"Housekeeping department in a hotel" Essays and Research Papers

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    There are many departments in a hotel‚ for an example‚ housekeeping department‚ front office department‚ engineering department‚ accounting department‚ safety and security department and food and beverage department. It is important to collect‚ store data and information that is related to the activities that involves managing and controlling their facilities regardless of the style‚ size and location of the hotel. The definition of inter-relationship is two or more things or people are connected

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    average work day‚ housekeeping workers perform the job duty of carpet cleaning in various hotel rooms as the need arises. In additional to using professional vacuum cleaners‚ carpet-cleaning products and other cleaning tools‚ housekeeping workers will also remove rugs from a hotel room and clean them out completely. All draperies included in the hotel room will also be cleaned by the housekeeping staff with brushes and other utensils. Empties Wastebaskets and Removes Trash As hotel room guests can

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    Housekeeping

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    CORE COMPETENCIES UNIT OF COMPETENCY: PROVIDE HOUSEKEEPING SERVICES TO GUESTS UNIT CODE : TRS512307 UNIT DESCRIPTOR : This unit of competency deals with the skills and knowledge required to provide a range of general housekeeping services to guests. ELEMENT PERFORMANCE CRITERIA Italicized terms are elaborated in the Range of Variables 1. Handle housekeeping requests 1 Requests are handled in a polite and friendly manner in accordance with the establishment’s

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    ACCOUNTING DEPARTMENT The Accounting department is the one in charge of some of the financial transactions within the company such as: (1) Payroll – they are in charge of the sum of all financial records of salaries for an employee‚ wages‚ bonuses and deductions. (2) Cash collections - All cash received from sales and from other resources are carefully identified and recorded. The accounting department makes sure that the cash is deposited in the appropriate checking accounts of the business and

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    Housekeeping Paper

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    responsibilities in the housekeeping department in a hotel. This research paper provides a detailed analysis of four of many important factors in the housekeeping department. It discusses the responsibilities of an executive housekeeper‚ the cleaning procedures of a guestroom‚ the functions of the washer and dryer and contribution to the housekeeping department‚ and an overall analysis of linen. Each of these topics focuses on the role they play in regards to the housekeeping department in a hotel and how it

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    Housekeeping Management

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    Leung Kuk Community College Higher Diploma in Hotel Management Introduction to Housekeeping Operation  Year & Semester: 2009 Semester 2  Class Name: HM  Team Member name & Students ID: Cheng Yik Cheung‚ 200801035 Cheng Kam Yin‚ 200803952 Lee Ka Hung‚ 200803385 Chan I Man‚ 200803377 Chu San Chui‚ 200804705 Wong Pik Ki‚ 200804073 Leung Chi Hang‚ 200802859  Lecturer Name: Helen Yau Introduction Recently‚ our new upscale hotel has been built up. There are 500 guestrooms

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    International Advanced Diploma in Hospitality & Tourism Management Housekeeping Management (W2017) Assignment Term 3 2011 Student declaration: I declare that: • I understand what is meant by plagiarism. • The implication of plagiarism has been explained to me by my institution. • This assignment is all my own work and I have acknowledged any use of the published and unpublished works of other people. Student’s signature:……………………………. Date:……………………… Total number of pages

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    Housekeeping Questions

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    (d) Vacant Not Ready (e) Room Status Discrepancy 2. Briefly explain‚ the important role play by the housekeeping department 3. Differentiate between turn down service and second service 4. List out various departments the housekeeping department co- ordinates with 5. Briefly explain FOUR (4) causes of loss / shrinkage of linen in housekeeping department. 6. What is the correct procedure for entering a guest room? 7. Draw a ‘Maid’s Cart’ and name different

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    HANDS ON EXPERIENCE AT LA CARMELA de BORACAY BEACH RESORT HOTEL On-the-Job-Training Narrative Report Presented to the Faculty of the College of the Agriculture‚ Forestry and Environmental Sciences AKLAN STATE UNIVERSITY Banga‚ Aklan In Partial Fulfillment Of the Requirements for the Degree BACHELOR OF SCIENCE IN HOME TECHNOLOGY By KIRK ANTHONY R. RETORIANO January 2013 Republic of the Philippines AKLAN STATE UNIVERSITY College of Agriculture‚ Forestry and Environmental Sciences

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    Human Resource Department Manila Hotel Dear Mr. Atienza: I received your appointment letter today‚ and I am honored to inform you that I am accepting the position that you have given to me. It was very fortunate that some of the Managers elected were disqualified due to their indiscipline action. Although they were hardworking and committed‚ they have to be replaced. It is an honor that you have chosen me to be one of the replacements. I was not present during the selection‚ so I did

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