“Campbell’s Soup Cans” and “200 One Dollar Bills” by Andy Warhol. The painting‚ “Campbell’s Soup Cans‚” by Andy Warhol‚ was completed in 1962. These 32 soup cans each are 20 inches by 16 inches and arranged in a 4x8 pattern (Fiero‚ 65). Many wondered why Warhol would choose to create such a bizarre display. Once he stopped creating cartoon art‚ a friend named Muriel Latow came up with the idea to create the 32 soup cans. French artist‚ Marcel Duchamp‚ said‚ “If you take a Campbell Soup can and repeat
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Finance 316 practice problems for final exam 1. True or False: According to the CAPM‚ a stock ’s expected return is positively related to its beta. >> True 2. In practice‚ the market portfolio is often represented by: A. a portfolio of U.S. Treasury securities. B. a diversified stock market index. C. an investor ’s mutual fund portfolio. D. the historic record of stock market returns. 3. A stock ’s beta measures the: A. average return on the stock. B. variability in the stock ’s returns compared
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between Thailand and Singapore while West Malaysia is next to the Sulawesi and Philippines. It doesn’t take an adventurous traveler or food enthusiast to appreciate Malaysian food. There are just so much to choose from‚ whether traditional or modern cuisines‚ deem to satisfy the choosiest tastes buds. The staple food in Malaysia is rice‚ just like the other Asian countries. Due to its sunny weather all year round‚ fruits and vegetables are in abundance while meat‚ poultry and seafood is inexpensive and
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flavor butter‚ oil‚ and vinegar. Fennel he herb is a key flavoring in Italian sausage‚ baked goods : cookies‚ soup‚ and fish dishes. fennel may also be used in curry and Chinese five spice powder. The vegetable can be prepared with pork‚ veal‚ or fish; appear raw in salads; or be used in stuffing Lemon balm The lemon balm is also used in many culinary preparations and cuisines in Europe. The fresh or dried lemon balm leaves can be added to green salads‚ to sandwiches‚ as well as to marinades
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parsley is very common in central and eastern European cuisines‚ where it is used as a snack or a vegetable in many soups‚ stews‚ and casseroles. Common name: Parsley Scientific name: Petroselinum crispum Family: Umbelliferae/Apiaceae Uses: Cosmetic‚ culinary‚ decorative‚ and medicinal.Parsley is added to bath water to sooth and cleanse. It also is used in shampoo‚ perfume‚ soap‚ and lotion. It flavors sautés‚ grilled meat‚ poultry‚ soups‚ and salads. It may be used in herbal butters and vinegars
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by‚ King Bee not only caters for walk-in clients but it also reaches at the door steps of each residence near the vicinity who wished to have food products by delivery. The company wants everyone to experience the delightful treat of Chinese Food Cuisines‚ and at the same time to satisfy the needs of the clients. King Bee also accommodates off-premise catering services in order to be more accessible to those clients who may find hard time of reaching the location. History The origin of the name
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from Mexico in late 1800’s and hence led to the introduction of mushroom. Chinese cuisine makes wide use of mushroom in most of its recipes. Indian‚ Greek and American cuisines are also not far behind from Chinese cuisine while using mushroom in their recipes. Mushroom omelet Chinese style and Chinese chicken with mushrooms are some of the common Chinese mushroom recipes. Matar mushroom and rock’s curry mushroom soup are common Indian mushroom dishes. Mushroom gives an earthy flavor and meaty texture
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member of the family help each other when there is any problem The Chinese culture has many special characteristics which are very interesting for people to learn‚ and delicious food to try. Some types of common Chinese food are rice‚ noodles‚ soup. The Chinese people are known for their unusual eating method using "two chopsticks". The tradition of chopsticks was introduced to many other countries in the world such as Vietnam‚ North Korea‚ and South Korea. As for many Asian families ‚ Chinese
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The 1930’s Food! The 1930’s cuisine was very simple and extremely rationed. The people in the 30’s just didn’t have the money to afford for themselves and kids all the time. The food was mostly given to men and children in soup/ bread lines for those who couldn’t afford food. The food was simple and inexpensive; the goal was to produce a lot of food with as little ingredients as possible. I’m sure the bread was bland and the chowders and soups were plain but it’s what the people of this struggling
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What Is the Right Supply Chain for Your Product ? Article by Marshall L.Fisher INTRODUCTION • Marshall L.Fisher is the Stephen J.Heyman Professor of Operations and Information Management and co-director of the Fishman-Davidson Center for Service and Operations Management at the University of Pennsylvania’s Wharton School in Philadelphia. • His current research focuses on how to manage the supply of products with hard-to –predict demand. Devising the Ideal Supply-Chain Strategy • According
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