IS GENETICALLY MODIFIED FOODS REALLY SAFE AS WE THINK ? Since the beginning of life‚ nourishment is the first requirement for all kind of alive. According to Chassy (2007)‚ early humans lived a hunter gatherer lifestyle and that around 10000 years ago they started to transition into an agricultural lifestyle. Also they feed animals to their milk‚ meat and eggs. Later‚ some people interested in agriculture in order to survive and earn money. In today’s world‚ technological developments
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Persuasive Speech: Genetically Modified Food We all enjoy a cold glass of milk with homemade cookies‚ a refreshing pop on a hot summer day‚ and a juicy cob of corn in the summer months. But‚ do we ever wonder what is really in our food? Because genetically modified foods do not have to be labeled‚ you will likely never know if the food you are consuming is genetically modified. As a fellow member of the Organic Consumers Association‚ I am eager to inform you of why genetically modified food is
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Genetically Modified Plants and Animals Why should we know about the genetic modification of plants and animals? In this world today we are seeing different labels on our foods but does anyone even really know what they mean? For example what is the difference between a regular tomato and an organic tomato? We should know what foods we are consuming and how they affect our bodies. I believe that more regulations should be put into place by the Food and Drug Administration so that we are better
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Genetically Modified Food Should be Limited IPE 6 – Acadamec Writing Skills Research Paper February 17‚ 2013 Cigarettes and alcohol belong to the products with unhealthy substances which annually kill thousands people over the world. Many countries try to solve this global problem through the various campaigns or controversial advertisements. Governments attempt to make people conscious of all negatives of these products. However‚ this is not a case of genetically modified food. A lot
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Cancer in rats reignites GM food debate A new study has reignited the debate over the long-term health effects of eating genetically modified food. Published in the journal of Food and Chemical Toxicology‚ results of the study show that rats fed a GM diet over their lifespan suffered mammary tumours and severe liver and kidney damage. Advocates of the study say Australia’s regulatory bodies should act on the findings‚ but some scientists have criticised the study‚ saying it is seriously
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Monsanto: Q1. Does Monsanto maintain an ethical culture than can effectively respond to various stakeholders? I believe Monsanto makes an effort to have an ethical culture and for the most part they succeed. The bribery issues in Indonesia‚ within their own company‚ in the late 1990’s/early 2000’s were reported to the Department of Justice by Monsanto. This level of corporate governance is something I think many large corporations would not do. The farmers‚ who are primary stakeholders because
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Once the GMF appear in every single supermarket‚ do you know what exactly you are going to eat? GMF means genetically modified foods. The genetically modified foods are initially born in U.S. in 1983. About thirty years before‚ people use the original seeds or sprouts to grow their fruits and vegetables. However‚ as the well development of the genetically modified foods‚ the natural foods are gradually replaced in nowadays society. And as the genetically modified foods starts gain its popularity
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California based genetic foods producer Calgene Inc. has been chosen as the subject for the case analysis. The company‚ which is now part of Monsanto‚ introduced genetically modified tomatoes in the year 1992 called the “Flavr Savr Tomato”. This case analysis uses the Langenderfer & Rockness’ Seven Stage Framework to analyse the ethical decisions taken by the company. Stage 1: What are the facts of the case? Calgene Inc. has invested $20 million in producing genetically modified (GM) tomatoes
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Our analysis of drought indices focuses on the five crops with the broadest geographic distribution and highest production in the U.S.: barley‚ corn‚ cotton‚ soybean and winter wheat (Figure 1). Data on crop production for each county are collected by the United States Department of Agriculture (USDA) and made available by the National Agricultural Statistics Service (https://quickstats.nass.usda.gov). Only crop statistics under non-irrigated conditions were considered in this study. We created five
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Bangladesh. (Received 2 December 2010 ; Accepted 5 February 2011) This study was aimed at the large scale production and application of Bacillus thuringiensis (Bt) biopesticide in Bangladesh agriculture from locally available cheap raw materials. B. thuringiensis subsp. kurstaki HD-73 (reference strain) and two other indigenous isolates of B. thuringiensis namely Bt-Soil-47 and Bt-Insect-1i demonstrated satisfactory growth of sporulation and endotoxin production in a medium prepared from de-fatted
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