I am writing to you in support of xxxxxx and her desire to attend your University for the Master’s program. Though many students ask me to make this request on their behalf‚ I only recommend students whom I feel are well-suited for the program of their choice. xxxx is one of those students and therefore‚ I highly recommend that she be given the opportunity to attend your university. As a Senior lecturer of electronics and telecommunication department I have known xxxxx since the past 3 years. During
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activities‚ and the franchising characteristics of Subway Bulgaria Ltd Entering the business The experience‚ which Subway has on various markets around the world‚ proved that the master-franchise methodology is not beneficial for the brand. Master franchise means that when one person or company receives the rights for a franchise‚ he can operate on the territory of the whole country – to organize all training and marketing activities. On the contrary – Subway is using the development-agent method. The
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June 01‚ 2011 THE MANAGER One Tagaytay Place Hotel Brgy. Sungay Tagaytay City Dear Sir/Madame: This University‚ San Pablo City Campus is offering both Four – Year Bachelor of Science in Hotel and Restaurant Management (BSHRM) and Diploma in Hotel and Restaurant Management (DHRM). As a requirement for their graduation‚ students should undergo On – the – Job – Training (OJT) program for a total number of three hundred twenty four (324) hours. In this connection‚ I earnestly request
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Economic 1. as The Economic Times let us know last year‚ Subway was looking to open 1000 unit franchises in India by 2015 [ET‚ May 1‚ 2012. Web.]. If the managements are looking for an expansion‚ there is certainly room for developing your business! SUBWAY® Eat Fresh Live Green The SUBWAY® brand is committed to making SUBWAY® restaurants and operations as environmentally and socially responsible as possible. The brand strives to conduct business in a way that creates profit for franchisees
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Around the world‚ restaurant industry has been growing much faster than the population. Fast-food restaurants‚ which the easiest way to overcome long-term and presto working hours with short-term lunctimes‚ lead. However‚ in addition to opportunity of “easy-eating” for workers‚ we have to think of these restaurants’ own workers. About two-thirds of the fast food workers are under the age of twenty. It’s an informed choice because teenagers accept to work longer with low wages and‚ because of their
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English 101.3732/3772/MAT 096 Cluster—Public Health and Nutrition Spring 1 2009/ Andrew McCormick‚ Instructor Final In-Class Essay: Fast Food Nation Choose one of the topics below‚ and brainstorm‚ plan and write an argumentative‚ thesis-driven essay of at least 600 words. You may use your copy of FFN; you will have two hours. Your essay‚ as always‚ should: Provide a short‚ separate introduction that presents the issue and then segues into an explicit thesis with several concrete reasons
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In the book‚ "Fast Food Nation" Eric Schlosser‚ gives abundance on information about the Dark- side of an all American Meal. Scholsser views the fast food industry from a Functionalist perspective and in some points and conflict perspective also. I chose both because the functionalist had a lot to do with the way these Corporations should operate. The employee’s don’t feel like there being treated equal. Schlosser gives details on how The Fast Food industry embodies the best and the worst
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According to Fast Food Nation’s author‚ Eric Schlosser‚ Hungry Planet: What the World Eats is a “beautiful and important book about one of the world’ s most important subjects.” This book‚ written by Peter Menzel and Faith D’Aluisio‚ takes on the topic of food. Yet‚ the authors don’t simply talk about different foods around the world‚ they go in depth into the cultural‚ social‚ and economical aspects of eating. They display‚ through the use of pictures‚ a week’s worth of food for numerous different
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“Potbelly Sandwich Works” Summary: Potbelly Sandwich Works is a privately held restaurant chain that sells submarine sandwiches in the United States. Potbelly Sandwich Works began in 1977 founded by Peter Hastings. The original store is located in Chicago‚ in a retail space that was previously an antique store‚ Hindsight‚ also owned by Hastings. Many of the items that decorate the store were taken from the former business. Despite the fast-paced‚ never-a-dull-moment world of antique dealing
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is the second largest. The demographic of analysis is the statistic study of human populations and the socio economic characteristics of a population that is expressed statistically. From the demographic analysis we jump to the marketing point‚ the Subway food chain and whether this franchise or organization will be able to market here or not. This healthy fast food chain opened its first store in Bridgeport‚ Connecticut in August 1965 and the founder was Fred DeLuca. By 1974‚ he owned and operated
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