Preview

Quinoa

Good Essays
Open Document
Open Document
641 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Quinoa
Specific Goal: I want my audience to understand why Quinoa is considered a super food.

Introduction. I. - From its modest origins in the Inca civilization in the Andes some 6000 years ago, quinoa has reached new heights with its high nutritional value.
II.- Pronounced as “keen-wah”, this protein rich Incan super food has been called” the super grain of the future”.
III.-NASA scientists looking for an ideal food for their long term space missions came across quinoa.
IV.- NASA scientists considered quinoa virtually unrivaled in the plant or animal kindom for it’s excepcional life-sustaining nutrients.

Thesis Statement: I believe quinoa is considered a super grain of the future for its nutritional value, health benefits and the many ways it can be prepared.

Body.

I.- Quinoa has a rich nutritional value.ith only 222 caw c A.- Quinoa contains more protein than any major grains. 1.- It has 12% to 18% protein content. a.-Proteins are essential to the building and repair of the body’s tissues and to basic functions like growth, digestion and excretion. B.-It contains all the 9 essential amino acids, including lysine. 1.- Lysine is mainly essential for tissue growth and repair. C,- It has high levels of unsaturated fats contrary to most proteins. D.- Its fiber rich content makes it ideal for balancing the pH in the intestines and encouraging good digestion. E.- Quinoa is rich in minerals like iron, magnesium, copper, manganese and phosphorus, and has low levels of carbohydrates. F.- Quinoa is also gluten free, which makes it safe for those with allergies to gluten.
II.-Quinoa Has extraordinary health benefits. A.-Quinoa is rich in fiber so helps to prevent heart disease by reducing high blood pressure and diabetes B. - Fiber lowers cholesterol and glucose levels, may lower your risk of developing hemorrhoids. C.-Quinoa helps you to lose weight as it takes a

You May Also Find These Documents Helpful

  • Satisfactory Essays

    The Quinoa received a lot of fame after NASA recommended it as part of a potential diet and after that the market for Quinoa sky rocked. This made a lot of the farmers in Bolivia happy. What they once aet because they did not want to spend money on rice is making them so much more than what they expected. A farmer states that “Now we’ve got tractor for our fields and parabolic…

    • 464 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Palsnip Research Paper

    • 354 Words
    • 2 Pages

    Also, soluble fiber helps to feed more easily through the intestines, which contributes to eliminating constipation and other digestive problems.…

    • 354 Words
    • 2 Pages
    Good Essays
  • Satisfactory Essays

    Endocrinology Study Guide

    • 876 Words
    • 4 Pages

    A. Some substances like caffeine and nicotine counteract the action of ADH, making you want to go to the bathroom…

    • 876 Words
    • 4 Pages
    Satisfactory Essays
  • Satisfactory Essays

    |A. Gall stones and flu | | |B. Diabetes and lung cancer | | |C. Decreased triglycerides and arthritis | | |D. Sleep apnea and diabetes | | | | | | |6) To lose one pound, you must burn approximately how many calories?…

    • 1277 Words
    • 6 Pages
    Satisfactory Essays
  • Satisfactory Essays

    b. “You will decrease your risk for future health problems such as diabetes by losing…

    • 2716 Words
    • 14 Pages
    Satisfactory Essays
  • Good Essays

    Time and Ice Cream Melts

    • 456 Words
    • 2 Pages

    d) When Sally eats healthy foods and exercises regularly, her blood pressure is lower than when she does not exercise and eats fatty foods.…

    • 456 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Our mission is to bring back the food that ancient civilizations enjoyed. Back in 2008, Sarah Gragnolati found out that she has food allergies. However, her taste buds were appalled by the gluten-free offerings in the market. She then discovered ingredients like quinoa and amaranth and wondered why very few packaged…

    • 311 Words
    • 2 Pages
    Good Essays
  • Good Essays

    It is filled with nutrients and it is also gluten free and wheat free. If you suffer from anemia, you will be happy to know that quinoa grain is loaded with iron. It is also right in calcium, magnesium, thiamine, potassium, riboflavin and niacin. This means that quinoa is just perfect for anyone who is health conscious, those with food hypersensitivity, vegetarians and vegans. Fitness professionals and those looking to shed excess weight should consider adding quinoa to their diets. In addition to being a great source of healthy proteins, quinoa has slow burning carbohydrates. This means which it can help keep you full longer by maintaining steady blood sugar levels. Quinoa is a guilt-free food due to the fact it does not have trans fats and is cholesterol…

    • 458 Words
    • 2 Pages
    Good Essays
  • Satisfactory Essays

    and proteins supply the body with what it needs to produce blood, nerves, connective tissues, and…

    • 110 Words
    • 1 Page
    Satisfactory Essays
  • Powerful Essays

    Contemporary Nutrition

    • 1655 Words
    • 7 Pages

    1. Relate the importance of variety in a diet, especially with regard to fruit and vegetable choices, to the discovery of various phytochemicals in foods.…

    • 1655 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    Assignment 3 Nutrition

    • 733 Words
    • 4 Pages

    4. The school nurse is making a presentation to parents of teenage students. One parent is concerned that their child is not getting adequate high quality dietary protein because the child has stopped eating meat. The nurse tells the…

    • 733 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Quinoa

    • 435 Words
    • 2 Pages

    This article discusses some of the benefits and some of the immerging problems associated with quinoa. Firstly, quinoa is a pseudo grain grain. This means that it looks much like a grain, like millets especially, but in reality is part of the family called chenopods, this same family as beets and spinach. However, while it is not a grain, it has been the staple of the Incas and the modern day Bolivians for thousands of years. One reason for its long lasting success as a staple food is its incredible nutritional value. Quinoa is one of the few plant foods known to contain all 26 amino acids, making it a perfect protein. What’s more, quinoa happens to contain most of these amino acids in proportions ideal for human consumption. In addition to the high amount of proteins, quinoa is an excellent source of magnesium, manganese, iron, and phosphorus. Iron especially is a mineral mostly found in animal sources, making quinoa very desirable for vegetarians. NASA even investigated quinoa as a primary food source aboard future long-term missions to Mars.…

    • 435 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    provides all the nutrients you need to be healthy. The key lies in the variety of different…

    • 1459 Words
    • 6 Pages
    Good Essays
  • Good Essays

    We have all heard the phrase Superfood before. It gets bandied about in the media so often that it has become nothing more than a buzz word. Each week, it seems, brings about a new superfood discovery. Almost to the point where you wonder what isn’t a superfood?…

    • 981 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Amaranth grain has high fiber, calcium, and iron content. It has a relatively high concentration of other vitamins as well, including magnesium, phosphorus, copper, and manganese, and a nearly complete set of amino acids, which you won’t find in many other grains. The leaves of amaranth are a good source of nutrition as well, with high concentrations of vitamins A, B6, and C; riboflavin; and foliate. Minerals found in amaranth greens include calcium, iron, magnesium, phosphorous, potassium, zinc, copper, and manganese.…

    • 3103 Words
    • 13 Pages
    Powerful Essays