I. Introductory page A. Name and Address of Business The name of business “ R.LAPID’S chicharon and barbeque” 1816 G. Tuazon Street corner Prudencio Street‚ Sampaloc‚ Manila‚ Metro Manila B. Nature of the Business R. LAPID’S CHICHARON & BARBECUE was founded by MR. REY C. LAPID in 1974. It started in a small stall along R. Hidalgo in Quiapo‚ Manila. The founder set his goal to supply and deliver pork and chicken barbecue‚ longganisa‚ tocino and chicharon‚ as its main line of products
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for local and foreign visitors. It is a vantage point of Taal Lake and Volcano. Tagaytay also offers a view of Taal Lake - a lake within an island within a lake. With this Shizuka Nature Resort would be a tourist destination for families‚ business people want to relax and foreign tourist for a pleasant and quite venue to spend vacations. In Shizuka Nature Resort offers a artificial Onsen‚ pools for adult and children and zen spa were the tourist enjoy. Shizuka Nature Resort has its own Japanese
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November 24‚ 2008 Factory Farming Factory -farming is not only irresponsible and in many ways a form of animal abuse‚ it’s also an existing danger to consumers buying animal products which aren’t properly taken care of or sanitized. For most American consumers today the concept of where there food really came from‚ or what kind of life an animal led before it was Sunday’s dinner doesn’t cross their mind. In the past‚ animal derived food products have been linked to but not restricted to such
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Bus-101 Kevin Lentz 06/2013 Chapter 1 Rooftop Restaurant and Lounge will enter into a market with perfect competition. With perfect competition Rooftop Restaurant and Lounge will have an infinite number of consumers with the willingness and ability to buy our products at a certain price. It would also have an infinite amount of producers with the willingness and ability to supply the products at a certain price. Rooftop Restaurant and Lounge is a new fine dining restaurant and lounge
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Small Business Plan m m C C Executive Summary Proposed Name of business: Chocolate Milk Proposed address: Prime function of the business: providing a variety of clothing to men Mission statement of the business: to provide Men with quality clothing‚ having a variety and a great location. Vision of the business: aim of the business is to expand and franchise to allow customers to purchase quality clothing Legal structure of the business: legal structure of Chocolate Milk is a private
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Unit 5: Business Plan Submitted to Dr Ted Sun By Celia Tusiime Kakande SMC University Restaurant Business Plan Company Description OZ a Kampala based company will operate Aussie Plate Restaurant‚ a single unit‚ medium-size restaurant serving healthy‚ contemporary style food. The restaurant will be located at Plot 45 Ntinda Area‚ a Kampala city suburb. Mission To provide high quality local and fast foods in an exceptional environment. Vision To maintain
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courteous staff. F. Mr. XXX will have successfully earned his Bachelors Degree in Business Management from Troy University. All full time employees are experienced retail salespeople with additional training in the art of candle making. G. Rick’s Wicks will be financed through a personal investment of $50‚000 from Mr. XXX with an additional $125‚000 in funds obtained through a loan from the Small Business Administration. Mission Statement Rick’s Wicks is committed
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Our operating principle is: “Happy enthusiastic employees create happy enthusiastic customers” This plan is prepared to obtain financing for the initial launch of this concept. The financing is required to begin work on: * Kitchen and braai area design; * Architectural plans; * Site selection; * Equipment purchases and * To cover expenses in the first year of business. The financing will allow Khetho’s to successfully open and maintain operations through one year. The
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Customer…………………………………………………………………………………………7 & 8 1.3 Competitor Analysis…………………………………………………………………………………….8 1.4 Company Description………………………………….……………………………………………..8 & 9 1.5 Product/Service Plan ………………………………………………………………………………..9 1.6 Mission and Vision………………………………………………………………………………………9 & 10 Marketing Plan………………………………………………………………………10 3.1 Market Description………………………………………………………………………………….10 3.2 Market Facts…………………………………………………………………………………………….10 & 11 3.3 Market Growth……………………………………………………………………………………
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BUSINESS PLAN EXECUTIVE SUMMARY • Events by E • Events by E will be located in Minneapolis‚ MN. • Events by E will establish itself as a personalized event planner that will always strive to make each event high end‚ without compromising its commitment to environmental preservation. • Events by E is a company that will design and coordinate special events. These events may be weddings‚ banquets‚ corporate events‚ or any other type of event the client can imagine. The company will serve
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