A Restaurant Practicum Report
On
Coral Way Avenue, corner Seaside Boulevard, SM Mall of Asia Complex TRAINING PERIOD: - 06/03/2013 to 08/26/2013
In Partial Fulfilment of the Requirements for the course SWEP – Supervised Work Experience Program
For a degree in Bachelor of Science in Hotel and Restaurant Management
Submitted By:
Maureen Bianca Angelica Occeña Valenzuela City 09354323256
Submitted To:
Jomar T. Parel, MBA
SWEP Coordinator, International & Hotel Sector
Submitted On:
06/07/2012
Table of Contents
Title Page
Acknowledgement .............................................................................................................. 3
CHAPTER 1: Introduction of the Company ................................................................................ 5 Background of the Company