Preview

Business

Powerful Essays
Open Document
Open Document
3277 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Business
Table of Contents 1.0 Executive Summary 2 2.0 Opinion of value 2 3.0 Assumptions and Limiting Conditions 2 4.0 Business Overview: 3 4.0.1 History of company 3 4.0.2 Services provided 3 4.0.3 Education industry analysis and its impact on canteen business 4 4.3.1 Enrolment of international students 5 4.3.2 Education industry’s impact on canteen business 5 4.0.4 Production process 6 4.0.4.1 Basic ordering processes 6 4.0.4.2 Self service process 7 4.0.5 Customer’s analysis 8 4.0.5.1 Students 8 4.0.5.2 Staff 9 4.0.6 Suppliers 10 4.0.7 Human resources 11 4.0.8 Description of facilities 12 4.0.9 Furniture and Fitting 13 9000 Series Smart LED TV 13 4.0.10 Equipment and Machine 14 5.0 Financial Analysis 15 5.0.1 Asset valuation: Book value method 15 5.0.2 Market valuation method: The going market rate method 16 5.0.3 Income-based business valuation: Return on investment (ROI) method 17 6.0 References 18 7.0 Appendix 19

1.0 Executive Summary
The canteen is the only food service provider at ABC University and it serve around 10 000 students and other staffs of the university with reasonable prices and different types of food. Besides that, the production process of the canteen can be whether basic ordering process or self service process.
The canteen has many suppliers to supply the canteen with high quality product to ensure the best taste of food provided to the customer. Moreover, the canteen has around 40 tables and 200 chairs and other sofas to maximize the number of the customers. As well as, the canteen has 10 staffs and other part time workers to serve the customers efficiently.
2.0 Opinion of value
For the purpose of selling the canteen, the researcher has been asked to provide an opinion value of fair market value on ABC University.
According to the researcher’s opinion the canteen of ABC University is a good deal for the serious buyer whereby, there is no competitor in that area. As well as, the

You May Also Find These Documents Helpful

  • Good Essays

    Chick-Fil-A Case Study

    • 1352 Words
    • 6 Pages

    The reality of having available eating establishments on a university campus is ideal to many college students and faculty members. While waiting to receive your order at…

    • 1352 Words
    • 6 Pages
    Good Essays
  • Good Essays

    Columbus State Cafeteria

    • 736 Words
    • 3 Pages

    There are also mini restaurants inside such as pizza restaurant , Asian food restaurant and regular American burger and fries. There is a coffee stand for the coffee lovers, a bakery counter with decorated doughnuts and cookies . As one make their way out to purchase their items, they will meet two amazing lady cashiers, who are more than happy to assist them. There are only two registers there but if the line gets busy, the cashiers will assist in two sides. After a person purchase their item , they will then have the chance to eat in or out. Inside to the left is a wide space where in the front , they will be able to get spoon, forks and napkins. There are also many microwaves and dressing stand for customers. There are two tvs on the wall but only one of them has it playing a show while the other is just a display of what's going on the campus that day. There is bulliten board with various information. There are many…

    • 736 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    Although, there would be an extra cost to renovating the canteen by increasing it in size and possibly…

    • 372 Words
    • 2 Pages
    Satisfactory Essays
  • Satisfactory Essays

    Centennial Cafeteria

    • 445 Words
    • 2 Pages

    It has two entrances. The first entrance is on your right-hand side between the security office and the IT help desk when you head from the enrolment office towards the library. The second entrance is attached with the large three level sitting areas, which are consists of about 200 chairs and 40 tables for the students and the staffs. The cafeteria is so clean that will make you feel like home. The staffs are very welcoming, like you are their guest. There are two tables behind the second cashier where they put different types of ketchups and coffee sugar packets. In between two entrances there are three different vending machines: one for the different soft drinks, one for the chocolate bars and crisp, and last one for the bottle juices. Inside the cafeteria, there are different food sections.…

    • 445 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    1. The committee noted that as per Head Office letter dtd 13.07.2010, it has now been decided that the running and maintenance of canteens and Guest Houses at Kirandul, Bacheli , Donimalai and Hyderabad will be awarded to M/s ICWCS Ltd , Jabalpur on nomination basis.…

    • 1134 Words
    • 5 Pages
    Powerful Essays
  • Good Essays

    The canteen of BarLaurea serves lunch for several hundred students, ranging from around 300-700 customers every weekday. The food served in the canteen is supported by Kela, meaning that students will get a discount from the food. The canteen does not have much regular staff, excluding the chef and restaurant manager, but the employees of BarLaurea are the students of Laurea Leppävaara, who are working there as a part of their education. The same goes for the other sectors of BarLaurea, as the café, á la carte restaurant and catering services are also mostly run by students.…

