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    Hospitality and tourism

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    Hospitality Provision in Travel & Tourism Contents Introduction 3 TASK 1 3 1.1 Discussing Interrelationship between hospitality and the travel and tourism business of Radisson Hotels as a tourism executive 3 TASK 2 7 2.1 Analysis of the implications of integration to the hospitality industry from the perspective of a tourism executive 7 2.2 How integration has affected Radisson Hotels as a hospitality business organization 8 TASK 3 10 3.1 Development of rationale

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    Hospitality Industry

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    Hospitality Industry Level 5 Assessor: Pratika Teyssedou Student name: Anastassia Iljina Student ID: 20691 Table of contest Table of contest………………………………..........................................................1 Introduction………………………………...............................................................2 LO1 The current structure of the hospitality industry…………………………..2-6 1.1 The current scale‚ scope and diversity of the hospitality business…………………2

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    Hospitality Industry

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    Human Resource for Hospitality industry due to:  Unawareness regarding hospitality industry.  Lack of awareness create social status problem.  Lack of student counseling.  No knowledge about the departments of hospitality industry.  Poor knowledge about the institutes offering hospitality industry related courses.  No time management.  Carelessness regarding career.  Unawareness of self capabilities.  Lack of proper system to motivate people towards the hospitality industry. Problems

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    The Basseri of Iran: A Pastoral Society Kristin K. Lilienthal ANT 101: Introduction to Cultural Anthropology Kimberly Long October‚ 8 2012 The Basseri of Iran The Basseri of Iran are tent dwelling and nomadic people. The Basseri live in the south of Iran‚ in the Fars Province. While the origin of the Basseri is unclear‚ it is believed that they are of Arab decent (Amanolahi‚ 2003). The Basseri have traditionally been pastoralist‚ herding both sheep and goats. This paper will explore

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    Hospitality Management

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    Level 1 Foundation Diploma in Hospitality Unit 2 Why the hospitality industry is important Guided Learning Hours: 30 (25 for teaching and learning activities‚ 5 for assessment activities) Unit aims The wider hospitality industry and the seven industries within it‚ provide a stimulating and challenging world for you to study and work in. Through this unit‚ you will learn how the everyday lives of people are affected by the important contribution the hospitality industry makes to the UK economy

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    Hospitality Industry

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    Introduction The hospitality industry is a broad category of fields within the service industry that includes lodging‚ restaurants‚ event planning‚ theme parks‚ transportation‚ cruise line‚ and additional fields within the tourism industry. The hospitality industry is a several billion dollar industry that mostly depends on the availability of leisure time and disposable income. A hospitality unit such as a restaurant‚ hotel‚ or even an amusement park consists of multiple groups such as facility

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    Contemporary Hospitality

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    Contemporary Hospitality Industry Abstract As a Consultant manager of a hospitality consulting company‚ I have made this report to throw light on the hospitality industry. This report aims to provide information to all those new and aspiring owners’ of the hospitality business who aims to know the pros and cons of hospitality industry. I have made a genuine effort to include the present day hospitality industry scenario‚ its structure‚ the strength and weaknesses of the industry

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    Basseri of Iran: Past and Present Jonathan Hixon ANT101 Instructor Brown-Warren February 24‚ 2013 When the Achamenian emperors of ancient Persia built their capital at Persepolis‚ in a valley of the Zagros‚ they did so with strategy in mind. Persepolis was placed in a common “bottleneck” in the annual migration routes of several tribes from the warm coastal plains to the cool summer pastures in the north. Twice a year‚ several whole confederations of tribes had to pass by Persepolis with

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    hospitality industry

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    CONTENTS: LO1 1.1 Current scale‚ scope and diversity in hospitality industry (P1)……………………….2 1.2 Structure of different hospitality organizations (P2)……………………………………...6 1.3 Hospitality role and professional bodies (P3)…………………………………………………8 LO2 2.1 Staffing requirements for different hospitality industry (P4) …………..……………10 2.2 Role‚ responsibilities and qualification required for hospitality staff (P5)……..11 LO3 3.1 Operational‚ managerial and legislative issue resulted from recent developments

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    Hospitality Provision

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    ASSIGNMENT Introduction Hospitality provision is one of important services in travel and tourism. The hotel is a basis for short accommodation needs of travellers. Depending on the content and using that object classification stay in hotel‚ tourism‚ resort‚ etc. According to the level of amenities available‚ they are classified according to the number of stars from 1 to 5 stars. In recent year‚ the economics and society are developing. People are getting busier with their work and their life. They

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