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    Ph Bean Lab

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    SLII The effect of three different pH levels (4‚ 7‚ 10) on the rate of germination of spanish beans Research Question: What is the effect of three different pH levels (4‚ 7‚ 10) on the rate of germination of spanish beans? Independent Variable: The different pH levels in the water would be the independent variable in this lab. Three different pH levels were tested‚ 4‚ 7 and 10‚ both 4 and 10 were chosen because they are 3 pH levels away from 7 which would be the regular pH level of water

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    Investigating the effect of pH on the activity of the enzyme catalase. Introduction Hydrogen peroxide (H2O2) is a very pale blue liquid which appears colourless in a dilute solution‚ slightly more viscous than water. It is a weak acid. It has strong oxidizing properties and is therefore a powerful bleaching agent that is mostly used for bleaching paper. Catalase is a common enzyme found in all living organisms. Its functions include the conversion of Hydrogen Peroxide‚ a powerful and potentially

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    Germination in Plants

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    1. 1a. Geographic range‚ population density and distribution‚ growth rate‚ and age structure. 1b. Gray squirrels have a very geographic range. 2a. Births‚ deaths‚ immigration‚ and emigration. 2b. The dandelion population will probably grow. Eventually‚ dandelions might take over the lawn. 3a. A population grows exponentially when it has all of the resources it needs and disease and predation do not occur. 3b. Exponential growth shows a “J shaped” curve because with each generation‚ the number

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    The Effect of Starch on the Activity of Amylase with pH Variable Lab Report‚ Fall 2011 East Tennessee State University Department of Biological Sciences By: Shelby Brackett Date Performed: October 10‚ 2011 Lab Instructor: Joseph Kusi Biology 1111‚ Section 018 Abstract Enzymes are very important in chemical reactions. They are used to speed up the reaction taking place. They act by binding to a specific substrate and form an enzyme-substrate complex that may put stress on chemical bonds

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    The Enhanced Greenhouse Effect For the past ten thousand years the earth’s climate has been extremely good and beneficial to mankind. Today however ‚ major changes are taking place. Humans beings are changing the face of the entire planet by destroying the rain forests and pumping our pollutants into the air and water. Some of these gases are very toxic and they are destroying our ozone layers which allows life to exist on earth These things are changing the make-up of the earth’s biosphere

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    Summary Expectations: Example Summary (15 total points for every summary) Student Name Partner(s): None Chem 253—TA: TA Name Lab 1: Effect of pH on a Food Preservative (we’ll used this as an example) Date of Experiment Purpose (1 point) Should be a very brief statement such as: To determine the effect of pH on the food preservative Sodium Benzoate. Theory (2 points) In this section you should briefly summarize what the textbook says in regards to the history and uses of

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    Measuring Ph

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    MEASURING pH Date of Lab: 02/09/13 Date Report submitted: 02/26/13 Purpose of the experiment By doing this experiment‚ we were trying to learn how to measure a pH with a pH meter to determine whether a solution is weakly‚ moderately or strongly acidic or basic; but also to compare the different data founded to see how the addition of certain liquid to a solution may affect the pH of the initial solution. Materials We used: * Tap water‚ distilled water‚ Soda and milk as the main

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    Ph Meter

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    A pH meter is an electronic instrument used to measure the pH (acidity or alkalinity) of a liquid (though special probes are sometimes used to measure the pH of semi-solid substances). A typical pH meter consists of a special measuring probe (a glass electrode) connected to an electronic meter that measures and displays the pH reading. The probe The pH probe measures pH as the activity of hydrogen ions surrounding a thin-walled glass bulb at its tip. The probe produces a small voltage (about 0

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    Ella Minnow Pea

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    Do Unto Others In the book Ella Minnow Pea‚ the linguistic world around them is eroding as the roots of their native language is slowly decaying as the days go by. During this time of confusion‚ hate‚ and misunderstanding the villagers must unite‚ for if they do not‚ the loved ones around them will start to fade away as well. The struggles they face between friends‚ family‚ and neighbors will challenge the close knit relationships they’ve spent a lifetime building in their small island community

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    pH Levels

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    1 Lab Report Title: Measuring pH Levels Instructions: Enter the Virtual Lab‚ and conduct the experiments provided before going out into the virtual field for additional research. Please type your answers on this form. When your lab report is complete‚ submit it to the Submitted Assignments area of the Virtual Classroom. Part I: Answer the following questions while in the Phase 1 lab environment. Section 1: You will be testing 4 known solutions for pH levels using a standard wide-range

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