Onion From Wikipedia‚ the free encyclopedia Jump to: navigation‚ search "Onions" redirects here. For the surname‚ see Onions (surname). This article is about the plant term. For other uses‚ see Onion (disambiguation). Onion Onions Scientific classification Kingdom: Plantae Division: Angiosperms Class: Monocots Order: Asparagales Family: Alliaceae Genus: Allium Species: A. cepa Binomial name Allium cepa L. Allium cepa var. proliferum‚ Top Onion The onion
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development of the light microscope many scientists were able to view microscopic objects such as cells. The first to accomplish this was Robert Hooke when he used a light microscope to observe a thin slice of cork. Hooke observed that the cork was made of tiny structures of which he called cells. Hooke was in fact looking at the cell walls of dead plant cells that make up the cork. After Hooke‚ a Dutch scientist named Anton van Leeuwenhoek used the light microscope to observe living cells inside stagnant
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Microscopes and Microscopy Introduction The purpose for including a lab on microscopy in his course is because it is a very important tool in making detailed observations. This lab helps the average person realize that there is much more to things than what you see with the naked eye. In the field of human biology microscopes are very important for many reasons. In the late 1500’s a scientist named Zacharias Janssen created the first microscope of it kind and now we have several microscopes
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Introduction Microscopes have brought to light a new realm of information that originally laid dormant and invisible to the naked eye. It has enhanced biology and brought forth great advancements into the study of living organisms. Many discoveries have been achieved through the microscope. One of the major ones is the cell theory that we have talked about in this chapter. Having a microscope enables us to study even the smallest of details in organisms and allows us to conduct research. Another
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Microscopes were invented in the 1600s. Robert Hooke first looked at a thin slice of cork in 1665; he saw "a lot of little boxes." These little boxes first reminded of the little rooms monks lived in‚ so he called them cells. Hooke observed the same pattern in the stems and roots of carrots and other plants. What Hooke still did not know‚ however‚ was that cells are the basic units of living things. Ten years later‚ the Dutch scientist Anton van Leeuwenhoek focused a microscope on what seemed to
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able to: 1. handle the microscope properly; 2. identify the parts of the microscope; 3. describe what parts of the microscope can do; 4. prepare materials for microscope study; 5. focus the microscope properly; 6. compare the image of the object seen by the unaided eye and under the microscope; and 7. compute for the magnification of objects observed under the microscope. [pic] Procedure: A. THE MICROSCOPE‚ ITS PARTS AND THEIR FUNCTIONS 1. Get the microscope from its box or the cabinet
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The Onion’s mock press release about the MagnaSoles shoe inserts satirizes how products are marketed to customers. The article is riddled through with malapropisms‚ and the whole article is a parody of an advertisement. Sarcastic irony is used when statements are made in the article that are obviously meant to show that the opposite is true‚ and hyperbole‚ or exaggeration‚ is used to show how advertisers will try to convince people that their product is useful for many more issues than it is.
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then select the lowest ocular power (4x) to set microscope into low power. The reposition slide into the circle of light by turning the two knobs located at the right of the microscope. The top knob moves slide back and forth‚ where as‚ the bottom knob positions the slide from side to side. Then adjust the focus using the coarse focus and fine focus knob‚ using the coarse focus first causing a move rapid movement. ALWAYS make sure the microscope is in its lowest power when using the coarse
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Compound Microscope Parts A high power or compound microscope achieves higher levels of magnification than a stereo or low power microscope. It is used to view smaller specimens such as cell structures which cannot be seen at lower levels of magnification. Essentially‚ a compound microscope consists of structural and optical components. However‚ within these two basic systems‚ there are some essential components that every microscopist should know and understand. These key microscope parts are illustrated
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Asses the impact of the development of the electron microscope on our understanding of the cell and it’s role in cell theory. Since the invention of the electron microscope in 1928 scientists have been able to study the ultrastructure of cells‚ that is‚ parts smaller than what can be seen with a light microscope‚ otherwise known as organelles and their functions. Light microscopes had been developed to a point where the quality of the lenses was not limiting the detail in the image‚ the main
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