System Analysis Thesis
THESIS DOCUMENTATIONSYSTEM ANALYSIS, DESGN AND PROTOTYPING 1
ORDER AND SALES SYSTEM
Of Buns ‘n Pizza – Pureza Branch
INTRODUCTION
Company Background
Ordering system throughout the world has relied on pens and papers. Problems suchas missing orders and information sent to the wrong place arise. Furthermore, some couldnot be able to handle the massive volume of orders. Under the old manual orderingsystems, it takes up too much time to process.Real time ordering and improved efficiency has been the focus of entrepreneurs. Aswith many business scenarios, getting rid of paper improves efficiency, reduces humanerror and allows information to flow to an infrastructure without a time consuming datainput process. There is also less chance of handwritten orders being misread and a higher customer turnaround as customers will be served faster. In accordance to this, thesoftware developers proposed the Bans and Pizza computerized ordering system. Thesystem is developed specially to meet the needs of Bans and Pizza.
Statement of the Problem
The proponents would like to develop the ordering system to address the following problems of Bans and Pizza:
How can Bans and Pizza keep pace with the modernization?
To keep pace with the modernization, there should be room for improvement in thefield of information technology. Nowadays, companies shift from manual to computerize primarily because of advantages brought by the use of computers
To lighten the load for the staff and likewise, enhance customer service Nowadays, machine replaces the work intended for humans primarily to lessen man power. It also eliminates human errors.
System Scopes and Limitation
Buns and Pizza Ordering system is an integration of different operations: ordering, pricing, and billing systems, customers input orders directly into the computer, whichcommunicates the customer’s order to the kitchen. The fixed terminal number identifieswhich customer ordered which. A staff prints
ORDER AND SALES SYSTEM
Of Buns ‘n Pizza – Pureza Branch
INTRODUCTION
Company Background
Ordering system throughout the world has relied on pens and papers. Problems suchas missing orders and information sent to the wrong place arise. Furthermore, some couldnot be able to handle the massive volume of orders. Under the old manual orderingsystems, it takes up too much time to process.Real time ordering and improved efficiency has been the focus of entrepreneurs. Aswith many business scenarios, getting rid of paper improves efficiency, reduces humanerror and allows information to flow to an infrastructure without a time consuming datainput process. There is also less chance of handwritten orders being misread and a higher customer turnaround as customers will be served faster. In accordance to this, thesoftware developers proposed the Bans and Pizza computerized ordering system. Thesystem is developed specially to meet the needs of Bans and Pizza.
Statement of the Problem
The proponents would like to develop the ordering system to address the following problems of Bans and Pizza:
How can Bans and Pizza keep pace with the modernization?
To keep pace with the modernization, there should be room for improvement in thefield of information technology. Nowadays, companies shift from manual to computerize primarily because of advantages brought by the use of computers
To lighten the load for the staff and likewise, enhance customer service Nowadays, machine replaces the work intended for humans primarily to lessen man power. It also eliminates human errors.
System Scopes and Limitation
Buns and Pizza Ordering system is an integration of different operations: ordering, pricing, and billing systems, customers input orders directly into the computer, whichcommunicates the customer’s order to the kitchen. The fixed terminal number identifieswhich customer ordered which. A staff prints