nDescribing food Describing food is not as easy as it would seem. How many ways can you say something was really tasty? Not enough to keep you interested in what you are writing. That is why we have to borrow words from other areas to describe the food and the effect it has on us. You can compare a dish to a picture‚ a sports game‚ a musical performance or give it personality. Describe its sunny or somber mood‚ shyness‚ assertiveness‚ or contradiction of flavors. Knowing the words for describing tastes and
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* DESCRIBING LEARNERS * Age * The age of our students is a major factor in our decision about how and what to teach. * Different needs‚ competences‚ cognitive skills. * “Acquisition is guaranteed for children up to the age of six‚ is steadily compromised from then until shortly after puberty‚ and is rare thereafter” (Stephen Pinker‚ 1994) * Age- some beliefs * Adolescents are unmotivated and uncooperative and therefore make poor language learners; *
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Your town | * Can you describe your town or village to me? * Tell me something about your hometown. * Where are you from? * Where is your hometown? * Where do you come from? * What is the name of the street you live on? * What kind of street do you live on? * What do you like about your town? * I live in Lahore. It is my favourite place. It is the capital of the Pakistani province of Punjab and the second largest city in the country. A 2010 government estimate now puts the population
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After the half-hour walk of hiking up the mountain with finally reached the halfway point. I looked over at my cousin to see that his shirt had turned from a light gray to a dark gray and that his face was glistening in the rays of sun that had escaped from the hands of the three-story tall green giant. The valves in my pores had seemed to be open and showering my whole body. We walked a little more towards a cliff‚ which was like a rocky natural balcony. The moisturefilled air made it seem like
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I chose Italy as my place. Since it was my first holiday abroad and that I really liked it. It felt like I was in the 7th heaven. I went in the upper part of Italy‚ in Veneto. On our 1st day‚ we turned round Treviso‚ which was the village our hotel was in. While we were walking‚ we saw a huge old castle‚ which was surrounded by a lake with cute ducks‚ quacking all day long. You can also admire‚ like we did‚ the stunning view of all the lakes‚ like Lake Garda‚ every time you turn your head.
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Oral and Written Workshop - Mrs Nievas Graciela Date: May 23th‚ 2011 Student: Chuichuy‚ D. Nicolás Paper Nº 3 – Describing People - First Draft A Kindly Child Oliver‚ my step son‚ is a young‚ good-hearted and kind boy. I first met him in a book shop years ago where he was forced to steal a handkerchief silk from my pocket; however‚ he was not the one who committed the pickpocket. At first glance you
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Describing a place The baroque castle is situated in a small village Moszna in a halfway between Krapkowice and Prudnik. The architectural construction came into being in the 17th century. Until 1900 the most remarkable part was built upon in the neo-gothic character. But also circa 1914‚ the neo-renaissance wing was attached. But what strikes me the most is that the edifice is surrounded by 200-hectare of mysterious park with its 300-year old oaks. What come first on your way are 4-metre high
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Prom Night. As I meet up with you to enjoy a night of fun my mind recesses as I think about everything we have been through. Prom night has finally come and I have the honor of escorting you the whole night. My photograph is of an important person this person has always been there for me and I’ve always love her. As I look back at my photo I relive our prom night over and over. As I walk up to the boat dock I spotted you‚ as our eyes meat I started to get the same rush as if it was tenth grade
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350 © IWA Publishing 2013 Journal of Water Supply: Research and Technology—AQUA | 62.6 | 2013 Behaviour of cyanobacterial bloom material following coagulation and/or sedimentation Lionel Ho‚ Albane Barbero‚ Jennifer Dreyfus‚ David R. Dixon‚ Feng Qian‚ Peter J. Scales and Gayle Newcombe ABSTRACT The global increase in detection of cyanobacteria and their metabolites has prompted greater emphasis in optimizing water treatment options for their effective removal. In particular
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It was a scorching hot summerâs day: perfect for a day at the fair. The sky was dotted with a few fluffy clouds that looked like candy floss. The entrance to the fair could be seen in the distance and the long queues edged forward slowly. Customers were becoming increasingly excited and impatient as they took a few steps forward every so often. Faint music could be heard from beyond the tall gates with the occasional happy scream suddenly piercing the air. Closer to the entrance and the massive
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