Determination of the Enthalpy for Decomposition of Hydrogen Peroxide Objective: To construct a coffee cup calorimeter‚ measure its calorimeter constant‚ and determine the enthalpy of decomposition and formation of hydrogen peroxide. Background: This experiment is a classic thermodynamics lab. In it‚ we attempt to measure the enthalpy (H) of a chemical reaction. The main obstacle is that this is a quantity that cannot be measured directly. It instead is observed as heat from one substance is transferred
Free Thermodynamics Energy Hydrogen peroxide
Abstract We performed two trials of nine different variables of reactions to determine what increases/decreases reaction rates. The variables we used are hot/cold and room temperature water‚ a equal mixture of HCL and water‚ A equal mixture of NaOH and water‚ either a whole‚ broken‚ or finely crushed Alka-seltzer tablet. The fastest rate average was at 0.04 s (finely crushed Alka-seltzer with room temp. water). The slowest rate average is 8.02 s (Alka-seltzer with cold water). Introduction
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Temperature (⁰C) of the catalase and H2O2 Both of the solutions will be poured into test tubes/beakers and then cooled and heated to certain temperatures (10‚ 22‚ 30‚ 37‚ 45‚ and 60⁰C) and with the use of ice and a water bath ( in a separate beaker) I attempted to control the temperature of the catalase mixture as well as the H2O2 solution Dependent Variable: Rate of reaction (cm3/second) The gas syringe (± 0.5) is used to measure the amount of oxygen produced from the catalase reaction. A rubber stopper
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makes them highly specific and only work on one or a few similar chemical reactions. Enzymes themselves are not consumed in the reaction‚ but they help attract substrates into correct position to undergo chemical reaction. Enzymes greatly speed up the rate of biological reactions by lowering the energy of activation. To get a sense of the speed and efficiency of enzymes‚ substrates can be transformed to products at the rate of thousands of times per second with the enzymes. If we consider the total
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compound in 1818‚ hydrogen peroxide is a clear‚ colorless liquid most often used for cleaning or disinfecting(Britannica‚ 2013). Since pure hydrogen peroxide is unstable‚ it is found in stores as an aqueous solution. The chemical formula for hydrogen peroxide is H₂O₂ which means there are two hydrogen atoms and two oxygen atoms in the compound(Liebeskind‚ 2013). Seed germination is simply the process in which a seedling sprouts from a seed and begins it’s growth. The most important factors for seed germination
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Kinetics 6.1 Rates of reaction 6.2 Collision theory 6 16.1 Rate Expression (AHL) 16.2 Reaction mechanism (AHL) 16.3 Activation energy (AHL) 6.1 Rates of reaction 6.1.1 Define the term rate of reaction. 6.1.2 Describe suitable experimental procedures for measuring rates of reactions. 6.1.3 Analyse data from rate experiments. © IBO 2007 Figure 601 An explosion is a quick reaction D ifferent chemical reactions occur at different rates (i.e. speeds). Some
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What happens? For many reactions involving liquids or gases‚ increasing the concentration of the reactants increases the rate of reaction. In a few cases‚ increasing the concentration of one of the reactants may have little noticeable effect of the rate. These cases are discussed and explained further down this page. Don’t assume that if you double the concentration of one of the reactants that you will double the rate of the reaction. It may happen like that‚ but the relationship may well
Free Chemical reaction Chemical kinetics Reaction rate
Factors that affect exchange rates. Like any price‚ the exchange rate deviates from the cost basis - the purchasing power of currencies – under the influence of supply and demand of currency. The ratio of the supply and demand depends on several factors. It reflects connections with other economic categories - cost‚ price‚ money‚ interest‚ balance of payments‚ etc. There is a complex of interweaving and nomination of decisive factors. Among them are the following. • 1.The rate of inflation. The
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Chemical Kinetics Factors Affecting Reaction Rate OVERVIEW Chemical reactions occur at different rates. In this experiment you will consider some of the key factors that influence the rate of a reaction: nature of reactants - particle size temperature concentration catalysts According to the collision theory‚ the rate of a reaction depends on the frequency of collisions between reacting particles. The more frequent the collisions‚ the faster the rate of the reaction. However‚ in order
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The Effect of pH on Enzymatic Reaction Rate Abstract Enzymes are affected by changes in pH. The most favorable pH value— the point where the enzyme is most active—is known as the optimum pH. This experiment was conducted to determine the effect of pH reaction rate on an enzyme‚ catalase‚ from yeast. The experimental results indicate that the catalase worked best at a neutral pH level of seven (7). Introduction An enzyme is a protein molecule that serves as a catalyst. “The basic function of
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