Preview

American Food Crisis

Good Essays
Open Document
Open Document
644 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
American Food Crisis
AP English
24 September 2012
Is there a food crisis? Experts believe it is crucial for Americans to be aware of foods that they are buying. According to Millstone, in 2005 about one hundred and twenty meals per person in the Untied States were eaten out (Bittman 779). There is a food crisis the world, rather it not be enough food, or food production, or too much food, and food production in countries. Take the Unitied States, it remains the most overweight, and obese country in the world (Wapner). Two thirds of Americans are over weight (Wapner).Why is this? Unhealthy eating, and fast-food restaurants, are key components as to why the country is overweight. What should be taken to action is quite simple, Americans need to be aware, of
…show more content…
Mark Bittman said “One result (of fast food): and unprecedented rise in obesity levels and a not-unrelated climb in health-care costs” (780). McDonnell 's Big Mac is 550 calories, and 29 grams of fat (“Nutrition Facts”), and has less vitamins than a third of cup of Florida’s Natural orange juice ("Florida 's Natural "). “12 million Americans are considered severely obese, defined as more than 100 pounds overweight even though 85% of Americans characterize their lifestyle as somewhat/very healthy”(Wapner). This means 17 out of 20 people call themselves healthy, but 2 out of 3 people are overweight. This is why we have a food crisis, Americans do not even realize that they are …show more content…
These foods just like fast food have poor nutritional value ("FDA U.S. and Drug Administration"). Stouffer’s Lasagna for example has 690 calories, 22 grams of fat per serving, and it only has 6% of vitamin C, and 18% of vitamin A ("Nutrition Facts and Analysis "). A person would need to get 82% of vitamin A, and 94% vitamin C from there two other meals to have the nutrition a person needs everyday ("FDA U.S. and Drug Administration"). Not to mention this “supposed” healthy dinner has more calories than the McDonald’s Big Mac which only had 550 calories. Both are still bad according to the FDA U.S Drug Administration, but sometimes the precooked meal can be more unhealthy than the fast food. The labels on the back matter. If people are mindful of what they buy, and read the ingredence, and label, than this food crisis will end. Many report that there is a food crisis. The question is what are the citizen of the United States going to do about the matter? Americans need to take charge, note, read, and understand what exactly is going into their mouths, and terminate the unhealthy eating, and discontinue taking part in fast-foods restaurants. Assuming that Americans will do this health will skyrocket for the better, and the food crisis will draw to a

You May Also Find These Documents Helpful

  • Satisfactory Essays

    1). In Hungry for Change, a 2012 film from James Colquhoun, Laurentine ten Bosch, and Carlo Ledesma that posits that the processed food diet is the root of our ails, Dr. Alejandro Junger says, “The problem is that we are not eating food anymore, we are eating food-like products.” Ten years ago, according to the National Restaurant Association (2016), the top five food trends were bite-sized desserts, locally-grown produce, flatbread, and bottled water (p. 1). Local sourcing, gluten-free cuisine, ethnic cuisine, and nutrition were the top five of the fastest-growing food trend in the last 10 years (National Restaurant Association,…

    • 468 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Shouldn’t we as a consumer know better than to eat more than one meal a day at a fast food joint (Zinczenko 392)? Zinczenko implies that today’s Americans eat fast food purely because of its convenience, but the underlying tone of his article keeps hinting at the fact that the fast food industry is at fault. He clearly explains that there is a lack of nutritional labeling on fast food that leads to consumers being misguided to what they are really eating, which could lead to increased health issues in adults and children. For example; if you order a chicken salad with a large Coke to drink you are actually ingesting more than 1,490 calories (Zinczenko 393), which is half of the governments recommended calorie…

    • 784 Words
    • 4 Pages
    Good Essays
  • Good Essays

    America is one of the richest, most technologically advanced and powerful country in the world, but it is also known as home to the most obese population in the world. It is because of the environment that is filled with fast food stores. As David Zinczenko says in his essay “Don’t Blame the Eater”, “Drive down any thoroughfare in America, and I guarantee you’ll see one of our country’s more than 13,000 McDonald’s restaurants. Now, Drive back up the block and try to find someplace to buy a grapefruit.” (p392). Paraphrasing this quote, it says how easy to get fast food and how hard to find fresh food in the same place. Now, fast food is almost unavoidable. Regulating advertisements to include warning labels about…

