BANANA PEEL BURGER PATTY INGREDIENTS 20 pieces of banana peel 5 pieces of banana fruit 1 small carrot 1 small garlic 1 small onion 3 tablespoon of salt 1 teaspoon of pepper 1 250g meat seasonings 2 cups of flour 3 pieces of egg 1 tablespoon of oil Malunggay leaves PATTY MIXTURE 1. Prepare all the ingredients. Boil the banana peel in water with 2 tablespoon of salt and 1 teaspoon of oil until it become soft. 2. While waiting for the peel‚ chop into small pieces the garlic‚ onion
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Strategic Plan Part II: SWOTT Analysis for The Salad Bar BUS/475 November 17‚ 2014 Strategic Plan Part II: SWOTT Analysis for The Salad Bar Any new business owner should know that success is not guaranteed‚ even for the best concepts. The restaurant business is no exception with most new restaurants failing within the first year. After that‚ 70% fail in the next 3-5 years and out of those that make it past that‚ 90% make it no more than 10 years (Gemberling‚ 2012). External forces are some
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Conceptualizing a Business BUS/475 July 11‚ 2012 Mission‚ vision and value statements are guiding principles that need to be at the forefront of an organization’s strategic initiative. In order to have a successful organization a strong strategic objective must be in place. This essay will discuss the descriptive analysis regarding the mission and vision of Southwest Airlines and it differentiate its organization from its competitors. Southwest Airlines
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Business Model and Strategic Plan Part II: SWOTT Analysis Paper BUS 475 November 13‚ 2014 Dr. Darnell Stroble Business Model and Strategic Plan Part II: SWOTT Analysis Paper A SWOTT analysis is a critical examination used to evaluate both internal and external elements of a company and the influence they have over the company. A SWOTT analysis provides a company with information about achieved and achievable strengths and weaknesses‚ threats and risks as well as current business trends. For existing
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Oriental Pearl Restaurant Business Plan ⅠExecutive Summary Oriental Pearl Restaurant is a proposed dumpling restaurant located at Pasadena‚ CA. It offers a variety of special dumplings and other complementary foods. China has been perfecting the art of dumpling making since the Sung dynasty. Chinese dumplings may be round or crescent-shaped‚ boiled or pan-fried. The filling may be sweet or savory; vegetarian or filled with meat and vegetables. Dumpling is relatively low in calories and high in
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Heading: Strategic Plan‚ Part I: Conceptualizing a Business * * * * * * * * * * * * * * * * * * Strategic Plan‚ Part I: Conceptualizing a Business * * University of Phoenix * * Courtney Authement * * September 20‚ 2010 * * * * * * * * * * * * * * * * * * * * * * Strategic Plan‚ Part
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Final Strategic Business Plan BUS/475 Integrated Business Topics Crib Sheet Individual Final Strategic Business Plan Paper and Oral Presentation | Resources: Vision‚ Mission‚ Values‚ SWOTT Analysis‚ Synopsis Analysis‚ Balanced Scorecard‚ and an Oral Communication Plan for your presentation.Write a 1‚500 to 2‚100 word section for your strategic business plan in which you add your strategies and tactics to implement and realize your strategic objectives‚ measures‚ and targets. Include marketing
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CHAPTER I Introduction The restaurant business is a challenging but exciting venture. It can often prove to be extremely competitive since food as it’s the main product is one of the basic needs and people tend to allocate majority of their income for food. As mentioned‚ this business is a challenging one so those who want to engage into this kind of investment should be fully prepared to handle all the issues and problems that they will encounter in the operations of their business. When entrepreneurs
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Strategic Plan Part I - Organizational Structure HCS/589 June 1‚ 2015 Dr. Sheryl McGee Strategic Plan Part I - Organizational Structure The context around which a company is organized‚ the keystones that keep a business functioning is it structure. Organizational structure is what tells participants how an organization is placed together. More importantly‚ it is how an organization works. The structure of an organization is how leaders are chosen‚ decisions are made and how participants are recognized
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Assignment Cover Sheet Subject Name Strategic Marketing for Managers Lecturer’s Name Dr. Quan Tran Title of Assignment Strategic Marketing Plan Part B Class MBA Talent 4.5 Group Number Group Nestle Student Number and Name Le Thi Nguyet Anh (2914MBA2453)‚ Nguyen My Hanh (2914MBA2457)‚ Bui Le Hong Ngoc (2914MBA2462)‚ Nguyen Thi Thuy Tien (2914MBA2467) Contact Number or Email Tien.nguyen.hcm@gmail.com Length 15 Pages (exclude Cover pages) Due Date 10/02/2015 Date Submitted 10/02/2015 Declaration:
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