For my research project I chose Cullinary Arts for my career choice. The reason for this choice is ever since I was little I’ve had a passion for cooking. By the time I was in middle school I started dreaming of owning my own resturaunt. The definition of Cullinary means related to cooking. It is the art of preperation‚ cooking‚ and presentation of food‚ usually in the form of meals. I made this choice because cooking is fun and and a great way to make money while enjoying what you love. It is also
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A Abura-age - thin oblong fried pieces of tofu. Awakuchi - bright soybean sauce. Azuki - small brown-red beans‚ used for preparing sweet dishes mainly. Aka miso - mid-flavored soybean paste. Amazu - sweet sauce. Atsu-age - deep-fried tofu. B Bancha - sort of tea. Biwa - loquat‚ medlar. Bifun - clear noodles‚ made of rice-flour with adding potato starch. Budo - grape. Beni-shoga (see also Gari) - thinly stuffed and corned ginger root. Bento - lunch box. D Daikon - long‚ white root vegetable
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Cooking Demo Reflective Essay The group was formed pretty fast‚ I believe there was not many consideration in choosing the group member. As we have not know everybody in the class very well‚ we just used our instinct to formed the group. When the group has formed‚ the transactional between group members happened‚ we started to introduce ourselves and exchanged contact information. Then‚ as we already know the theme of the presentation‚ we just talked about the topic that we going to choose. The
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ome Barbecue Cooking Methods and Questions Answered By John Williamson | Submitted On June 01‚ 2013 Recommend Article Article Comments Print Article Share this article on Facebook Share this article on Twitter Share this article on Google+ Share this article on Linkedin Share this article on StumbleUpon Share this article on Delicious Share this article on Digg Share this article on Reddit Share this article on Pinterest Expert Author John Williamson Barbecue Questions Answered Barbecuing
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- Dried foods will be decanted into seal-able containers in order to protect from physical and chemical contamination ( Serving: - Serving Ready-to-eat food (e.g. sliced fruit‚ cooked pizza‚ bread) without additional washing or cooking to remove microorganisms. - Must use utensils such as tongs‚ scoops‚ deli papers‚ or single-use gloves to keep from touching ready-to-eat foods. - You place food and drink within easy reach of the individual - You serve food and drink
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sedimentation‚ activated carbon‚ and decantation and boiling on purifying used coconut‚ palm and vegetable oil. The researcher’s experiment resulted to the change of appearance‚ odour and viscosity of each type of oil. The now purified cooking oil is faster to heat which makes cooking easier‚ faster and more efficient. The purified oil is quite beneficial however it does not take in as much taste as the unpurified ones. Overall the experiment was very successful in terms of finding the positive differences
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Starting a Hobby Morgan Rambo Public Speaking I Ms. Senter September 27‚ 2013 Northwest Mississippi Community College General Purpose: To Inform Specific Purpose: To inform my audience how to start a hobby Central Idea: In order to start a hobby you must first find an interest‚ not give up on it‚ and be proud of your hobby. Introduction I. Who in here has a hobby? II. Today I’m going to teach you how to start a hobby. III. My mother‚ Christy Martin‚ started extreme couponing
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Hobbies Hobbies are leisure time activities. They are gardening‚ reading books‚ stamp collecting‚ learning musical instrument such as Veena‚ Violin‚ Guitar etc.‚ painting‚ photography‚ bee-keeping‚ poultry-farming‚ and writing stories or novels. Hobbies are for recreation and relief from routine‚ stereo typed and monotonous work. They help us to develop our manual skill. They kindle one’s imagination and make one give vent to one’s latent talents. They make brisk and some of them benefit us monetarily
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Ben Jonson I. Background The poet‚ essayist‚ and playwright Ben Jonson was born in 1572 in London‚ England. His father‚ a minister‚ died shortly before his birth and his mother remarried a bricklayer. Jonson was raised in Westminster and attended St. Martin’s parish school and Westminster School‚ where he came under the influence of the classical scholar William Camden. He left the Westminster school in 1589‚ worked briefly in his stepfather’s trade as a bricklayer‚ then served
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One of my favorite books is Point Guard‚ by Mike Lupica. This book is about a girl named Cassie who has been the best at sports her whole life. She played softball and girl’s basketball‚ but her team always won. Eventually she got tired of everything being easy‚ so she decided that she was going to play on the boy’s basketball team this year. Her friend Gus Morales doesn’t know what to think of this. He doesn’t know if or why he is against a girl playing with boys. Throughout the season Gus has to
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