Night Club Business Plan

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                                                       RESTAURANT AND NIGHT CLUB “ Almonds” Running head: RESTAURANT AND NIGHT CLUB “ Almods”
 
 
 
 
Restaurant and night club “Almonds”

1.  Abstract
              Our idea is to make a restaurant that will be suitable for everyone. Especially for people that are trying to loose weight while they are on diet. And also for those who want to live a healthy life. By opening a diet restaurant that would be the only one in Croatia, we would give people an opportunity to eat properly and to satisfy their needs. Offering people healthy meals at a reasonable price available to everyone we would only gain in Croatian gastronomic industry.

Table of contents:
 
1.              Introduction…………………………………………………4 2.              Reasons for diet restaurants…………………………………6 A.    Background on why
B.    Variety of restaurants
C.    Pace of life and career chasing
3.              Market research……………………………………………..7 A.    Target market
B.    Similar ventures
4.              Description of project……………………………………….8 A.    Menu
a)   Food
i.  Breakfast
ii. Lunch and Dinner
                                          iii. Desserts b)   Drinks
i. Beverages
ii. Fresh juices and Smoothies
B.    Suppliers
C.    Location
D.   Interior design
E.    Kind of restaurant
a)   Dine-in
b)   Take-out
F.    Staff
a)   Servers and Bartenders
b)   Delivery staff
5.              Financial plan………………………………………………12 6.              Conclusion………………………………………………….13 7.              References……………………………………………….....14 8.              Appendix………………………………………………...…15

1.   INTRODUCTION

 

While clubbing in Zagreb my friends and I were always facing the same problem at the end of the night, we got hungry. There are a few places in Zagreb where you can grab a bite to eat after midnight. Those few places that are open offer one thing only, junk food. In this business plan I will present you a place that combines food and extrodinary night out. A restoraunt that turns into a night club after 10 P.M. but still offers their clients to order food a la card. During the day we would have a menu with all kinds of meat, fish, vegetables as well as pasta and pizza. During the night the menu will be reduced to a la card but it will still offer our clients weriety of choises.

The space would be decorated in a modern, but minimalistic stile with a few extravagant details such as interesting illumination, big and colorfull flower vases and comfortable decorative pillows aiming at an urban and posh clientel. The central part of this restaurant occupies an imposing and large, imaginatively designed bar. On its left side there is a space which is designed as a lounge bar, and on its right hand is a excluded part of the restaurant which also offers tables and chairs in a minimalist style. The whole area gives a feeling of comfort and relaxation. We found a specious location for the restaurant in Tuškanac, in the “green” area of Zagreb. It is easy to find because it is a little bit outside the main centre but it is situated very near the center. There are many possibilities on getting there. First possibility is by foot, on the corner with Ilica and Frankopanska Street, there is a small passage. Passing the passage goes straight ahead, passing the public garage, up to a small hill and there is the restaurant. It takes 7 minutes of pleasant walk. Second possibility is getting there by car. The restaurant has its own parking lot so for the guests there are no additional costs of paying the parking. During our market...
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