    • 1102 Words
    • 5 Pages
    Good Essays
  • Better Essays

    The food industry is responsible for the emerging of obesity in the United States, yet they are not taking actions to cut down on the amount of sugar and salt. The Science to this leads to hypertension, high blood pressure and bad diets to several cancers. The food industry is responsible to its consumers and the products that are produce, but lack of fat and sugar, which can be phrased as the companies’ jewel is not something the food industry is ready to give up. The food industry is not only ignorant to this pleads, but it will put them out of business. The craving for food is irresistible and almost every food has some amount of sugar and salt in it, bread, milk, flour, snacks, pepperoni, these are one of the most common food in the United States and people consume these on daily basis which is a typical American meal. The sensation of going to the store to get a creamy cookie is mouth watery, just thinking about it lights up the brain, but in that mouth watery cookie, wrap inside it is sugar, fat, and salt, the fastest killing machine health wise. The emphasis that researchers have taken to try to educate the public is somewhat fruitless because the more they try to educate the public the more the food industry back itself up and it is almost impossible to compete with that., because everyone loves food. (Moss…

    • 1994 Words
    • 8 Pages
    Better Essays
  • Good Essays

    The Omnivore's Dilemmas

    • 1011 Words
    • 5 Pages

    Everybody loves food, especially America. Americans are obsessed with food, and that is correlated to the fact that in America, food is almost always readily available to us. We have fast food restaurants, grocery stores, restaurants, and farmers markets with most of the food being relatively affordable. Our nation without a doubt has many dilemmas that need to be solved, however if you were to group all of these dilemmas into different sets and focus on the “food” set of the dilemmas, which would be our nation’s current food dilemma? Taking everything into account, finding healthy, tasteful foods seems to be the main concern of many Americans today. With obesity on the…

    • 1011 Words
    • 5 Pages
    Good Essays
  • Better Essays

    Regulate Fast Food

    • 1474 Words
    • 6 Pages

    Especially now with these crumbling times where the economy is borderline depression, the nation needs the fast food industry to sustain and revive itself. Disruption of this could potentially result in the United States slipping further into debt. My second possible answer is the fast food industry as a social institution. Since it has existed for so long, the government may fear a negative reaction from the general public. This could range from petitions and things of the nature that could pose as an impending challenge to government authority. Arguments to my queries could range from people blaming themselves for this, to laissez-faire economics, to the government trying to keep the people at bay through noninvolvement, after all the two main groups associated with the problem are the people and the government, politics in the fast food industry. My quest to answer this question led me to do some rigorous research online. Finding responses was the easy part, weeding through the riffraff to get to the useful and the scholarly was the difficult part. Luckily, I came across three that proved to be constructive. One I found an…

    • 1474 Words
    • 6 Pages
    Better Essays
  • Powerful Essays

    Obesity: Who Is at Fault?

    • 3120 Words
    • 13 Pages

    It is no secret that an increasing amount of Americans are gaining weight and much of this blame is put on fast food establishments such as McDonald’s, Wendy’s, Burger King, and Krystal’s, to name a few. According to Warren Belasco and Philip Scranton (2002), “The increasing consumption of convenience foods is an international trend influenced by changing lifestyles” (p. 3) From a superficial perspective, this doesn’t seem like much of a problem. However, Robert Jeffery and Simone French (1998), authors of the article Epidemic Obesity in the United States: Are Fast Food and Television Viewing Contributing? assert that “Obesity is an important public health problem that, in recent years, has reached epidemic proportions” (p. 277). In fact, some are calling the problem the “obesity epidemic.” Several lawsuits against fast food establishments have been filed by those who are overweight. It’s a serious problem, one that cannot be ignored. Before anyone assumes that it’s just the United States, think again. With the increasing number of fast food establishments in countries other than the United States, such as China, Japan, and Brazil, so are obesity rates.…

    • 3120 Words
    • 13 Pages
    Powerful Essays
  • Satisfactory Essays

    In the United States, there is a risk of food insecurity. Food insecurity is when food access is very low. The United States seems to be a great country to live in. Yes, we do have a free country, but in the depths of it we are slacking. Food insecurity has a lot to do with where you live. By living in a small town with very few jobs food insecurity is at a high risk. People who live in big cities that have more job opportunity are less likely to have trouble finding food. Food insecurity has a major effect on children and immigrants. Children whose parents are very poor and do not have access to very much food will suffer. Children will have physical and mental problems by lacking food at a young age. Most children that grow up in a household…

    • 331 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Food insecurity and hunger are ongoing problems that face the United States population every day. As that population in America grows so does the amount of people who are living without the proper amount of food and nutrition. Although hunger may not be as extensive of a problem as it is in other countries, nevertheless it is a problem which needs to have a solution. The problem is not caused by a food shortage here in the United States but by a problem for the people that have little to obtain healthy nutritious food. For many decades we as a nation have gone above and beyond to assist other countries who were faced with the issue of hunger, however we have failed in the assistance of our own people and to bring an end to our own countries food insecure problems. Americans should be…

