Preview

The Current Business Situation

Satisfactory Essays
Open Document
Open Document
512 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
The Current Business Situation
a) To Patricia,
I have assessed the current business situation for the Lodge Bistro Chain and I have decided to demonstrate, how your chain is effected by the external environment (threats),and what are the internal problems (weaknesses).To identify the problems I have done the SWOT analysed, and presented the two groups of factors which effected your business position.
|STRENGHTS |WEAKNESSES |
|Chain of 25 restaurants |Big turnover with stuff / uneconomic training |
|Style of old fashioned French Bistro |Poor service and food production |
|Long tradition on the market |The same menu |
|Formal structure of the business |Lack of investment |
| |Not regular audit visit |
| |The procedures are not followed |
| |Poor financial results |
| | |

|OPPORTUNITIES |THREATS |
|Gain the new customers |Recession |
|Improve the employee relations
Continue Reading
View Writing Issues

You May Also Find These Documents Helpful

  • Good Essays

    Cheesecake Factory Competitive Advantages and Disadvantages
    • 738 Words
    • 3 Pages

    Cheesecake Factory Competitive Advantages and Disadvantages

    The Cheesecake Factory boasts profits and productivity in a SWOT analysis with their strengths and weaknesses. To remain successful in a business, the company has to be aware of the strengths and weaknesses. This business started out back in the mid-twentieth century with great production and marketing skills that Oscar and Evelyn Overton achieved together. Unfortunately, the company struggled, when there were not enough money, workers, and product to help the business during those early years. Today there are strengths and weaknesses that the Cheesecake Factory currently may encounter in the company.…

    • 738 Words
    • 3 Pages
    Good Essays
    Read More
  • Good Essays

    Mr Mitchel Lowe
    • 1038 Words
    • 5 Pages

    Mr Mitchel Lowe

    This report will discuss the PLC Domino’s Pizza and analyse the businesses operations and how they have changed over time with some brief description of the company’s history in order to establish the culture and recognise the growth of the company. When analysing the organisation of Domino’s Pizza this report will analyse the LoNGSTEEPLE of the business in order to analyses the environment in which the business operates within. SWOT analysis will also be present in this paper so that the internal strategy of the business can be analysed and to understand the resulting consequences whether of such action. SWOT analysis will also help an understanding of the competitive nature of the external environment within the Pizza and Fast Food industry. With the joint use of Both LoNGSTEEPLE and SWOT analyse and the use of statistical data will be explored to understand trends and predict, or explain any threats and opportunities there are for the business in its current environment and operations.…

    • 1038 Words
    • 5 Pages
    Good Essays
    Read More
  • Better Essays

    The Business Environment
    • 1565 Words
    • 7 Pages

    The Business Environment

    The two businesses that I am going to be for this assignment the two companies are contrasting in the way they are managed and the way in which their market shares incline or decline.…

    • 1565 Words
    • 7 Pages
    Better Essays
    Read More
  • Satisfactory Essays

    B120 Tma01
    • 542 Words
    • 3 Pages

    B120 Tma01

    Informal report of problems at The Lodge Bistro Chain using concepts from session 2, The External Environment (B120, Book 1).…

    • 542 Words
    • 3 Pages
    Satisfactory Essays
    Read More
  • Good Essays

    B120 Tma01
    • 662 Words
    • 3 Pages

    B120 Tma01

    In this report, as requested, I hope to help you understand the current situation, of the Lodge Bistro Chain. I believe the issues affecting the business are: staffing problems, growing competition, inconsistency in the approach of management, attracting lower spending customers, disagreement between managers and company standards lowering.…

    • 662 Words
    • 3 Pages
    Good Essays
    Read More
  • Satisfactory Essays

    Business Realities
    • 299 Words
    • 2 Pages

    Business Realities

    E-business uses the global reach of the Internet to connect customers, vendors, suppliers and employees together, and the information they need, to do a better job. It represents a secure, reliable, scalable and manageable framework that builds on existing technology investments to prepare for the future. It is about Web-enabling core business processes to improve customer service, reduce product cycle time, get better results from limited resources and sell products electronically. As a sales associate for Avon, I found the internet to be one of the best ways to offer customer convenience and efficiency. It also allowed me a better option of virtually advertising new and upcoming sales for to customers from the convenience of my home.…

    • 299 Words
    • 2 Pages
    Satisfactory Essays
    Read More
  • Good Essays

    Current State U.S Economy
    • 665 Words
    • 3 Pages

    Current State U.S Economy

    The current state of the economy is one that is concerning for almost all Americans.Though we are in the recovery phase businesses are still hurting, people are out of work, we are barely getting out of a depression etc. People are pointing fingers at what is the cause and who is to blame. What was once a strong healthy economy has now drastically changed. There are many economic indicators that are used to evaluate and provide an image of what is currently happening and what an outlook may be on the economy. Several of the important factors are the business cycle, consumer price index, stock prices, consumer confidence index, gross domestic product and unemployment rates.…

