and green tea to lessen the “umay” (sorry ma’am there is no English word for this). GROUPS OF DISHES ACCORDING TO ITS NUTRIENTS Carbohydrates Californian Maki Paella Burritos Chocolate Cake Shakes Italian Spaghetti Protein Tempura Chicken Pastel Katsu and Furai Pata Tim Beef Broccoli Fats Crispy Pata Vitamins Orange Juice Mixed Vegetables in Oyster Sauce Fresh Mango Shakes 2. What dishes did you enjoy eating and why? When I heard of global cuisine‚ I assumed that there will be plenty of food
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all over the world‚ but some of items are unique to each country and that taste also localize of the local market. The burger that prepared by McDonald’s well known in all over world. In Japan customer can order a “koroke” burger that which contains katsu sauce‚ cabbage and mashed potato. In Hong Kong‚ customers can find a burger that is served between rice cakes not in sesame seed buns. In Malaysia‚ McDonald customers have much choice such beef burger‚ chicken burger and fish burger. McDonald provided
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saw the ANZACs shooting into the trees. While this may be accurate to show the stealth and technique used by the Japanese‚ the whole war was not fought like this. It was rarely seen that the Australian and Japanese troop fighting face to face. Pte Kokichi Nishimura of the 144th regiment for the Japanese Imperial Army‚ recalls “An Australian soldier that I was fighting in hand to hand combat‚ was barely an adult‚ more like a young boy. I questioned why I had to kill such a young soldier” (source 4)
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watched to my dismay as the sauce ran our of the bottom of the noodles‚ across the table‚ and began dripping onto the floor. The other customers looked at me with thinly disguised amusement and I began to wish I had ordered something simple like katsu-don. About this time the waitress appeared and looked at me and the mess I had made. She disappeared into the kitchen and came back with a fork. By now I was completely embarrassed. I ate quickly and discovered the reason for my problem -- the bamboo
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Task Instructions - Assessment Item 1 Assessment Item 1 MGB210: Case Study Relates to outcomes: Length: Weighting: Due Date: How to submit: learning Unit Learning Outcomes: 1‚ 2‚ 3‚ 5 and AOL goals: KS (1.1)‚ HO (2.1; 2.2)‚ PC (3.1)‚ SE‚ (5.2). 2500 words 50 per cent Week 7: Sunday‚ 19 April‚ by 6.00pm. Blackboard SafeAssign Description of the task: For this assessment‚ you will prepare a report that examines how an organisation can increase the effectiveness and efficiency of the operational
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Kevin Chisaki LA 280 OL1 – Feature Story Final Draft July 30‚ 2013 Off the Grid Clocks never seem to move faster when I stare at them. Everyday this summer has felt like clockwork. I wake up‚ go to work for eight hours‚ go back home‚ do homework‚ go to sleep and the cycle restarts. Today‚ however‚ is different. July 24th‚ 2013 is the day my old high school friends and I decided to hang out together and catch up on things. Every summer we decide on one day to go out and do something together
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Of the many samurai who devoted themselves to helping our country before Japan was westernized‚ there was one famous national samurai hero‚ named Sakamoto Ryoma. Most Japanese people know his name well‚ and how he made a great contribution to Japan’s rapid modernization. Sakamoto Ryoma was a low ranking samurai who played a major role in Japan’s transmutation from a feudal society into a unified state intent on modernizing itself and overtaking the West. He appeared at a critical stage in history
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Persian Gulf Pearl History Since the past‚ persian Gulf was one of the greatest source for fine and perfect pearls. Persian Gulf oysters (Pinctada margaritifera‚ Pinctada radiata) were collected for their mother-of-pearl‚ which was used as an inlay material in ancient Egypt as early as the sixth dynasty (c 3200 BC). The pearls of the Persian Gulf were natural created and collected by breath-hold divers. The secret to the special luster of Gulf pearls probably derived from the unique mixture of
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01/12/2010 Nestle Case The exchanges globalization brings opportunities to companies‚ but also challenges. The standardization of certain aspects of the everyday life as for example the cinema or the restoration‚ does not exfoliate the differences between the cultures. People like their culture‚ and their roots. The local consumers want to mark their difference. They want to continue to choose according to their culture and their history. Some companies adapt their promotion strategy for meeting
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TABLE OF CONTENT No Title Pages 1.0 BACKGROUND OF THE ORGANIZATION 2 2.0 THE PRODUCT OF SUSHI ZANMAI 3-5 3.0 THE PRICING STRATEGY THAT USED BY SUSHI ZANMAI 6-7 4.0 PLACE OF SUSHI ZANMAI 8-9 5.0 PROMOTION OF SUSHI ZANMAI 10-12 6.0 IMPROVEMENTS IN 4P’STRATEGIES OF SUSHI ZANMAI 13 7.0 CONCLUSION 14 8.0 REFERENCES INTRODUCTION 1.0 BACKGROUND OF THE ORGANIZATIONS: Backed by more than 20 years of experience in Japan‚ Sushi Zanmai possesses extensive
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