Ganoderma Lucidum
Ganoderma Lucidum-Anticancer and heart disease Affects
The popular edible mushroom Ganoderma Lucidum has been widely used for the general promotion of health and longevity in Asian countries. The dried powder of Ganoderma Lucidum was popular as a cancer chemotherapy agent in ancient China.
WHY IT HELPS REDUCE THE RISK OF CANCER:
WHAT IT CONTAINS?
Ganoderma lucidum produces a group of triterpenes, called ganoderic acids, which have a molecular structure similar to steroid hormones.It also contains other compounds often found in fungal materials, including polysaccharides (such as beta-glucan), coumarin,mannitol, and alkaloids.
ANTI-OXIDANTS ARE THE CHIEF REASON FOR REDUCING CANCER; THESE ARE PLENTFUL IN GANODERMA LUCIDUM.
They work by preventing the cell from being damaged and thus from multiplying so cancer does not occur.
In general, this food helps reduce the risk of cancer and even help fight this disease incredibly since its various active compounds together, synergize and become the best weapon against cancer. This helps the body to protect your cells and destroy cancer cells.
NOW, let’s talk about this same food lower the risk of heart disease:
IT does this by preventing high cholesterol, for high cholesterol patients, Ganoderma lucidum can significantly reduce blood cholesterol, LDL and triglycerides, and can prevent atherosclerotic plaque formation. For the formation of atherosclerotic plaques have been who have lower arterial wall cholesterol content, softening blood vessels, preventing further damage. And improve local microcirculation and prevent platelet aggregation. These effects for various types of stroke have a good preventive effect.
The popular edible mushroom Ganoderma Lucidum has been widely used for the general promotion of health and longevity in Asian countries. The dried powder of Ganoderma Lucidum was popular as a cancer chemotherapy agent in ancient China.
WHY IT HELPS REDUCE THE RISK OF CANCER:
WHAT IT CONTAINS?
Ganoderma lucidum produces a group of triterpenes, called ganoderic acids, which have a molecular structure similar to steroid hormones.It also contains other compounds often found in fungal materials, including polysaccharides (such as beta-glucan), coumarin,mannitol, and alkaloids.
ANTI-OXIDANTS ARE THE CHIEF REASON FOR REDUCING CANCER; THESE ARE PLENTFUL IN GANODERMA LUCIDUM.
They work by preventing the cell from being damaged and thus from multiplying so cancer does not occur.
In general, this food helps reduce the risk of cancer and even help fight this disease incredibly since its various active compounds together, synergize and become the best weapon against cancer. This helps the body to protect your cells and destroy cancer cells.
NOW, let’s talk about this same food lower the risk of heart disease:
IT does this by preventing high cholesterol, for high cholesterol patients, Ganoderma lucidum can significantly reduce blood cholesterol, LDL and triglycerides, and can prevent atherosclerotic plaque formation. For the formation of atherosclerotic plaques have been who have lower arterial wall cholesterol content, softening blood vessels, preventing further damage. And improve local microcirculation and prevent platelet aggregation. These effects for various types of stroke have a good preventive effect.