and is my intellectual property. It does not contain the ideas or writing of other individuals/authors. Sarah SanAngelo March 4‚ 2015 Author Date 8 Lab Section # Alex Fry Lab Partner BIOL 1208 Writing Assignment 1 Results Worksheet Lab Topic: Temperature Introduction: In this experiment‚ water and potato enzymes were mixed to create a solution and placed into three test tubes. The first test tube was placed in 0 degrees Celsius‚ second
Premium Null hypothesis Temperature Celsius
Freezing and Melting of Water. 10/24 Richard Landolfi Due Date:11/1 Purpose the purpose of this lab is to determine the freezing and melting temperature of water. Freezing temperature‚ the temperature at which a substance turns from a liquid to a solid‚ and melting temperature‚ the temperature at which a substance turns from a solid to a liquid. Hypothesis If the water is at a low temperature then it will freeze
Free Solid Liquid Melting point
Experiment 3 Colligative Properties Freezing-Point Depression and Molar Mass By‚ Andrew Klingsporn Joby J. Chem 212 Dr. Chandana Meegoda 2/11/2009 Purpose The purpose of this experiment is to determine the Molar Mass of an unknown substance using its freezing point depression. Introduction There are two types of mixtures; homogenous and heterogeneous. Homogenous mixtures have components that are uniformly mixed‚ while heterogeneous mixtures do not. A solution is a homogenous mixture
Premium Freezing-point depression Melting point Mixture
all put on our safety goggles before gathering our materials. Step 2- We gathered our 4 petri dishes and labeled them using a grease pencil. One petri dish labeled “C” for Control‚ “V” for Vinegar‚ “A” for Ammonia and “B” for Bleach. Step 3- Once the petri dishes were labeled‚ we took a 25 ml cylinder and used a pipette to gather 12 brine shrimp to put inside of the cylinder. Using the measurement lines on the side of the cylinder‚
Premium Petri dish Chemistry Concentration
Lab 2 Report for MATSE 473 Determining Molecular Weight using Solution Viscosity Name: Mengfang Li Group D Lab Partners: Michael Lorenzo‚ Peter Mcclure 01/24/2012 Introduction: This lab was designed to demonstrate the method to measure the intrinsic viscosity of the prepared polystyrene. Intrinsic viscosity‚ which is measured from the flow time of a solution through a simple glass capillary‚ has considerable historical importance for establishing the very existence of polymer molecules
Premium Chemistry Water Mass
Formal Lab Report Format A properly written formal lab report in CHEM 123L consists of the following sections: Cover Page Give your experiment a good‚ descriptive title Include the date‚ your name‚ ID#‚ TA’s name and partner’s name and section # Introduction and / or Purpose Introduce the background material your reader will need to understand the experiment and all parts of your report. Summarize the underlying theory of the experiment and any equations you will use. Identify the purpose
Free Scientific method Experiment Reference
Purpose: The purpose of this lab was to determine the freezing point of pure water‚ the experimental van’t Hoff factor for a substance and the molar mass of an unknown solution. Reagents: 25mL deionized Water ¼ to ½ inches of rock salt 25mL Sodium Nitrate (NaNO3 ) 25mL unknown solution – handle unknown solution carefully Procedure: For part 1‚ the freezing point of deionized water was determined. An ice bath was prepared by filling a 600mL beaker ¾ full of ice and covered with ¼ to
Premium Concentration Chemistry Water
TENS 2146 Electric Devices and Measurements Lab 3 Current and Voltage This report was prepared by: L. Wall Fall 2009 Prof. R. Alba-Flores Team Members: J. White‚ L. Wall Conducted on: September 17‚ 2009 Submitted on : September 24‚ 2009 Abstract: In this lab students experimented with light emitting diodes. The student built a basic circuit with two LED’s and resistors in parallel. The results showed that the voltage is the same in parallel. The items that were in series had the
Free Resistor Electrical resistance Ohm's law
Also known as: ethanoic acid‚ Glacial acetic acid‚ Ethylic acid‚ Vinegar acid‚ Acetic acid‚ glacial‚ Methanecarboxylic acid‚ Acetasol‚ Essigsaeure Molecular Formula: C2H4O2 Molecular Weight: 60.05196 Acetic acid is a weak acid which is probably most famous for being the primary acid in vinegar. In fact‚ acetic acid has a wide range of uses beyond sprinkling on salads‚ and it is produced in large volumes all over the world. People have been working with this acid in a number of contexts for
Free Acetic acid Vinegar Ethanol
Melting Points Elizabeth McGrail Organic Chemistry I 25 January 2013 ABSTRACT The objectives of this lab are‚ as follows; to understand what occurs at the molecular level when a substance melts; to understand the primary purpose of melting point data; to demonstrate the technique for obtaining the melting point of an organic substance; and to explain the effect of impurities on the melting point of a substance. Through the experimentation of three substances‚ tetracosane‚ 1-tetradecanol and
Premium Chemistry Molecule Temperature