"Fast Food Restaurant" Essays and Research Papers

Fast Food Restaurant

English 22 J. Wharton Benefits of Fast Food Restaurants In the United States, the popularity of fast food restaurants is growing every day. Now days, people can buy a whole meal in fast food restaurants for between 6 to 7 dollars. People consider that fast food restaurants make their life easy and uncomplicated. For instance, if two parents was both working late and their kids was home with dinner not cooked, they could stop at any fast food restaurants to order food for dinner before heading home...

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The Causes for the Popularity of Fast Food Restaurants

4, 2013 The Causes for the Popularity of Fast Food Restaurants Brainstorming ~Modernization has come a long way. Many things evolve with it. This evolutionary process causes people to remain busy all through the rest part of the day. ~ The busy schedule leaves not time for making food either for breakfast, lunch, or dinner. ~ Restaurants offering fast foods. ~This problem triggered the popularity and rise of fast food restaurants. ~Fast food has never been an issue in the past since people...

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Fast Food

The fast food industry has been growing more and more every year.  There is a fast food restaurant in every corner.  Since fast food is becoming so popular more and more people chose to go to a fast food restaurant daily. Fast food is a continuing growth industry in our country. Fast food restaurants continue to increase their popularity by lowering their prices and providing faster service for their customers. There is a huge competition between fast food restaurants and how they advertise can...

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Fast Food

Cabrera 1 Ana Luisa Cabrera Mrs. Salinas English III May 3rd, 2012 Fast Food and Obesity Hypertension, diabetes, high cholesterol, heart diseases, cancer. The list can go on and on, but there is one disease in particular that stands above all of them: obesity. All of these diseases are related to food problems. Many people sees obesity as a disease caused by bad food habits and a lack of physical exercise. Fast food has been blamed by consumers for obesity to happen but, are they blaming the...

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Fast Food

Easily prepared and fast served food is called Fast Food. The concept has grown worldwide with many restaurants coming up day in day out. One of the reasons for this type of restaurants becoming most sought after is low investment requirement for the entrepreneurs and varieties of foods served in a short period of time for the consumers. In most of cases of fast food preparations, food is made ready made and is served repeatedly heating it. Fast food facts The fast food facts are un-digestible...

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Working at Fast Food Restaurants

Working in Fast Food In the essay “Working at McDonald’s” , the author Amitai Etzioni argues that working at McDonald’s or any fast food restaurant does not teach the necessary skills or habits required to succeed in a professional job. He writes that people that work at these fast food places never get to practice entrepreneurship, self discipline, self supervision, or self scheduling. Etzioni compares the job at these places as robots working in an assembly line. According to his research two...

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Fast food in America

Now a days, fast food is becoming a cheap and popular way for people who are too busy to cook. But the cheap price of the fast food is nothing compared to the true price that these people are paying. Every 4 out of 10 adults in the USA will become obese in the next 5 years if they keep eating this food the way they are. Eating fast food like this is causing major health risks. Since this food is so cheap, it makes it easy for people to go out and get food instead of staying home...

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Fast Food Restaurant

likely to be high. Considering McDonald’s competitive rivalry, there is intense competition in fast food industry that many small fast food businesses fight with each other to improve their customer base. This makes a competition the major focus between businesses. Although, McDonald’s, with more than 32,000 local restaurants serving more than 60 million people in 117 countries each day, has a number of fast food outlet competitors across the countries such as Burger King, Taco Bell, KFC, Wendy’s, it is...

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Fast Food Problems

Fast food chains have taken over America, but this is not a good thing. Obesity has become one of the biggest problems the United States of America. Anywhere from 25 – 30% of children, and 50% of adults are obese. Where does this obesity come from? Fast food chains with processed foods, “mystery meats”, and “sugar shocked” pops are major contributors to this widespread problem of obesity. What about this food is so bad for us? It is the trans fats that are in tasty products straight from our favorite...

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The Effects of Eating Fast Food

Americans have been choosing fast food as a replacement for classic homemade meals for many of years. It is fast and convenient, but the negative effects outweigh the good effects by a long shot. Eating fast food daily affects Americans’ health, diet, leaves a hole in their pocket, and even changes their everyday mood. The effects might not be seen right away, but after time they will start to add up. It has been proved that replacing a homemade meal with fast food has had a huge effect on Americans’...

