"Caco3 hcl" Essays and Research Papers

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    Record the colour of this solution in note book FIRST FLASK: add a single drop of 0.1M HCl. Swirl the contents of the flask and continue drop-by-drop addition until a definite colour change is observed. SECOND FLASK: will serve as a control. COMPARE the solution colours Record the new colour and the number of drops required for the change to take place in Table 1. Continue the drop-by-drop addition of 0.1M HCl to the first flask until a second colour change occurs. COMPARE with the control (Flask

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    Hess Law

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    : DCP‚CE Collecting raw data: Part 1 Weight of magnesium ribbon‚Mg‚m/g (± 0.01) Initial temperature of hydrocloric acid‚HCl‚T/C (± 0.05) Final tmperature of HCl + Mg‚T/C (± 0.05) 0.31 26.00 57.50 Part 2 Weight of magnesium oxide‚MgO‚m/g (± 0.01) Initial temperature of hydrocloric acid‚HCl‚T/C (± 0.05) Final tmperature of HCl + Mg)‚T/C (± 0.05) 0.50 27.50 40.50 Processing Raw Data : Part 1  Equation of the reaction; Mg(s) + 2HCl(ℓ)

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    HR Policy

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    1: EMPLOYEE ACKNOWLEDGEMENT FORM I understand that this HR Manual provides vital information about Hindustan Composites Limited (HCL). If any of my queries are unanswered by this manual‚ I will consult the HR department for the same. It is rightly said that ’Nothing is constant except change.’ As the information‚ policies and benefits described here are subject to changes‚ I acknowledge that revisions to the handbook may occur over a period of time. I understand that revised information may

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    industry to analyze products to be sold. In this lab‚ standardizations will be done in the first two experiments and then titration analysis in the third. Standardization of a base (NaOH) using a primary standard (KHP) Standardization of an acid (HCL) with the standard base Titration analysis of unknown acids and bases (antacid tablets) Standardization of NaOH Materials: -Buret -250 mL Erlenmeyer flask -0.1 M NaOH -0.8 g KHP -Water -Three 150 mL beakers -magnetic stirrer

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    Pre-lab

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    We will be reacting sodium carbonate (NaHCO)3 and sodium carbonate (Na2CO3) with hydrochloric acid to produce sodium chloride‚ water‚ and carbon dioxide. The balanced chemical reaction looks like this: NaHCO3 + HCl = NaCl + H2O + CO2 CAUTION: Be especially careful when handling the 6M HCl (aq)‚ as it can cause chemical burns to the skin. If any acid spills on you‚ rinse immediately under running water for up to 15 minutes and report the accident to your instructor. Acid spills may also be neutralized

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    Equilibrium constant

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    The equilibrium constant was found by titrating a series of reactions containing H2O‚ HCl‚ and the unknown ester with only the last solution containing the unknown alcohol. Equilibrium constants can be easily found once the concentrations of all reactants are known using Keq= [ acid][alcohol]/[ester][water]. Procedure: Part A: Prepare six bottles with the following volumes in each: Bottle # 3M HCl in mL H2O in mL Ester in mL Alcohol in mL 1 5 5 0 0 1/A 5 5 0 0 2 5 0 5 0 3 5 1 4 0 4

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    University of Detroit Mercy Quantitative Analysis Lab CHM 3880 Fall 2011 Partner: Edwin Gay Abstract The PH at each point during the titration of sodium carbonate unknown sample was determined. An Unknown sample of Na2CO3 was titrated with a standard HCL solution. In addition to titration‚ the pH at each point of titration was measured using PH meter. The % of the unknown Na2CO3 was 25.83% Introduction1 The purpose of this experiment was to determine the actual pH at each point during the titration

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    sample was converted to its equivalent neutralizing capacity in terms of sodium carbonate. A mass of the impure sample was dissolved and diluted in distilled water. 3 drops of indicator was mixed and the solution was titrated with the standard acid (HCl) to the endpoint. Volumetric analysis is a quantitative analytical technique which employs a titration in comparing an unknown with a standard. A titration reaction may use two indicators‚ as in the analysis of carbonate-bicarbonate mixture. The two

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    Digestive System Lab

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    starch (cooled) + 3 ml saliva (cooled) in ice bath; Tube 4 = 3 ml starch + 3 ml saliva 5 drops conc. HCL in water bath. An incubation period of 1 hour was followed and each was tested for starch and maltose. A similar procedure was repeated with pepsin‚ with the test tubes prepared as follows: Tube 1 = 5 ml pepsin 5% soln + 5 ml HCL (0.5)%; Tube 2 = 5 ml pepsin (5% soln)+ water 5 ml; Tube 3 = 5 ml HCL (0.5%) + 5 ml of water; Tube 4 = 5 ml pepsin 5% soln) + 5 ml NAOH (0.5%). Lastly‚ the above procedure

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    the acid and the base. In this experiment acid-base titration will be used to determine the concentration of HCl at equilibrium when it reacts with the NaOH H+ (aq)+ Cl- (aq) + Na+ (aq) + OH- →H2O(l) + Na+ (aq)+ Cl- (aq) Procedure When performing this experiment one must first obtain and wear goggles. Next add 40mL of distilled water to a 100mL beaker‚ then add 5.00mL of HCl to the beaker.Then obtain 40mL of 0.1M NaOH. Place the NaOH in a 60mL reagent reservoir and drain a small amount

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