    • 1090 Words
    • 5 Pages
    Good Essays
  • Good Essays

    It has been said that obesity in American has become an epidemic. What has caused this huge health issue in this great country? Many people believe fast food is to blame for America being obese. Is it really that simple? What could be some other possible reasons for our country being so obese compared to other countries? In this paper I hope to discuss these issues and show that fast food is solely to blame for this epidemic as well to inform the readers about what they are consuming and giving to their children to consume and in turn help people make lifestyle changes to live healthier.…

    • 960 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Fast Food Nation

    • 884 Words
    • 4 Pages

    You walk into a fast food restaurant - let’s say McDonalds for example – and you order yourself a salad. You made the conscious decision on ordering that salad because you wanted to eat something that was considered healthy instead of the order of large fries that were calling your name. In Eric Schlosser’s book, “Fast food nation”, and Mark Bittman’s TED Talk: “What’s wrong with what we eat”, the issue of overeating is brought up and a question arises. We must eat to survive and we enjoy eating food that tastes good, but what happens when the world begins eating too much and we stop cooking just to get that quick cheap meal?…

    • 884 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Obesity In America

    • 402 Words
    • 2 Pages

    According to the Journal of the American Medical Association, approximately one-third of Americans are obese. There are several culprits to this alarming increase such as lack of exercise, failure to research nutrition information, and modality of convenience. Author of the book, “Fast Food Nation”, Eric Schlosser states the expenditure on fast food annually by Americans, has increased from six billion to 110 billion dollars in the span of approximately three decades. Schlosser correlates the increase of consumption to increase of Americans becoming obese. As mentioned earlier, fast food availability is only one aspect of the poor health epidemic. There are not enough valid grounds to prove the increase of obesity and diseases such as diabetes. The employees of the tobacco industry are not slipping cigarettes into the pockets of civilians forcibly. Similarly, these fast food corporations despite their sophisticated marketing are not completely directing individuals to consume their foods. Individuals have the freedom of choice and should be aware that their choices may lead to…

    • 402 Words
    • 2 Pages
    Good Essays
  • Good Essays

    American Diet

    • 845 Words
    • 4 Pages

    America today is in the middle of a nutritional crisis. Throughout the country, the obesity epidemic has struck every population demographic. According to recent projections made by the United States Government, 63.9 percent of Americans are either overweight or obese. That is over half of the population! What exactly is the culprit behind this crisis? How can someone fix this issue? The answers lie in the average American Diet. The diet consumed by Americans is one of, if not the worst diet in terms of saturated fat, trans fats, lack of carbohydrates, over consumption of protein, and overall malnutrition. Recommended Dietary Allowances adopted by nutritionists around the globe and countries such as the United States, Canada, and Australia tell us that the American diet fails to come even close to proper nutritional consumption. However, the problem with the American diet is actually easily fixable if people start making smart, informed choices about their food. By properly educating the general public about nutrition and health, the obesity epidemic can be controlled and cured, leaving America with happier, healthier citizens.…

    • 845 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Unhealthy American Diets

    • 285 Words
    • 2 Pages

    The diet of many American families is unhealthy because many people are attracted towards diet which can be obtained very fast and conveniently. Nearly 70% of the Americans consume fast foods very frequently as they think it very cheap and readily available. One of the main reasons fast foods are unhealthy is it has more calories than a person consumes from his daily meals also it is not based upon a 2000 calories diet. Fast foods such as burgers ,sandwiches ,sodas ,French Fries ,chicken nuggets etc tend to have high amount of sugar ,salt and saturated fat. For example, a Big Mac from a most popular fast food chain mcdonald ’s has 850 calories and 75 grams of fat , whopper from Burger King has about 600 calories and 45 grams of saturated and trans fat. The main reasons people consume them frequently is it saves of lot of time from their busy schedule. Finally, most of the children and young people are consuming fast foods because it is available to them from beginning. For example many schools in the United States provide pizza ,burgers ,burritos for lunch. In addition to that promotions of the fast food chains also play a very important role in an unhealthy diet of the Americans. Moreover statistics show that rate of obesity has increased to 60% in recent years from 2000 to 2012 because the daily intake of the unhealthy diet is increasing compared to their sedentary lifestyle. Thus a healthy diet approach should be prevalent in all the families and they should be made aware of the negative effects of the fast foods such as obesity , cholesterol , heart diseases…

    • 285 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    Processed Foods

    • 1227 Words
    • 5 Pages

    What 's wrong with the modern American diet? Is American society heading towards a future filled with obesity, heart problems and an unhealthy youth? When processed foods account for about 70 percent of American caloric intake, ( Rehm) it definitely begs the question of whether these types of foods are helping or hindering our society. These two articles written by the New York Times discuss in greater detail the ins and outs of how processed foods are effecting The US population.…

    • 1227 Words
    • 5 Pages
    Better Essays

Related Topics