To: Kristen Brown From: John Doe Date: December 9‚ 2009 Re: Business Plan Evaulation You have asked me to review the following two business plans: • Vette Kat Harbour Bed & Breakfast • Magnolia Inn I recommend investing in the Magnolia Inn. I have taken the time to evaluate and quantify the two business plans. Each category will be rated on a scale of 1-5‚ five being most desirable. While reviewing the information I have determined a few factors that helped me draw my final conclusion
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Westjet Company’s Business Plan By 2016‚ WestJet aims to be one of the five most successful international airlines in the world‚ based on profitability. WestJet plans to expand business globally at a rapid pace and grow company’s presence all around the world. WestJet plans to retain its existing customers while attracting new customers to build on its strong domestic market position by providing excellent‚ high quality services on an international scale. WestJet wants to be the airline
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Introduction This strategic business plan focuses on the Audi Group and which strategies it should pursue to realize its growth objectives in the automotive industry. First of all‚ the company´s business‚ mission and vision are introduced. A market overview is given and Audi´s current market position is analysed. Furthermore‚ a SWOT analysis is made which serves to make assumptions about Audi´s future performance and objectives are formulated. Last‚ resource requirements and budgets are laid out
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Volvo Inter-city Bus Market | | Group-Transporters | 8/24/2011 | | Submitted To Prof. Ranagan Mohan Contents Table of Figures 2 Introduction 3 Volvo in India 4 Volvo Buses 5 SWOT Analysis 6 Strengths 6 Weakness 6 Opportunities 6 Threats 7 Marketing Mix 7 Products 7 Pricing 9 Promotions 9 Place 10 Market Segmentation 11 CRM 11 Organizational Buying Dimension 12 Distribution Channel 12 Competitor Analysis 12 Market Potential and Sales Forecast
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Company 3 A3. Business Goals 3 A4. Keys to Success 3 B. Company Summary 3 B1. Industry History 3 B2. Legal Form of Ownership 3 B3. Location and Facilities 3 B4: Management Structure 3 B5. Products and Services 3 C. Market Analysis 3 C1: Target Market 3 C2: Industry Analysis 3 C3: SWOT Analysis 3 C4: Competitive Analysis 3 D. Market Strategy 3 D1: 4Ps. 3 D2: Price List 3 D3: Promotional Strategy 3 D4: Sales Forecast 3 E. Implementation Strategy 3 E1. Overall Strategy 3 E2. Monitoring Plan 3 F. Financial
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Donnagold Lerit CEO – Serene Golden Spa U2208 Cityland Vito Cruz II Manila Bonifacio High Street‚ Taguig City Introduction: “We are the home of nail experts‚ wellness and relaxation.” At Serene Golden Spa‚ we pride ourselves in offering the ultimate and excellent nail care services and spa treatments for women‚ men and kids amidst a cozy‚ relaxing atmosphere. Total well-being is our prime focus because we aim to make our clients pampered and positively nurtured‚ leaving them happy and
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Business Plan Format I. Cover Page II. Executive Summary III. Industry Analysis A. Environmental Analysis a. Political –Legal Environment b. Economic Environment c. Social Environment ` d. Technological Environment B. The Industry Today a. Demand b. Future Outlooks and Trends C. SWOT Analysis D. Analysis of Competitors E. Porter’s Five Forces Analysis IV. Vision/Mission/Objectives A. Vision B. Mission C. Objectives V. Marketing Plan
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Business Plan Subject: Ethics/Soc. Resp. Company name: Travelocity Sources: ¹http://web.lexis-nexis.com.ezproxy.cc.sunysb.edu:2048/universe/document?_m=cecc79c6158e990320f545c0cdb6643a&_docnum=1&wchp=dGLbVtb-zSkVb&_md5=569055d8bb386b9e13ae2add89bd2072‚ http://www.sabre-holdings.com/governance/documents/busEthics.html‚ http://64.233.161.104/search?q=cache:KkkLvpuCi3wJ:commerce.senate.gov/hearings/0720jon.pdf+DOT+and+travelocity&hl=en‚ http://www.internetnews.com/ec-news/article.php/2243491‚
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I. Introductory page A. Name and Address of Business The name of business “ R.LAPID’S chicharon and barbeque” 1816 G. Tuazon Street corner Prudencio Street‚ Sampaloc‚ Manila‚ Metro Manila B. Nature of the Business R. LAPID’S CHICHARON & BARBECUE was founded by MR. REY C. LAPID in 1974. It started in a small stall along R. Hidalgo in Quiapo‚ Manila. The founder set his goal to supply and deliver pork and chicken barbecue‚ longganisa‚ tocino and chicharon‚ as its main line of products
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Our operating principle is: “Happy enthusiastic employees create happy enthusiastic customers” This plan is prepared to obtain financing for the initial launch of this concept. The financing is required to begin work on: * Kitchen and braai area design; * Architectural plans; * Site selection; * Equipment purchases and * To cover expenses in the first year of business. The financing will allow Khetho’s to successfully open and maintain operations through one year. The
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