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    enzyme

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    Enzyme Lab Name ___________________________ Assignment 1: Getting to Know Enzyme Lab: Setting Up an Experiment The first screen that appears in Enzyme Lab shows you a biochemistry lab containing all the reagents and equipment you will need to perform your experiments. Click on each item in the lab to learn more about its purpose. Once you are familiar with the lab‚ click on the Experiment button to begin the first assignment. This assignment is designed to help you become

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    enzymes

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    LABORATORY REPORT Activity: Enzyme Activity Name: Angela Collins Instructor: Catherine Rice Date: 07.09.2014 Predictions Sucrase will have the greatest activity at pH 5 Sucrase will have the greatest activity at 70 °C (158 °F) Sucrase activity increases with increasing sucrose concentration Materials and Methods Effect of pH on Enzyme Activity Dependent Variable amount of product (glucose and fructose) produced Independent Variable pH Controlled Variables temperature‚ amount

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    Is a discovery an invention or is an invention a discovery? This is one question that can probably never be answered. A discovery can be defined as something which already existed‚ and is excavated after one notice’s it or proves its existence . Invention is the creation of something which didn’t exist before it was created by a genius mind . For instance‚ Newton discovered the existence of gravity when an apple fell on his head. It did exist before Newton realizes its existence‚ but

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    structure of the enzyme is mainly dependent on the active site and variable groups. Extreme temperatures or extreme pHs can alter the structure of an enzyme. Enzymes function to lower the activation energy to break the bonds. They achieve this by putting stress and pressure on the bonds or creating a microenvironment for the substrate. Enzymes are regulated by inhibitors or activators and can be inhibited by the products of the reaction‚ called feedback inhibition. Enzymes are catalytic proteins;

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    Importance of Enzymes

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    Enzymes and Their Importance in Plants and Animals Enzymes are large proteins that are responsible for catalysing thousands of metabolic processes that sustain life. Enzymes work similarly to those catalysts used in industry by lowering activation energy and therefore dramatically speeding up the rate of a reaction‚ however‚ these biological catalysts are highly selective to their substrate. Almost every chemical reaction that occurs in a cell requires enzymes in order to occur at rates required

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    Discoveries

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    A silver bullet to beat cancer? The internet is awash with stories of how silver can be used to treat cancer. Now‚ lab tests have shown that it is as effective as the leading chemotherapy drug - and may have fewer side-effects. Results from the study at the University of Leeds‚ published in Dalton Transactions‚ show that particular silver compounds are as toxic to cancer cells as the platinum-based drug Cisplatin‚ which is widely used to treat a range of cancers. But the crucial difference is

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    Enzymes

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    Enzyme activity The introduction is a statement of the subject and objectives of the experiment and presents your hypothesis. Relevant background information (appropriately referenced) is given in sufficient detail that a person unfamiliar with the topic can understand the nature of the experiment. A good introduction is clear and concise. Carbohydrates and proteins should be explained in terms of their structure and major functions in cells. Your intro should end with a brief overview of the amylase

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    enzymes in food industry

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    Use of Enzymes in Food Industry - Food industry utilizes a variety of enzymes for processing of various foods‚ e.g.‚ production of various types of syrups from starch or sucrose (a- and β-amylases‚ glucamylase‚ pullulanase‚ invertase‚ and glucose isomerase)‚ meat/protein processing using proteases‚ removal of glucose and or molecular oxygen (O2) using glucose oxidase and catalase‚ use of lactase in dairy industry and use of enzymes in fruit juice and brewing industries. Glucose oxides are obtained

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    Enzyme

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    September 2014 Cedar Falls Chronicle In this issue: Club News  Meet Dixie Burk  September Nordic News  University Policy Reminder  The College Grad Mindset  September Tutor Schedule  Health Sciences Hello 2014 Career Fair Information  Scholarship of the Month  Library News  And more!!!   Club News: Meet Dixie Burk! Student Nurses Association: If interested contact MJ at mraecker@kaplan.edu Club Justice: If interested contact Ryan at ryhansen@kaplan.edu Kaplan

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    Digestion and Enzymes

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    Digestion and Enzymes – APP. Hypothesis: The enzyme‚ Amylase which is used to break down carbohydrates will work the best when heated at 40°C. Also‚ as the temperature increases the reaction rate of amylase increases too. However‚ the reaction rate of amylase will start decreasing when the temperature reaches the enzyme’s optimal temperature. Many enzymes are specific for a certain substrate. For example‚ lipase is a specific enzyme for fat substrates and protease‚ a specific enzyme for protein

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