Preview

Marketing Plan for Wan Thai Food

Powerful Essays
Open Document
Open Document
5191 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Marketing Plan for Wan Thai Food
LB5202: Marketing & Innovation

MARKETING PLAN FOR WAN THAI FOODS INDUSTRY COMPANY LIMITED

5/21/2011

COMPILED BY:

5/21/2011

Executive summary
Our company, Wan Thai foods Industry Company limited is one of the leading manufacturers of the instant noodles in Thailand. We take great pride in knowing that products bearing the name “Yum Yum” will continue to play important and vital roles in food industry in Thailand. We have more than 30 years continuing proud success with “Yum Yum” the Thai real instant noodles. If you are talking about instant noodles, it must be “Yum Yum”. By choosing “Yum Yum”, you are sure to get great satisfaction because it has the great taste and the variety of flavors. The "Yum Yum" instant noodles brand has been familiar to customers in Thailand for many generations.
However, when we are targeting to Singapore, it is important for “Wan Thai” to come out with specific targeting and product innovation. Therefore, we have to maintain our strength and try to improve our weakness for our product to be more attractive, cheaper and easier to recycle and more durable than usual. Most of the Tom Yum noodles are famous but other flavor are needed to be tastier and it should be more nutritious to be a market leader because we will face the strong competitor on the target market.
We provide the different taste options for different consumer and expand the distribution network with 24 hours stores (7eleven and cheers) and we produce family package which includes 6 bags (e.g., chicken flavor, duck flavor, Kimchi flavor, shrimp flavor, beef flavor and vegetable flavor in 1 package). This is especially for the people who go out for picnic which can take the advantage of the existing brand and standing of the company. First we will briefly discuss about Situational analysis based on external and internal factors which will bring



References: Text Book Kotler & Keller (20009, 2006, 2003, 2000, 1997). Marketing Management: Pearson International 13th Edition, Singapore. Websites Wan Thai food Industry Company limited. Wan Thai Company Profile: Wan Thai company History. Retrieved May 11, 2011, From: http://www.yumyumfoods.com/about-yumyum/about_yumyum.php Singapore Department of Statistics, Economic survey of Singapore, Retrieved May 11, 2011, From http://www.singstat.gov.sg/ PEST analysis, Retrieved, May 12, 2011 from http://www.marketingteacher.com/lesson-store/exercise-pest.html Liew Yin Hoon, PEST Singapore Business Environment, Retrieved May 11, 2011 from http://www.scribd.com/doc/21331604/PEST-Singapore Behavioral Intention of MaMa, Retrieved May 18, 2011, from http://www.scribd.com/doc/6710083/MAMA-Background An overview on Noddles Product, Wai Wai instant noodles, Retrieved May 18, 2011 from http://www.scribd.com/doc/52054270/FINAL-PROJECT

You May Also Find These Documents Helpful

  • Best Essays

    Sample MKTG204 PitchProject

    • 4667 Words
    • 16 Pages

    The Australian Wholefoods Company specialises in producing ready-to-eat meals for supermarkets and stores. It is a well recognised home brand that has a variety of ready-to-eat food products ranging from quiches, lasagnas and now to wonton noodles. It is due to the growth in the ready-to-eat meals market that the Australian Wholefoods Company has launched a new ready meal product under the new brand of Lee. Within the brand Lee, The Australian Wholefoods company has created a ready-to-eat Wonton Noodle Soup, which will be sold under the brand name “Canoodles”. The target audience which has been tested for this new product is 18 to 25 year old Sydney residents. Due to their busy lifestyles we believe this product will be successful because it is quick and easy. If the product is successful it will be available nationwide. The company undergoes extensive research and development continually in order to capture and understand the tastes and preferences of its consumers. As a result the Australian Wholefoods Company have become one of the market leaders. From research compiled on Lee’s Canoodles intended target audience, we believe we have an effective marketing communications campaign in place to reach the designated objectives and become a well known home brand for many consumers.…

    • 4667 Words
    • 16 Pages
    Best Essays
  • Powerful Essays

    YUM! Brands, Inc. is based in Louisville, Ky., and is the world’s largest restaurant company in terms of system units with more than 39,000 restaurants in more than 125…

    • 1513 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    Cup O Noodles is an interesting piece of technology. In the real world, it was invented by Nissin Foods as a way to…

    • 634 Words
    • 3 Pages
    Good Essays
  • Better Essays

    However, before trying to access these financial statements, it is important to understand more specifics about Yum's business model. According to Reuters, Yum "is a quick service restaurant (QSR) with over 34,000 units in more than 100 countries and territories." These quick service restaurants include consumer favorites such as Taco Bell, Pizza Hut, Long John Silver's, and KFC. Whether the operating segment sells pizza or chicken, "Yum develops, operates, franchises and licenses a worldwide system of restaurants, which prepare, package and sell a menu of food items." As each of these fast-food places is obvious to most readers in America, it is also quite interesting that over 100 countries are familiar with these names as well. In fact, segments like KFC were actually introduced in many markets like China before more obvious competitors like McDonalds. Since fast food is generally considered an inelastic, or non-cyclical, good, even during times of economic uncertainty, Yum will prosper. While most of its food is relatively cheap compared to rivals such as Brinker and Darden, consumers will still flock to Yum restaurants in similar volume during any stage of the…