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Fast Food and Its Consequences

Shirley Lozano Prof. Fonts ENC 1101-1 16 March 2011 Fast Food and Obesity Obesity is an excess proportion of total body fat. A person is considered obese when his or her weight is 20% or more above normal weight. What causes obesity is when a person consumes more calories than he or she burns. For many people this boils down to eating too much and exercising too little. On the other hand, there are many factors that play a role in obesity such as age, gender, genetics, physical activity...

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Fast Food Restaurants Marketing Strategies Effects on Childhood and Adolescent Obesity

participated in the survey – 3,151 third grade students. The survey found that 34 percent were overweight or obese (Childhood Obesity in New Hampshire 2008-2009, 2010, para. 1). Obesity can have a lot of possible causes: a combination of excessive food energy intake and a lack of physical exercise is a common explanation for most cases along with an individual’s genetics, medical reasons or illness. Children are slowly creeping up the obesity ladder due to the lack of exercising and playing of video...

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Is the Job in Fast-Food Restaurant Exploitative?

4. Is the job in fast-food restaurant exploitative? It yes, in what sense it is exploitative? Please also take into consideration the implementation of minimum wage when illustrating your argument. Introduction Exploitation is a term to describe person that are being mistreated. Karl Marx used it to explain the relationship between the capitalists and workers. It is claim that the value of a product is depended by how much labor has paid on it such as time, energy or ideas. Therefore the price...

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Fast food revolution

comes to recalling tainted meat from the likes of fast food giants? It is true! While they have the power to recall a set of ill-prepared toys or a bunk line appliances they do not possess to power to recall a batch of meat contaminated with sickening diseases such as, E Coli. You may ask yourself “how is a fact like this is possible?”. In the following pages I will be informing you about transition from humble beginnings to the monster the fast food industry has grown to in present day. Firstly I...

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Fast Food Restaurant

The home grown fast food chain is currently the world’s largest Halal Quick Service Restaurant (QSR) brand originating from Asia. MARRYBROWN has a strong international presence with outlets operating in Malaysia, China, Indonesia, India, Sri Lanka, Maldives, Africa, the Middle East and Myanmar. The halal menu features a wide variety of tasty meals including Crispy Chicken, Delicious Satay Burger, Nasi Marrybrown, Speciality Wrap, Fish ‘n’ Chips, Mi Kari, Chicken Porridge, finger foods, salads, fun...

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Fast Food Industry Leaders

The quick service restaurant (QSR) industry, also known as the fast food industry, consists of a large variety of restaurant types, including but not limited to ice cream parlors, fast food restaurants, pizza parlors, coffee shops. With all of these different types of eateries, the QSR industry makes up a massive section of small businesses in America. This means that the market size is large, and that there are not restrictive barriers to entry. Some of the giants in the fast food industry are McDonald’s...

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Kfc - the Best Fast-Food Restaurant

famous? Kentucky Fried Chicken, better known as KFC, is the largest chicken restaurant KFC is an internationally fast food industry in the world. KFC began with Colonel Harland Sanders, in America in the year 1939. They have the main ambition to increase & maintain the quality in fast food industry. Their aim is to capture the fast food market. Every day, more than 12 million customers are served at KFC restaurants in 109 countries and territories around the world more than 15,000 units around...

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Eating Fast Food May Cause Obesity

Elizabeth Collins English 1302 March 27, 2013 Eating Fast Food May Cause Obesity Most American eat out daily and fast food is fried and high in calories, the bottom line is it’s all about choices. Making the decision to choose fried, baked or grilled food is a choice. Fast food, namely McDonald’s, tends to get a bad rap, McDonald’s got a bad rap because it is not only convenient but they made their food look attractive and desirable to kids. They placed those golden arches high...

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Effect of Customer Loyalty on Fast Food Brand Retention

CUSTOMER LOYALTY EFFECT ON FAST FOOD BRAND RETENTION 1.0 Background of Research 2.1 Problem Statement Based on the analysis from Euromonitor International (2010), the report indicated that consumer spending on food has increased over the years, from RM 32,317.8 million (2005) to RM 44.121.5 million (2010). According to Abdul Rehman Muhammad, Zia-ur-Rehman and Dr. Waheed Akhtar (n.d.), creating loyalty about any brand and to retain customers is an essential and crucial element and...

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Fast Food

Fast food is the term given to food that can be prepared and served very quickly. While any meal with low preparation time can be considered to be fast food, typically the term refers to food sold in a restaurant or store with preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951. Outlets may be stands or kiosks, which may provide no shelter or seating, or fast food...