    • 2250 Words
    • 9 Pages
    Good Essays
  • Good Essays

    The School Canteen

    • 836 Words
    • 4 Pages

    It is before lunch time right now and the weather is annoyingly hot. High temperature is focused on millions of sweat drops flowing down students’ face as if the Sun is raging toward the Earth. Here I am, closely observing every minute detail of the school canteen. Located upon the green hill of my school, the canteen symbolizes the heart of this school. Having various kind of delicate food, the canteen has long been nurturing chit chats, sharing of joys and pains and delicious meals.…

    • 836 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Accenture

    • 1402 Words
    • 6 Pages

    We commenced this assignment by interviewed 30 students from different courses and levels as well as 20 epicurean lecturers and staffs who patronize the food stalls. Based on these findings, we had identified some limitations of current canteen. Finally, we propose eight proposals for re-inventing Canteen No. 2.…

    • 1402 Words
    • 6 Pages
    Powerful Essays
  • Good Essays

    Food and Beverage Control

    • 1535 Words
    • 7 Pages

    * Catering policy – main objectives of F&B facilities and describe the methods of how this is achieved…

    • 1535 Words
    • 7 Pages
    Good Essays
  • Good Essays

    Captains World

    • 3000 Words
    • 12 Pages

    “Captain’s world” is a sister concern of ‘Canteen Store Department ‘of Defense Ministry founded back in 2007. This is a very quiet, decent, luxurious bakery and fast-food restaurant situated in Dhaka. Up to 2011 it has only one outlet that is situated at ‘Jahangir Gate’ of Dhaka Cantonment. At present there are three outlets of this fast-food restaurant in Dhaka. Another two is at Dhanmondi and Uttara. Captain’s World is now employs around 200 people at 3 outlets in…

    • 3000 Words
    • 12 Pages
    Good Essays
  • Good Essays

    Quotation College Canteen

    • 841 Words
    • 5 Pages

    Canteen will serve tea/coffee/cold drinks, snacks, high tea, lunch/dinner etc. 7 days a week to college students and staff with special arrangements for various official meetings, programs, seminars and functions as organized by the Institute from time to time. In addition, people visiting campus in connection with various academic activities of the Institute can also avail these services.…

    • 841 Words
    • 5 Pages
    Good Essays
  • Powerful Essays

    Cafeteria ordering system founded in Alpha College of Technology to provide facilities to student and lecturers. This system is ease of use because customer just can select and order their menu on the screen where it placed at counter. The system also can be efficient because chef wouldn’t confuse to make the order.…

    • 2626 Words
    • 11 Pages
    Powerful Essays
  • Good Essays

    Canteen - Essay

    • 1143 Words
    • 3 Pages

    Canteen is a place where food is provided but there is little or no waiting staff table service. Canteen is called mess or refectory. Canteen has food serving counters or stalls. Customers take the food they require as they walk along, placing it on a tray. Free second servings are often allowed under this system. Customers are either charged a flat rate for admission or pay at the check-out for each item. Some self-service cafeterias charge by the weight of items on a patron's plate. As canteens require few employees, they are often found within a larger institution, catering to the clientele of that institution. For example, schools, colleges and their residence halls, department stores, hospitals, museums, military bases, prisons, etc. canteens are often contracted to outside. Canteens in organizations or factories are very important and have to follow certain rules. Canteen is one of the most important constituents of factories act, 1948.…

    • 1143 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    The canteens and cafeterias nearby University of San Carlos Downtown Campus are mostly micro-sized businesses with sole proprietorship ownership that are canteens with cheaper prices. There are some outlets that are franchises of a corporation like Jollibee and Jerry’s Fried Chicken.…

    • 1207 Words
    • 5 Pages
    Powerful Essays
  • Powerful Essays

    School canteen

    • 4189 Words
    • 17 Pages

    Canteen is a place where you can eat and energized yourself. Canteen gives a service that worth for what students paid. A canteen must have complete facilities and good personalities of the staff. All canteens have the responsibility to its costumer safe good. Safe food means that is prepared, cooked, transported and served in such a way to retain the nutrients and to bacterial contamination and growth. Handling food poorly can cause food poisoning and also reduce the quality of the food being served.…

    • 4189 Words
    • 17 Pages
    Powerful Essays