    • 1430 Words
    • 6 Pages
    Better Essays
  • Better Essays

    Market Analysis

    • 1434 Words
    • 6 Pages

    References: Kotler, P., & Keller, K. L. (2012). Marketing management. (14 ed.). New York, NY: Prentice…

    • 1434 Words
    • 6 Pages
    Better Essays
  • Powerful Essays

    Yum! Brands Inc. based in Louisville, Kentucky, is an American restaurant owning company and is the world’s biggest restaurants company in terms of system restaurants. The company operates and licenses KFC, Pizza Hut, and Taco Bell. Additional restaurants are newly added are Wing Street and East downing. These restaurants are global leader of Chicken in KFC, Pizzas in Pizza Hut and Mexican-style food in Taco Bell. These categories which they have been placed in are renowned of it. Yum! Brands Inc. has franchises that function with a license and they are 80% of the restaurant.…

    • 1271 Words
    • 6 Pages
    Powerful Essays
  • Satisfactory Essays

    Yum China Case

    • 575 Words
    • 3 Pages

    What are the key success factors for Yum China? Analyze the factors in terms of its business model, operations, and leadership.…

    • 575 Words
    • 3 Pages
    Satisfactory Essays
  • Powerful Essays

    Marketing Plan

    • 5555 Words
    • 23 Pages

    Kotler, P., & Keller, K. L. (2012). Marketing Management (14th ed). Harlow, England. Pearson Education Limited.…

    • 5555 Words
    • 23 Pages
    Powerful Essays
  • Powerful Essays

    Thai President Foods Public Company Limited (TF) is one of the leading food manufacturing companies in Thailand. The company is engaged in the manufacturing and distribution of instant noodles and biscuits. It offers a wide range of instant noodles, biscuits, crackers, wafers, cookies, fruit juices, and breads. It sells these products in domestic and international markets under the brand names of MAMA, Bissin, and Homey. The company operates in five reportable segments namely Instant noodles, Biscuits, Cookies, Packaging, and Fruit juice. It has five subsidiaries and nine associated companies and operates three production sites in Sriracha, Lamphun and RayongProvinces.…

    • 2980 Words
    • 12 Pages
    Powerful Essays
  • Good Essays

    introduction to marketing

    • 941 Words
    • 4 Pages

    In order to keep abreast with the society flooding with healthy message, we could like to enhance our product features of healthy style. We would like to create a new product line having at least 5 products. It will use tempura vegetable as a theme to produce ramen. Also, we would like to shorten the length of ramen for making it easier to eat. This is especially good for upper age group and people having some difficulties in chewing and swallowing. Furthermore, we would like to offer different concentration of soup to customers for satisfying their flavors. The levels of concentration will be divided into low, middle and high respectively for our entire product. As a result, people purchasing our company is not only buying our food product but also buying a healthy lifestyle for joyfully and socialized life.…

    • 941 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Instant Noodles

    • 2799 Words
    • 12 Pages

    Instant noodles, a steamed and deep-oil fried noodle that is also known as ramen in Japan and ramyon in Korea, originated in Japan in the 1950s and are currently produced in over 80 countries. As of 2008, approximately 93.6 billion servings of instant noodles have been consumed worldwide. Chinese consumed 45.2 billion packages of instant noodles in 2008, representing 51% of the global consumption of instant noodles, whereas Indonesians consumed 13.7 billion packages, Japanese consumed 5.1 billion packages, Americans consumed 4.3 billion packages, and South Koreans consumed 3.3 billion packages. South Koreans eat the highest per capita quantity of instant noodles at 69 servings per year, which is 4.8 times higher than the consumption of Americans, and 1.7 times higher than the per capita consumption in Japan. Based on the Korean National Health and Nutrition Examination Survey (KNHANES) III report, instant noodles were consumed at a level of 18.1 g per day per capita nationwide, which made this the second largest food type after steamed rice that contributes to the overall energy intake of individuals.…

    • 2799 Words
    • 12 Pages
    Powerful Essays
  • Good Essays

    The company then goes through a major diversification when it produces carbonated drink under the brand cheers. Mamee instant noodle later was produced. However different instant noodles are provided to cater different countries, for example Mamee bihun, express noodles and mi goring are only available in Malaysia as it suits the Malaysian taste, while these products are not made for the overseas market. The company had produced Mamee oriental noodles for outside market.…

    • 800 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    As we all know, NISSIN Foods (日清食品) is the first company in the world to make instant noodles and the oldest and largest manufacturer of instant food in Japan.. But, time flies and everything has changed. Since the market of instant noodles has changed a lot, NISSIN is facing some challenges. Thus, NISSIN Foods have to change their marketing strategy if they want to maintain their success. In this essay, I will focus on the instant noodles strategy for NISSIN Foods in the next five years.…

    • 1707 Words
    • 7 Pages
    Satisfactory Essays
  • Good Essays

    * MAGGI 2-Minute Noodles ran a successful “MAGGI Mee My Way” communication campaign encouraging Malaysians to add fresh ingredients to their favourite instant noodles…

    • 628 Words
    • 3 Pages
    Good Essays
  • Good Essays

    The brand is growing rapidly day by day due to the customer satisfaction and the product is according to the customer’s requirement as well as they are targeting different segments of the markets like children and the vegetarians.…

    • 553 Words
    • 3 Pages
    Good Essays

Related Topics