The chemical processes that take place inside food determine its nutritional value‚ taste‚ texture and freshness. Like any other organic material‚ food can decompose over a period of time. The importance of food chemistry lies in its ability to counter the effects of decomposition and spoilage and extend the shelf life of foods. Food chemistry is a science that studies the chemical processes that take place in food. All food products are made of biological materials that react and interact in different
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CLINICAL CHEMISTRY – defined as the study of biochemical processes associated with health & dse & the measurement of constituents in body fluids or tissues to facilitate dx of dse - dual nature since it’s both a basic and applied science thus clin chem. technologists & technicians should have an understanding of the physiologic & biochemical processes occurring in the body‚ as well as technical skills to perform the various tests - chemistry in connection with the management
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The Inorganic Chemistry of Carbon Inorganic Carbon For more than 200 years‚ chemists have divided compounds into two categories. Those that were isolated from plants or animals were called organic‚ while those extracted from ores and minerals were inorganic. Organic chemistry is often defined as the chemistry of carbon. But this definition would include calcium carbonate (CaCO3) and graphite‚ which more closely resemble inorganic compounds. We will therefore define organic chemistry as the study
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CHEMISTRY PROJECT :AIM: TO COMPARE RATE OF FERMENTATION OF GIVEN SAMPLE OF WHEAT FLOUR‚GRAM FLOUR‚RICE FLOUR AND POTATO. SUBMITTED BY :- NAME: Shreyas kelkar CLASS:XII A ROLL NO: 26 INDEX # AIM # CERTIFICATE # ACKNOWLEDGEMENT # DECLARATION # OBJECTIVE # INTRODUCTION # MATERIALS REQUIRED # PROCEDURE # OBSERVATIONS # BIBLIOGRAPHY CERTIFICATE This is to certify that this project is submitted by SHREYAS KELKAR to the chemistry department‚ KENDRIYA VIDYALAYA NO. 1‚ INDORE was carried out
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Chemistry is a big part of your everyday life. You find chemistry in daily life in the foods you eat‚ the air you breathe‚ your soap‚ your emotions and literally every object you can see or touch. Here ’s a look at some everyday chemistry. Elements in the Human Body Steve Allen‚ Getty Images Your body is made up of chemical compounds‚ which are combinations of elements. While you probably know your body is mostly water‚ which is hydrogen and oxygen‚ can you name the other elements that make
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Coordination Complexes of Cobalt Advanced Inorganic Chemistry Lab 02/27/2015 Abstract When the transition metal‚ cobalt‚ forms a complex involving a nitrate ion‚ the ligand has the ability to coordinate via N or O. The ability of the nitrate to attach via the N or O gives rise to the term‚ linkage isomers and can affect the functionality of the complex with other molecules. To explore structural differences between complexes‚ pentaaminechlorocobalt (III) chloride‚ pentaaminenitritocobalt (III)
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esterification reaction that was carried out in this lab is shown in figure 1. It worth mentioning that the by-product of such reaction is water. In organic chemistry‚ the reaction in which water molecule is released is known as condensation reaction (Hornback‚ 2006). Figure1 is drawn using Chem Sketch software. a) b) Figure 1: Typical Fischer esterification reaction (a) in comparison to the specific esterification reaction used in this lab (b) The reaction can also be categorized in terms of
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how chemistry affects us today. Our entire universe is made up of matter which is constantly changing forms and evolving into other forms of energy. Most people have chosen to write their essay about how chemistry has played an important role in everyday life. The simple fact is that chemistry plays an important role in every person’s daily activities from the moment we’re born. Chemistry is the branch of science that deals with the structure of organic and inorganic matter( any substance or organism
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Distillation is one of the most common separation techniques used in laboratories or industries where liquid chemicals are separated based on their volatilities. Distillation is usually done by vaporizing the liquid mixture in one vessel and condensing the vapors into another. The liquid mixture being distilled is called distilland and the resulting liquid is called distillate. In laboratories‚ there are several types of distillation used according to the needs such as simple distillation which involves
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CERTIFICATE This is to certify that Ranjeeta Singh of class XI (Science) has completed the chemistry investigatory project entitled The Study of the Acidity of Different Samples of Tea Leaves and the Reasons for the Variation in their Taste as a partial fulfillment of course curriculum under the supervision of Mrs. Mamta Agarwal. This is a bonafide work prepared by herself. Signature of Internal Examiner ACKNOWLEDGEMENT I bonafied CBSE for giving us
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