Descriptive Essay: The Cheesecake Restaurant

We have plenty of restaurants nowadays, but what makes a restaurant so special that everyone wants to come to it over and over. Most of the restaurants try their best to be at the top rank but not all of them succeed. I have been in hundreds of restaurants but only some of them are the type of restaurant that you can be in love with. Today is about my journey to the fabulous restaurant The Cheesecake Factory.
The location of the restaurant and how big is it are signs to how good the restaurants are. The owner was smart in the matter of location, because he picked a spot near a mall. That is a wise move because there are plenty on parking and everyone that comes to the mall can see the restaurant from outside. The designers of the restaurant have done a great job. The view of the restaurant from the outside is attractive. When you enter the restaurant you will face the front disk immediately. If you just want a cheesecake it will be on the left side. The decor is just gorgeous. The restaurant is dim lighted. The decoration is
Different from other restaurants, each dish in The Cheesecake Factory is more delicious than the other one and that what makes this restaurant so special. We began by ordering an appetizer, which was boneless buffalo chicken, it is by far my favorite dish. After that, I ordered my main dish that is Chicken Madeira, basically it was Sauteed chicken breast topped with fresh asparagus and melted mozzarella cheese, covered with fresh mushroom, Madeira sauce and served with mash potatoes. Everything tasted great on that dish except the Madeira sauce. My friend ordered Fettuccine Alfredo with shrimps. Each dish was fresh and well baked when we ate it. We ended it by ordering two of the stunning fresh strawberry cheesecake, it was by far the best cheesecake that I have ever eaten. If anyone is going to that restaurant, he has to order this