at the time (they had already produced in excess of 650 scoring systems for credit grantors in the US and globally). In addition to building credit scoring systems for installment and revolving credit for banks‚ oil companies and department store chains‚ I also conducted research into competing methods and researched implications of Regulation B relative to credit scoring methods. In April 1977‚ I served as a panelist and delivered a paper on statistically assessing model performance upon validation
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Eric Earnhardt “Fast Food Linked to Obesity: An Annotated Bibliography” A large controversy in the field of health and food today is the effects that fast food and industrialized food have on our wellness. The convenience of obtaining food has become the main objective in society‚ but is it taking a toll on our health? Fast food restaurants such as (but not limited to) McDonald’s and Burger King are a major aspect to how
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TETA‐2607 Exercise 2 Part I: brief introduction of fast food restaurants The industry I selected is fast food restaurants which are also named as quick service restaurants. As a special type of restaurant‚ fast food restaurant is characterized both by its fast food cuisine and by its self table service. The majority of fast food restaurants are part of a restaurant chain or franchise operation so that each branch could be provisioned by standardized ingredients and controlled by unified
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1. Executive Summary This report provides an analysis of the international marketing environment of fast- food industry in US and evaluates the international marketing activities of McDonald’s‚ which is considered a key player. Firstly‚ the PEST framework is used to analyse external environmental factors influencing the industry. The Porter’s Five Forces framework is utilised to analyse the competitive rivalry within the industry‚ and its attractiveness for potential new entrants. Key players and
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Review of Related Literature Classification of Wastes A. Solid Waste B. Liquid Waste C. Sludge D. Hazardous Waste I. Waste Management A. Waste Management in Developed Nations 1. Solid Waste A) Landfills B) Recycling C) Incineration 2. Liquid Waste A) Management Plans B) Waste Water Treatment Facilities C) Injection Wells 3. Hazardous Waste A) Landfill B) Incineration B. Waste Management in Developing Nations 1. Solid Waste A) Landfills B) Recycling C)
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1/3/14 International Journal of Obesity - Fast food: unfriendly and unhealthy Debate I nternational Journal of Obesity (2 007 ) 31‚ 887 –89 0; doi:1 0.1 03 8/sj.ijo.0803 6 1 6 ; published online 2 4 April 2 007 Fast food: unfriendly and unhealthy S Stender1‚ J Dyerberg1 and A Astrup2 1 Departm ent of Clinical Biochem istry ‚ Gentofte Hospital Univ ersity of Copenhagen‚ Copenhagen‚ Denm ark of Hum an Nutrition‚ Centre for Adv anced Food Studies‚ Faculty of Life Sciences‚ Univ ersity
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ALL ABOUT FA(S)T FOOD In 1921‚ after World War 1‚ vehicles became more popular and more affordable for the middle class; therefore‚ drive-in restaurants were introduced. Founded by Billy Ingram and Walter Anderson‚ the American Company White Castle‚ is generally credited with opening the second fast food outlet and first hamburger chain. Walter Anderson had built the first drive-in restaurant in Wichita in 1916‚ introducing a low cost and high speed hamburger restaurant. White Castle was tremendously
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Related Literature (INTERNET) Land Based System According to indiastudychannel.com‚ the importance of a Computer Network is it allows the user to share data with other users in a network‚ for example‚ a company having a number of computers which are connected in a network. Computer network will enable the users to share the files and folders and get synchronized with other users. Computer network also allows the user to share resources such as printers and faxes. It can be installed on one computer
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Easily prepared and fast served food is called Fast Food. The concept has grown worldwide with many restaurants coming up day in day out. One of the reasons for this type of restaurants becoming most sought after is low investment requirement for the entrepreneurs and varieties of foods served in a short period of time for the consumers. In most of cases of fast food preparations‚ food is made ready made and is served repeatedly heating it. Fast food facts The fast food facts are un-digestible
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Thinking Global Philippines as a Fashion Capital By Dr. Bernardo M. Villegas INQUIRER.net As the Filipino middle class expands more rapidly in the coming years‚ one of the sunrise industries catering to the domestic market is fashion. Filipino fashion designers and fashion companies will have a reasonable chance to compete with the foreign brands that are increasingly appealing to the large youth market. Having been nurtured in a multicultural society‚ Filipino fashion designers are among the
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