My mother is my idol because she inspires me to be a strong people. She teaches me about the meaning of life. My mother’s name is Yusdawati but usually she is called Nida. My mother was born on 10 december 1963. So‚ this year she is 48 years old. She is pretty heavy and medium height. She has long black hair and black eyes. She has small nose and her smile similar with me. The things that makes my mother angry is when my house look so messy. She really does not like messy. I know exactly
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our time. To my mind‚ hobbies‚ on the contrary‚ represent a connection of times and remain permanent. In this essay I will try to prove this point of view. To begin with‚ sports were people’s most popular interests at all times. There is no fashion that can make a person go out on a court and suffer pain just to feel real satisfaction afterwards. Kinds of sports do change in time‚ but people’s addiction to sport remains unchanged. Secondly‚ reading that seems to be an eternal hobby‚ never goes
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chapter shows the researchers’ conclusion and recommendations in the study of making cooking oil from moringa seeds. Conclusions After the data have been collected‚ analyzed and interpreted‚ the researchers therefore conclude that: 1. There is a significant difference between the moringa oil and the commercial oil in terms of quality. This proved that moringa seed is effective as an alternative in producing quality cooking oil. 2. Set-up A which is moringa oil yielded a higher mean based on the evaluation
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[insert name of school]. As you face a new academic year‚ my advise to you in our elementary school graduation speech is... Premium Implementation Of Feeding Program In Obrero Elementary School identified factors to the implementation of feeding program in Obero Elementary School. Significance of the Study This study is significant to the following target... Premium How i Felt On The First Day Of Kindergarden just like I am. Now its my very first day of kindergarten. Boy I was scared. The memories
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Careme was abandoned by his parents during the French Revolution and took a series of kitchen jobs before apprenticing in a famous pastry shop. Word of Careme’s talent spread to the diplomat Talleyrand‚ who used his cooking for European royalty. Marie-Antoine is best known for his grand cooking style for European royalty‚ typically known as haute cuisine. -What are his 2 contribution in classic and modern cuisine? Culinary artist‚ inventor‚ and creator‚ Careme published the following works: Le Patissier
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Research Topic: Used cooking oil and charcoal as an alternative in for t-shirt printing. Objectives: • To know if used cooking oil and charcoal is capable for t-shirt printing. • To see if you can make use of used cooking oil and charcoal as an ink. Hypothesis: |Null |Alternative |Cause and Effect | |Used cooking oil and charcoal is not capable |Used cooking oil and charcoal
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4. ‘Reading is a dying hobby in this multimedia age.’ Is this true? Reading as a pastime has been likened to an endangered animal facing extinction from the threat of the poachers — in this case‚ the multimedia age. It has been said that reading as a hobby is gradually losing its appeal as opposed to Internet gaming‚ blogging (writing an online diary)‚ listening to podcasts and ipods and watching popular drama series on television. Evidently‚ many more forms of recreation and leisure are rising
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A vegetable oil is a triglyceride extracted from a plant. Such oils have been part of human culture for millennia.[1] The term "vegetable oil" can be narrowly defined as referring only to substances that are liquid at room temperature‚[2] or broadly defined without regard to a substance’s state of matter at a given temperature.[3] For this reason‚ vegetable oils that are solid at room temperature are sometimes called vegetable fats. Vegetable oils are composed of triglycerides‚ as contrasted with waxes which
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Setting up and running a small-scale cooking oil business Opportunities in food processing a series Opportunities in Food Processing Setting up and running a small-scale cooking oil business Contributing authors : Barrie Axtell‚ Peter Fellows‚ Linus Gedi‚ Joseph Hounhouigan‚ Franklin Murphy and Peggy Oti-Boateng Edited by : Peter Fellows and Barrie Axtell Midway Associates Published by CTA (2012) The Technical Centre for Agricultural and Rural Cooperation (CTA) is a joint international
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Aboriginal Cooking Methods The traditional ways to cook for aboriginals used to involve roasting their food on hot coals‚ baking in the ashes & steaming in ground ovens. But today theses things have changed & the aboriginals have easier ways to cook using ’technology’ from today. They have adapted to make the process easier by boiling & barbequing. Roasting; When cooking meat‚ this was the basic technique‚ which was almost always used. They cooked most meat‚ fish & small turtles. To make sure
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