    • 665 Words
    • 3 Pages
    Good Essays
    Read More
  • Good Essays

    B120 TMA 01
    • 932 Words
    • 4 Pages

    B120 TMA 01

    As Patricia has given café managers autonomy to manage their bistro, she computerised the financial report system and audit visits have been minimised. Information management’s purpose is to gather information and based on this information decisions are made.…

    • 932 Words
    • 4 Pages
    Good Essays
    Read More
  • Good Essays

    B120 Tma01
    • 838 Words
    • 4 Pages

    B120 Tma01

    I have chosen is a SWOT Analysis (Wikipedia) which is a process that will give the Lodge Bistro Chain an overview of its position within the internal and external environment. The Strengths and Weaknesses, which relate to the internal factors of the business, as well as…

    • 838 Words
    • 4 Pages
    Good Essays
    Read More
  • Satisfactory Essays

    Goodner and Howard Street Jewelers Case
    • 677 Words
    • 2 Pages

    Goodner and Howard Street Jewelers Case

    Pressure: It was an experience by individual that they feel they can’t share with friends and family-- the pressure from Woody’s worsening gambling problem.…

    • 677 Words
    • 2 Pages
    Satisfactory Essays
    Read More
  • Better Essays

    Competitive Advantages of Ruby Tuesday
    • 1335 Words
    • 6 Pages

    Competitive Advantages of Ruby Tuesday

    In this paper I will attempt to explain the strengths and weaknesses of a restaurant. I also will attempt to show one way how they can utilize their strengths and minimize their weaknesses To be competitive. I will further explain how their ability to have Stylish Restaurants with Ever Changing Decor, their online and call in orders, Online and Phone reservations, Premium Cocktails, Ruby Tue Go, Full Service Catering, and Extensive Menu Variety give them a competitive edge in their market. With their online and call ahead service called Ruby Tue GO it gives you the ability to order your food before you lunch hour and stop by to pick it up saving yourself a considerable amount of valuable time. With being able to call ahead or go online to make reservations you are able to save considerable time waiting for a table. The Full Service Catering allows customers to have a meal delivered, served, and then cleaned up for just about any event. All of those options have access to the full variety menu that makes there restaurant able to server a wide variety of tastes. Ruby Tuesday's drink menu includes their Zero Proof cocktails including seasonal teas and lemonade that are handcrafted and made to order. They also have a wide variety of Premium Cocktails along with both bottle and on tap beers of different brand and varying tastes. Their stylish restaurants with every changing decor gives people the opportunity for a very nice and relaxed sit down meal with everyone from business partners and co-works, too date night, and guys night out.…

    • 1335 Words
    • 6 Pages
    Better Essays
    Read More
  • Better Essays

    Zoe's Kitchen - Case Analysis
    • 3210 Words
    • 10 Pages

    Zoe's Kitchen - Case Analysis

    The industry outlook was good for Zoës Kitchen. The only expected growth in the now mature restaurant industry was expected to come from the fast-casual segment, and as a 'member' of this segment, Zoës Kitchen was positioned well for growth opportunity. However, it also faced the inherent threat of fierce industry competition. The threat came from many directions; new players entering directly into the fast-casual market, as well as other large players already in the restaurant business looking to grab market share (i.e. fast-food restaurants offering healthier & fresher choices).…

    • 3210 Words
    • 10 Pages
    Better Essays
    Read More
  • Better Essays

    Boston Chicken
    • 909 Words
    • 4 Pages

    Boston Chicken

    1. - Assess Boston Chicken’s business strategy. What are its critical success factors and risks?…

    • 909 Words
    • 4 Pages
    Better Essays
    Read More
  • Powerful Essays

    Zoes Kitchen
    • 1718 Words
    • 7 Pages

    Zoes Kitchen

    The industry outlook was good for Zoës Kitchen. The only expected growth in the now mature restaurant industry was expected to come from the fast-casual segment, and as a ‘member’ of this segment, Zoës Kitchen was positioned well for growth opportunity. However, it also faced the inherent threat of fierce industry competition. The threat came from many directions; new players entering directly into the fast-casual market, as well as other large players already in the restaurant business looking to grab market share (i.e. fast-food restaurants offering healthier & fresher choices).…

    • 1718 Words
    • 7 Pages
    Powerful Essays
    Read More
  • Satisfactory Essays

    B120 TMA01
    • 573 Words
    • 3 Pages

    B120 TMA01

    I have conducted my report on the Lodge Bistro chain from the information provided using several analysis techniques and you will see my findings/recommendations below.…

    • 573 Words
    • 3 Pages
    Satisfactory Essays
    Read More

Related Topics