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Are We Taking It Too Far by Blaming Fast Food Restaurants for Obesity? When Is It Individual Responsibility and When Is It Appropriate to Place Blame?

The blame for obesity is almost always placed on fast food restaurants alone. However, the rise in obesity is contributed by several factors – a change in lifestyle, less exercise, bigger food portions and targeted marketing. To be fair, the presence of fast food industry is fueled by a major change in the lifestyle of today’s generation. The advancement of technology and modern appliances has changed the way we live, harming us in some ways. We drive to work or school instead of walking or cycling...

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The Pricing Strategies of Fast Foods vs. Restaurants

The Pricing Strategies of Fast Foods vs. Restaurants Dateesha L. Cavin Webster University 28 April 2011 Abstract This paper explores the difference in pricing strategies of Fast Food vs. Restaurants. Fast food restaurants compared to sit-down restaurants are exceedingly popular because they prove to fit comfortably in our active, modern day lives. Today, many people eat fast food instead of cooking meals at home. The reason for this is that many of us are constantly busy with our daily responsibilities...

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Fast Food

Draft 3 Fast food Obesity is an epidemic that is sweeping over the United States today. It’s affecting both adults and children. With the increase in fast food availability and a decrease in the time most Americans have to prepare nutritious meals at home, it’s obvious why more people are eating at fast food restaurants. Obesity is a growing problem in the United States and more and more children are being affected. But do uneducated families have the right to put the blame on fast food restaurants...

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Causes for the Popularity of Fast Food Restaurants

"Explain the causes for the popularity of fast food restaurants" In this modern lifestyle the popularity of fast food restaurants are growing every day. Fast food restaurants have appeared in large quantities all over the world and these restaurants have become more popular, because fast food can be prepared and served very fast. Jessica Williams (2007, p. 216) finds that “Fast food restaurants were firstly appeared in Unites States in the 1940s. Today there are hundreds of thousands of them...

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fast food

customers are increasing towards fast food restaurants, it is more challenging to offer good customers service. It is also imperative that you maintain a high degree of consistency in your offerings, which prevents you from alienating your customers. The Philippine Star (1997) described the Filipinos are fast food lovers. They enjoy tasty meals. They go to restaurants serving smorgasbords in a luncheon or supper buffet offerings a variety of foods and dishes. These restaurants, most especially attract...

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fast food

All such food is categorized as fast food which can be prepared and served quickly. Restaurants and kiosks provide fast food with precooked or preheated ingredients and usually served at a packaged form (Pollan, 2009). In the beginning, American hamburger and fries was considered as the traditional fast food but now the field has been widely diversified and food like pizzas, fish and chips, burgers from McDonalds and Kentucky Fried Chicken etc. are all considered fast food. Fast food market has...

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Fast Food

Analysis on Fast Food Culture and Its Double-side Effects to the world from the Development of American Fast Food Food Outline Ⅰ.Introduction Ⅱ. Brief History of American Fast Food Famous Brands of Fast Food 1. McDonald’s 2. KFC Ⅲ. The Development of Fast Food Industry Ⅴ. Globalization Ⅵ. Conclusion 陈秋丞(jack) 1226210934 English class 1209 (semester 2-2013) June 6th 2013 ...

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Fast Food Restaurants and Healthy Choices FD

 Fast Food Restaurants and Healthy Choices Left Blank COM/170 5/26/2013 Left Blank Fast Food Restaurants and Healthy Choices In today’s society, people are always on the move and don’t always have time for home cooked meals. Many of these people make the choice to eat fast food, most likely because it is a fast meal and takes no time to prepare. When it comes to fast food restaurants, there are unhealthy restaurants like McDonalds and then there are healthier restaurants like Subway. Higher...

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Fast Food

INTRODUCTION Fast food can be defined as any food that contributes little or no nutrient value to the diet, but instead provides excess calories and fat. Nowadays, there are  millions of  fast food restaurants in the world that offers their costumers plenty of different meals with a special price. Fast food can be a good way to save time ,but it is not the proper way for nutrition.  Researchers found that eating fast food meals more than twice a week was associated with double the risk of...

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FAST FOOD RESTAURANT

FAST FOOD RESTAURANT CHICKEN EXPRESS CONTENTS Executive summary i Objective 1 Mission 1 Key to success 1 products 1 Competitive Comparison 1 Market Analysis Summary 1 Market Segmentation 2 Main competitors 2 Pricing strategy 2 Sale strategy 2 Publicity 2 EXECUTIVE SUMMARY: Chicken express is a restaurant that specializes in providing its customers a fresher alternative to typical fried fast-food products with the convenience of fast-food with rapid response...

