occupancy levels. 70% to 80% of the guest are female‚ affluent and middle-aged. 82% of the guests base have a household income of over $150K‚ however‚ in winter the percentage of guests with HHI > 150K drops to 59%. Palm Springs summer guests also average 4 years younger. They‘re most common reasons for coming to Cabo San Viebo is rest and relaxation‚ a healthy vacation‚ spa treatments‚ pamper and fitness. Their Vacation habits reads as followed: The average guest takes 3-4 vacations per year if
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31‚ 2012‚ it took 8439 seconds to check in 29 guests. The average time for checking in 29 guests is 291.0 seconds‚ 4 minutes and 51 seconds. The check-out time for Hotel Escargo for 32 guests on August 1‚ 2012 was 6703 seconds‚ 3 minutes and 17 seconds. In order to reduce the number of service operations and speed up check-in and check-out‚ the hotel can get information about the guest prior to them arriving by acquiring information about the guest when they book online or by phone from the preferences
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About us The Orchid - An Ecotel Hotel in Mumbai is Asia’s first certified eco-friendly five-star hotel. This 372- room hotel is strategically located adjacent to the domestic airport making it a convenient place for the business traveller to stay. Everything is designed so as to be unobtrusive. Like The Club Privé room‚ an exclusive club floor with a private lounge and butler service. Or the well-appointed business and conference center to take care of your business needs in Mumbai. The exclusivity
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Fully Automated Package Plan Accounting How to maximize revenues and accurately account for revenue spent in your outlets by guests on a package plan. By: Tim Yellak President‚ CSS Hotels Systems June 2012 Fully Automated Package Plan Accounting The practice of selling package plans has been utilized in the hospitality industry to increase occupancy and revenue. Accounting for a package however‚ creates complicated accounting issues. This paper will not only look at some of the different
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operated by a single company. On the other hand‚ a hotel is differentiated as an establishment that provides paid lodging on a short-term basis. Computer programmers are continuously developing a system application to better serve resort or hotel guests because 2 some hotels and resorts are becoming fully automated while others are still striving for the similar setting. The researchers introduce a “LAN-Based Reservation with Billing System for Hacienda Gracia Resort and Hotel” to improve its
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efficiency and guest service. At present‚ the hotel has five clerks on duty‚ each with a separate waiting line‚ during the peak check-in time of 3:00 P.M. to 5:00 P.M. Observation of arrivals during this time shows that an average of 90 guests arrive each hour (although there is no upward limit on the number that could arrive at any given time). It takes an average of 3 minutes for the front-desk clerk to register each guest. Ms. Shader is considering three plans for improving guest service by reducing
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"plate service” because the food is already placed in the plate in the kitchen ready to be served to the guests. This type of service is used in coffee shops where there is a demand for quick and simple service. It requires minimal training for novice waiters and waitresses. Advantages: 1. It is a fast and simple service. 2. It is inexpensive. One waiter or waitress can serve many guests and no special service equipment is necessary. 3. It does not require highly trained technical staff that
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sometimes people celebrate a surprise party for their friends to make the party more meaningful. Arranging a surprise party is not difficult when you follow these steps: keep the secret from the guest of honor‚ prepare for the party and confirm the guests. The first step‚ you need to keep a secret from the guest of honor. We also need to finds out his schedule to make sure everything happens at the right time. In addition‚ you can show him that you don’t have any plans and ignore that day or tell a lie
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could really be seen during the planning of the event and on the day itself which was a positive aspect. The teams which encountered a major problem on the Event day were ours‚ the escorts of guest speakers. During the process of our task‚ security had witness us with a staff key card‚ allowing guest speakers into the institute. Following this‚ security confiscated the key card which jeopardized the whole Event day. Fortunately‚ however the keycard was taken just after the third speaker had arrived
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Commercial hospitality is just extension of hospitality in the home. Do you agree? Hospitality is a difficult concept to define; numerous authors suggest it is both a social and commercial activity (Lugosi 2008). Nevertheless it’s important to highlight a dominant theme in accepted definitions of hospitality. Brotherton (1999) defined hospitality as “a contemporaneous human exchange‚ which is voluntarily entered into‚ and designed to enhance the mutual well-being of the parties concerned through
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