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Negative Essay: The Harmful Effects Of Soy Milk

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Negative Essay: The Harmful Effects Of Soy Milk
Harmful Effects of Soy Milk Soy milk naturally contains its numerous health benefits as nutritious alternatives that people seem to consume dairy. Since it is renowned an excellent source of high in protein and low in calories. To vegans or somebody who has the desire to lose weight, here is the worthy supplement. Especially in Asia where soy milk originated, a cup of warm soy milk in the morning or before bed is very popular. Nevertheless, though studies there are some compounds in soy which is similar to estrogens - a female hormone. These estrogenic compounds may raise the levels of estrogen in the body. And these tend to be negative effects for our health such the reproductive hormone disorders. Excessive consumption of soy milk could …show more content…
The main reason is human nowadays have become more health conscious and consider soy milk as a dairy good alternative. Soy milk is well known as the riches of protein source made from the soybean plant and produced by soaking, grinding and boiling soy beans with water. Because of its nutritional value and its cheap price, many people choose to drink it every day whether they are vegans, healthy or general person. However, there is controversy about the compounds in soy. In their paper from Beijing Academy of Food Sciences, Fen-Jin Hea and Jin-Qiang Chen said that soy consisted of many healthy components but also had isoflavones which is worked an estrogen-like action in the body. Furthermore, according to the American Cancer Society “Isoflavones can have weak estrogen-like activity, which is the basis for why some men avoid soy milk” (as cited in Wolef, …show more content…
As the same compounds of soy milk cause sexual health problem to men, they affect women as well. If we have high level of isoflavones that act like estrogen in the body, ENSA asserted that they could upset the endocrine system that control function by communicating essential processes via hormone (2016). And many studies are researching disrupting properties of phytoestrogens, the isoflavone in soy. The researchers found that there is a couple in England faced with the difficulty to conceive. “Women who consume a hefty amount of phytoestrogens–estrogen compounds naturally found in the soy plant–may battle infertility” (Dr. Edward, 2014). According to The Food Revolution Network stated that there is the study of animal testing that linked to infertility on animals and has confirmed that isoflavone soy impact animal’s infertility but animal is different from human’s health (Robbins, 2012). As the result, that have not been any studies firmly concluded that isoflavone in soy cause infertility in

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