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Consumer Preference of Mcdonalds over Other Fast Food Chains.Docx Uploaded Successfully

Preference of McDonalds Over Other Fast Food Chains Introduction A Locally Owned Company : McDonald's is the world's leading food service retailer with more than 31,000 restaurants in 119 countries serving more than 50 million customers each day. In India, McDonald's is a joint-venture company managed by two Indians. While Amit Jatia, M.D. Hardcastle Restaurants Pvt. Ltd. owns and spearheads McDonalds in west & south India, McDonald's restaurants in North & East India are owned and...

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Consumer Attitudes to Western Fast Food Restaurants

Consumer attitudes to Western fast food restaurants 1. The introduction of the program. I am the manager of a restaurant, I plan to affiliate a western fast food restaurant. so, I have to investigate the attitudes toward western fast food restaurants in Xi'an city. Among most western restaurants, the KFC, the McDonalds and the Pizzahut. Therefore, I decide to carry on the market survey. 2. The background and history of the three companies. KFC Corporation (KFC), founded and also known as Kentucky...

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Fast Food and the Problems with Fast Food

Derek Tyler Hannah Fast Food and the Effect it has On Our Health The fast food industry has severely changed over the years, how these restaurants started, what are the health factors, and what has caused them to have such great success I. Fast food is introduced A. What brought about the idea of a fast food restaurant B. How quickly they flourished C. Advertising Methods II. Health factors A. Disadvantages B. Advantages III. Major chains A. How they began B. What makes them so successful ...

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Food Comparison

Fast Food Restaurant Comparison Fast food is bad food. That is common knowledge these days. The majority of the foods served at fast food restaurants contain an insane amount of calories, tons of fat, and are high in pretty much everything else that you would want your food to be low in. Long story short, it is the kind of food you want to avoid eating. But, you probably know this already. The funny thing is, most of the world doesn't seem to care. The fast food restaurants continue...

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Political, Social and Legal Factors That Affect Mcdonalds Fast Food Outlet (Uk) and Haveli Restaurant (India)

successful. The impact this has on McDonalds is that they then have to focus on how they approach keeping their restaurants clean and hygienic. All employees are trained to clean as they go and whenever there are quiet periods a full cleaning process is carried out. The government in the UK are very conscious of the cleanliness and hygiene of businesses, particularly places that sell food. However in some countries this is not always the case. In India the Government has procedures in place and on...

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Fast Food, Fat Food

Fast Food, Fat Food Nowadays, fast food is a very popular trend in Thailand. Teenagers think it is very smart when they go into the fast food restaurant, especially, the restaurant which is a part of foreign franchise restaurants. Not only teenagers that like fast food but also children and adults. In the busy schedule of modern times people have no time to prepare nutritious food during the day so fast food becomes a very convenient choice. However, there are several health issues related to consuming...

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Fast food

Fast Food Currently, most of the people depend on fast food which is easily accessible rather than cooking food at home which is a time consuming task. Fast food is the most popular food in America. Does fast food proves to be a healthy option for a daily purpose? Is fast food healthy? Being an argumentative topic this term “fast food” comes up with many questions. Fast food is a quick way of filling up your stomach but it is followed...

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Fast Food

1. Executive Summary This report provides an analysis of the international marketing environment of fast- food industry in US and evaluates the international marketing activities of McDonald’s, which is considered a key player. Firstly, the PEST framework is used to analyse external environmental factors influencing the industry. The Porter’s Five Forces framework is utilised to analyse the competitive rivalry within the industry, and its attractiveness for potential new entrants. Key players and...

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Fast Food

failed to recognize the changing trend in customer’s preferences to better tasting, fresher food. This trend led to new sub markets emerging for tastier, fresher and fast food perceived as healthier. A few of the smaller/privately owned competitors (Cosi and Quizno’s) were able to operate in niche markets selling gourmet sandwiches and salads. The emergence of smaller restaurants offering easy access to exotic foods such as sushi and burritos created a more specialized niche market. 2) Size and Growth; ...

