International General Certificate Candidate’s Observation Sheet IGC 3 – THE H&S Practical Application Name of Candidate: JIM MOSS Student Number 007 Place inspected ROYAL AIR FORCE SHAWBURY Date of inspection 23 / 04 / 1955 Observations Control measures Timescale Hazards / Consequences Immediate / short & longer-term actions Hazard 1 Security perimeter fence has numerous holes at
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PROJECT TITLE: Coconut Sugar Production PROJECT LOCATION: Poblacion‚ Mutia‚ Zamboanga del Norte A. PROJECT OVERVIEW 1. Background: Coconut sap sugar is an emerging high-value product that gained popularity because of its health benefits. It has a very low Glycemic Index making it a great natural sweetener for diabetics and those with family history of diabetes. Processing this novel product is an economic opportunity which can be feasibly operated at the Municipality of Mutia which
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The Coconut Levy Fund Abstract Summary Table of Contents Introduction Cocos Nucifera‚ better known as the coconut‚ has been with the Filipinos since the earliest forebears first inhabited the archipelago. When the first western adventures stumbled into the Philippine shores‚ their scribes recorded encounters with brown-skinned natives who derived their basic needs in life from a single source they called the “Tree of Life”. This remained true for the Filipinos until the imposition
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Age : c) Sex : M F Please tick one of the boxes indicating towards which end of the scale you fall. 1. You often prefer to use coconut oil? Strongly agree Agree Neither agree nor disagree Disagree Strongly disagree 2. What type of customer are you? Regular Seasonal Occasional 3. What quantity of product do you buy? Pet Bottles Pouches HDPE bottles Liter Jerry Can 4. How did you come to know about BENCO? Advertisement
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white carnation with long stem‚ 2 glasses‚ red and blue food coloring PROCEDURE: 1. Pour 500 ml of water into each glass. 2. Add three or four drops of food coloring to each glass. Be sure the color is dark. Add more food coloring if necessary. 3. Very carefully cut the stem in half along the length of the stem from the bottom to about half way up to the flower. 4. Place one half of the flower stem in the blue water and the other half of the stem in the red water. 5. Let the flower stand
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The telegraph changed how people communicated across long distances. Before this invention‚ people used drumbeats and smoke signals to provide information to other nearby villages. Weather and distance made it difficult to communicate. Someone could read the symbols by looking through a telescope. People needed a better method to communicate and this is where the telegraph comes in. The person who invented the telegraph was Samuel Morse. He was born in Charlestown‚ Massachusetts on April 27‚
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on the basis of education. Training sessions are arranged. The training is based on a plan called root planner consists of following steps. 1. Giving introduction. 2. The storage area and preserving condition for medicine and different vaccines. 3. Store location and capacity viewing: how much quantity can placed. 4. Product deliverability and availability: deliveries timetable according to requirement and availability to full fill the demand of retailer. 5. Mind making: To persuade the client
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I don’t know what the heck I’m doing‚ so I’ll just right about a legend from where I’m from. This is a legend of how the coconut tree came about. And if you don’t know what a legend is‚ it’s a story that isn’t meant to be believed. So I don’t care if you don’t believe it‚ but I think it’s a very interesting story to tell. The coconut legend is about a young girl who was admired by her entire village and all of her tribe. Anyways‚ one day the girl became very thirsty. The tribe looked and searched
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POLYTECHNICUNIVERSITY OF THE PHILIPPINES COLLEGE OF ENGINEERING INDUSTRIAL ENGINEERING FORTUNASSIA “Anti-Fungal Cream” Group 5 Capuno‚ Christopher C. Abarientos‚ Rey Jr. M. Arellano‚ Anthony D. Dizon‚ Paul Justin L. Lualhati‚ Lyndon A. Mantes‚ Diovani Jr. J. Nievas‚ Precious Lean R. Rojas‚ Ephraim Karl B. PRODUCT NAME: “Fortunassia” We combine the scientific name of our main ingredient which is the Acapulco (Cassia alata) and Calamondin or Calamansi (Citrofortunellamicrocarpa)
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LEGEND OF THE COCONUT TREE Long ago there was a Chamorro family belonging to the Achote tribe. The family had a beautiful young daughter who was admired by everyone in the tribe. One day the girl became very thirsty. She wanted to drink the juice from a special fruit. Everyone tried to find the fruit she described but to no avail. Soon the girl became very ill and died. The father buried the girl on a hill over looking the village. He placed a beautiful headstone on her grave and the people covered
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