beating for 20 seconds after each addition to incorporate the ingredients and strengthen the structure. Scrape down the sides.Scrape the batter into the prepared pans and smooth surface with a spatula. The pans will be about 1/2 full. 5. Bake cupcakes 15 to 18 minutes (or two 9-inch by 1 1/2-inch pans greased and bottoms lined with parchment then greased again for 25 to 35 minutes) or until a tester inserted near the center comes out clean and the cake springs back when pressed lightly in the
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How to make cupcakes from scratch Small and delicious‚ cupcakes are a favorite treat of many children and adults. In fact‚ trendy shops devoted just to making cupcakes are opening up in major cities across the U.S. While baking cupcakes from a packaged mix is very simple‚ it also limits your choices in regards to flavors and styles. Add a personal‚ homemade touch to your next batch of cupcakes by baking them from scratch. Your first step will be to gather your ingredients. Make a list of everything
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About Cupcakes The cupcake evolved in the United States in the 19th century‚ and it was revolutionary because of the amount of time it saved in the kitchen. There was a shift from weighing out ingredients when baking to measuring out ingredients. According to the Food Timeline Web‚ food historians have yet to pinpoint exactly where the name of the cupcake originated. There are two theories: one‚ the cakes were original cooked in cups and two; the ingredients used to make the cupcakes were measured
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The Industrial Revolution began in England in the late 1700’s. The Industrial Revolution was a time of new inventions‚ products‚ and methods of work. Communication and Banking in the Industrial Revolution Communication became easier during the Industrial Revolution with such inventions as the telegraph. In 1837‚ two Brits‚ William Cooke (1806-1879) and Charles Wheatstone (1802-1875)‚ patented the first commercial electrical telegraph. By 1840‚ railways were a Cooke-Wheatstone system‚ and in 1866
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How to make chocolate cupcakes? * Chocolate Cupcakes Prep Time: 15 Min Cook Time: 15 Min Ready In: 30 Min Servings 16 Ingredients * 1 1/3 cups all-purpose flour * 1/4 teaspoon baking soda * 2 teaspoons baking powder * 3/4 cup unsweetened cocoa powder * 1/8 teaspoon salt * 3 tablespoons butter‚ softened * 1 1/2 cups white sugar * 2 eggs * 3/4 teaspoon vanilla extract * 1 cup milk Directions
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Introduction I conducted extensive market research and I have considered this project‚ because I found in my survey that having a cup cake shop is a lucrative business. The shop will specialise only in cupcakes. I have my own unique recipes. This is one of the things which is my strength. Not many people have their own unique recipes. To enable my business to prosper I have the notion of implementing special offers‚ which introduces the business to the customer. I am lucky enough to have found
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1101‚ Tuesday 10:00am-12:50pm 08 October 2013 Speech Category: Informative Speech Title of Speech: Cupcake Diaries General Purpose: Informative Specific Purpose: By presenting this speech I plan to explain how cupcakes are made‚ where they originated from‚ and different themes and decorations they may have. INTRODUCTION: Attention Step: We all know how wonderful and delicious cupcakes are. Now let’s have a little fun and learn more about something we all know as fun and tasty. Before we
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Johnny Cupcakes is a small company with fantastic vision. The decisions that have been made thus far seem to have all been good but the brand could make some changes that could make it even better. One way this can happen is by expanding and getting the brand name out to more of the public‚ especially the target market (trendy young adults). There needs to be more ways for people to connect with the brand and to make them feel like they are a part of it. Johnny Cupcakes is a unique brand and so are
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Vanilla Cupcakes Yield: 12 cupcakes Prep Time: 15 minutes | Bake Time: 20 to 24 minutes 1½ cups all-purpose flour 1 cup granulated sugar 1½ teaspoons baking powder ½ teaspoon table salt 8 tablespoons unsalted butter (1 stick)‚ room temperature ½ cup sour cream 1 large egg ‚ room temperature 2 large egg yolks ‚ room temperature 1½ teaspoons vanilla extract 1. Adjust oven rack to middle position; heat oven to 350 degrees F. Line standard muffin/cupcake tin with paper or foil liners. 2. Whisk together
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Baking Cupcakes Who doesn’t love cupcakes? Baking cupcakes is lots of fun and has become a very profitable business. Cupcakes these days are little works of art that you can eat‚ they’re tasty and whimsical. Part of the fun of cupcakes is the actual preparation and baking. If you can dream it‚ you can make it. When your making cupcakes you want to make sure you have everything out of your way. You should have just the stuff you need like your recipe‚ equipment‚ and ingredients out on the
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