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Learning Logo Design from Fast Food Restaurants

Learning Logo Design from Fast Food Restaurants All of us have at least one fast food restaurant where we have eaten at regularly for many years. Just the sight of the logo of our favorite fast food joint is enough to draw forth feelings of happiness and to make us sentimental. So what do you think makes the logo of fast food establishments powerful and highly effective? Let’s look into the logos of a few famous restaurants. Your logo doesn’t have to be witty all the time. As designers...

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Fast Food

Fast food is something that every American knows about. Most likely you, the person reading this has had fast food before, and probably enjoyed it. Whether it may be Mcdonalds, Burger King, Taco Bell, Jack in the Box, KFC, etc. There is nothing as cheap, quick to get, and tasty as fast food. With the ever-growing population of obese Americans, people are looking for a reason and for most that reason is fast food. Now according to the CDC (centers for disease control) the definition of overweight...

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Fast Food Restaurant: Mcdonald’s

Operations Management Case 1: FAST FOOD 14-03-2011 Hussein El-Ratel Questions 1) How are in-store orders taken? 2) Are the hamburgers prepared to order, or are they prepared ahead of time and delivered from a storage bin? 3) How are special orders handled? 4) How are the hamburgers cooked? 5) How are the hamburgers assembled? 6) Is a microwave oven used in the process? 7) How are other common items, such as French fries and drinks, handled? 8) How long (time) does the process...

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Fast Food

obese than those of above-average economical resources. I believe that there are four major reasons why low-income adolescents are more likely to be obese. The high prices of good quality foods have a great impact of accessibility to those who can’t afford to buy such products. A strong marketing force for junk food has proven to be a direct contributor to obesity in America. The lack of jobs for adolescents in this economy has been increasing, creating a bigger hole to succumb to inadequate nutrition...

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Soul Food vs. Fast Food

Soul Food vs. Fast Food As Applebees would say, “There’s no place like the neighbor.” How would the world classify good food? Which one will result in the best answer, hamburger and fries or biscuit with gravy? Is hamburger and fries the best choice because a biscuit with gravy takes more time? There are a lot of reasons why people choose homemade food versus fast food. Both homemade food and soul food taste good, however homemade food offers a variety of history, emotions, and memories of different...

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Fast Food and Obesity in Adults

2013 Fast Food and Obesity in Adults In Aprils addition of Men’s Health magazine there is a picture of salted golden French fries inside a white cup. This advertisement invokes hunger for unhealthy and cheap fast food to consumers. The fast food industries false advertisements, unhealthy food, and long term effects of consuming fast food all lead to the causes and effects of adulthood obesity in the lives of thousands of Americans today. McDonalds, Burger King, Wendy’s, and other fast food industries...

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Fast Food and Obesity

Fast Food and Obesity In today's society, fast food has become a large part of many American's lives. With the rising numbers of obese people, it is hard not to draw a correlation between the increase in fast food and obesity. Most obese people don’t want to be obese and wish they could lose weight, yet they continue to struggle with their fast food intake and obesity. This is due to the advertising done on the consumers, the highly addictive food itself, and most importantly, how advertising...

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Analysis of Fast Food Industry

WSU Analysis of the fast food industry Assignment 3 [Type the author name] 6/1/2012 .   Analysis Of The Fast Food Industry In the United States, fast food is as much a tradition as is baseball and football. Restaurants like McDonald’s, Wendy’s, Culvers, and Burger King have been feeding hungry Americans for years. With the fast pace of today’s workers, people need to be able to grab a quick bite on the go without having to...

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Fast food kills

Fast Food kills “Fifty million people in the U.S. are dependant on fast food (Fast Food Secrets)”. People all over, are eating more of it, but most of them aren’t fully aware of how bad it actually is. Most fast food places do things that act as a lure for people to buy more food. Such as offering a large portion of food for a small amount of money. This overall consumption of fast food has many consequences. Fast food is bad for you in more ways than one. Not only is it unhealthy, but the restaurants...

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Fast Food, a History

Some trace the modern history of fast food in America to July 7, 1912, with the opening of a fast food restaurant called the Automat in New York. The Automat was a cafeteria with its prepared foods behind small glass windows and coin-operated slots. Joseph Horn and Frank Hardart had already opened the first Horn & Hardart Automat in Philadelphia in 1902, but their “Automat” at Broadway and 13th Street, in New York City, created a sensation. Numerous Automat restaurants were built around the country...

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Fast Food And Obesity

112 Carolyn Casey 11/12/14 Fast Food and Obesity   The obesity epidemic Americans face today is a growing problem that affects more than half of the population. With growing body sizes and serious medical problems associated with obesity, it is a problem that needs to be addressed and changed. No one would argue that obesity, especially in children, is not a problem. However, the cause of childhood obesity is heavily debated. Many people claim that fast-food restaurants are to blame. In the following...

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Fast Food in HK

Fast Food in HK – McDonald’s VS KFC Fast Food Culture in the worldwide Fast food, as you can understand is the term referring to food that is prepared and can be delivered in a fast time. It is traditionally American style meal that always included French fries, burgers and soft drinks. Restaurants store precooked ingredients, once the customer gives an order, take-away can be ready in a while. To be called as “Fast food”, these foods must meet a few standards: good time management, quality...

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Fast Food Popularity in China

Essay Fast Food Popularity in China Student’s Name: ******* Student ID #: ********* Teacher: ********* Due Date: 23 May 2013 Word count: 615 Question: Examine the reasons for the popularity of fast food restaurants in your country. When, why, and how have these restaurants become so popular? (Cause) Demonstrate the impact of this popularity on your country’s culture, i.e., food, health, economy, lifestyle. (Effect) You will need to do some research on the fast food chains...

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Literature Review on "Ingredients of a Good Restaurant"

Introduction Food is particularly important in our everyday lives. Singapore’s Food and Beverage (F&B) Industry contributed 3.5% to the country’s GDP (Emerging Markets Direct, 2011). In order to satisfy this craving for food, people would either cook their own food or head down to food establishments and restaurants would be an example of such an establishment. A restaurant, by a report from V.M Patel Institute of Management (2006) is defined as “an establishment that serves prepared food and beverages...

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Fast food vs home food

 Home Food vs. Fast Food Home Food vs. Fast Food This generation has many people of all ages which are becoming more obese simply because they are eating more fast food than home food. Restaurants and many other fast food places have foods that contain high in fat, sugar, and salt. Having a healthy regular diet at home will keep you away from many health problems. Also having fast food only on special occasions is fine as well. We all need food to survive, but we should learn to...

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Fast Food Research Paper

FA Research Paper Topic: Fast Food 1. Why is fast food bad for you? 2. What are the effects of eating fast food? 3. What are some successful fast food industries and there business strategies? Introduction It seems harmless, satisfies your hunger, and is cheap, but really is egregiously unhealthy. The fast food industry is very smart; they have many sly business strategies to make money. They target children and students and make millions of dollars in profit. Each and every day...

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Fast Food Epidemic

America’s Fast Food Epidemic This year Americans will spend over $110 billion on fast food alone.  Fast food is most definitely not good for you.  Fast food is usually high in fat, calories, cholesterol and sodium. Fast food restaurants add lots of salt and other additives to make their food taste good. Eating fast food for long periods of time can cause high blood pressure, heart disease and obesity.  Fast food is not good for you because it is highly addictive, it costs too much and it is very...

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Fast Food

ALL ABOUT FA(S)T FOOD In 1921, after World War 1, vehicles became more popular and more affordable for the middle class; therefore, drive-in restaurants were introduced. Founded by Billy Ingram and Walter Anderson, the American Company White Castle, is generally credited with opening the second fast food outlet and first hamburger chain. Walter Anderson had built the first drive-in restaurant in Wichita in 1916, introducing a low cost and high speed hamburger restaurant. White Castle was tremendously...

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Fast Food Industry

interested in prepared food which can be served quickly or allow them to take away in order to saving time, fast food restaurant where provide western burger, chicken, and pizza. This paper analyzes the fast food industry structure in Hong Kong and evaluate whether this is an attractive sector to compete in by Five Force Model. Secondly, identify the “critical success factors” which performance in the sector now and in the near future. Industry Structure Analysis: The food service industry continues...

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The Impacts of Fast Food

The Impacts of Fast Food Fast food can be a cheap, quick meal, but most people do not realize what they are actually getting into. While some may say that the fast food industry has helped the world because it allows people with low incomes or not a lot of time on their hands to be able to get a fast meal, there are plenty of side effects to go along with it. The fast food industry has been developing quickly and has successfully roped in the human race. These restaurants are widely accepted because...

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Modern Generation and Fast Food

Generation and Fast Food? Fast food is the term given to food that can be prepared and served very quickly, first popularized in the 1950s in the United States. While any meal with low preparation time can be considered to be fast food, typically the term refers to food sold in arestaurant or store with preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away. Fast food restaurants are traditionally separated by their ability to serve food via a drive-through...

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