Sugar fueled the Industrial Revolution while fueling the European manufacturing labor pool. The product that is in many of our foods today was the first industrial product that intensely worked thousands of slaves who made it possible. The sugar mills used technology that included the essence of modern qualities and was window into the industrial…
It was the second intense phase of slave trade. In that period, Larger Sugar plantations were created along with several other crops once again raising the demand of labor. An estimated of seven million Africans were migrated between 1650- 1807 from western and central Africa. The high demand of labor encouraged entrepreneurs and numerous innovations came into play. It was a fortune period for a lot of slave traders as they gained a lot of wealth and respect. However, the impact of trade on Africa was huge, it was downfall.…
In 1645 the New England colonies first started transporting slaves from Africa to Barbados and sometimes colonial ships would result to captive labor like their European counterparts. By this time the west indes was creating such an abundant amount of sugar for the New England colonies to trade and make into molasses and rum but the northern colonies profited beyond the sugar trade. The…
In Africa, there were some civilizations that had built up there such as Morocco. They controlled the gold trade and Portugal wanted to take control of this trade. Morocco fell to the Portuguese in 1433 and they controlled the gold trade while there. They quickly started trading with many European, Asian, and Muslim North African countries. They took all the wealth for…
The first of the overwhelming benefits of this exchange would include the production of sugar. From the European and African side of the Atlantic, horses, pigs, goats, chili peppers, and sugar were exchanged. The Americans transferred squash, beans, corn, potatoes, and cacao. Sugar, an originally a rare spice originating from India, but was soon made much more accessible as it was massively cultivated in the Americas. Sugar was greatly valuable as it provided a great improvement to the overall taste of common, household food. This was a huge opportunity to monopolize the cash crop, making certain companies rich corresponding to its country. This is due to the fact of how a monopoly controls a large amount of merchandise; allowing the bargaining with just a single company. This, in turn, gives this company a huge amount of profits; especially when the object being sold is valuable. Plantations were established throughout the Spanish and Portuguese colonies. These plantations needed many workers and when the enslaved native populations started to die off, a new source of forced labor were required. This labor came from Africa, resulting in massive exchanges of African slaves throughout the Atlantic. This exchange was done through the offer of slaves for technology. This led to an increase of power of many African states as their control dramatically rose. This is due to the exchange of the…
You might ask, “What drove the sugar trade?”. Let me tell you by starting off saying; consumers demanded sugar. Consumers demanded sugar because the producers became wealthy off of sugar, sugar was sweet so people wanted it and was very efficient due to the labor of slaves.…
The late 1400’s and early 1500’s was a time where Conquistadors set sail to find one life changing item, gold. Christopher Columbus had persuaded the king and queen of Spain to give him money so that he could sail to what he believed was…
Large-scale African slavery was introduced into the English colonies of North America around the middle of the seventeenth century. Although slavery developed in all of the British colonies, it did not have the same level of importance in each of the areas of settlement. Slavery mainly spread over those areas where there were large plantations of high-value cash crops, such as tobacco, indigo, sugar, rice and coffee. Consequently, in the Chesapeake and the Southern colonies, this form of labour rapidly became the basis of their economies. In New England and the Northern colonies, however, slavery was going to remain peripheral.…
The connection between sugar and slavery created chaos for millions of African people in the seventeenth and eighteenth century because the British viewed the Africans as inferior and the abolitionist played a key role by connecting sugar to slavery to abolish slavery. The British created a belief system based on the European superiority. According to the criteria that was set the Europeans to see the progression of a society, Europeans fall above the criteria because the rapid progression in their society and Africans fall below because they couldn’t make progress in their society. Therefore, Africans were viewed as uncivilized by the Europeans. Since Africans were uncivilized, it was justified for civilized Europeans to use them for their…
Than 400 years of the slave trade, it is estimated that the slaves brought to the Americas from Africa about 12 million to 30 million. The African continent as a whole due to loss of the population of the slave trade, at least more than 100 million people , equivalent to 1800 the total number of the population in Africa.…
On average Americans consume 75 pounds of sugar in one year. John Oliver jokely said that’s roughly like “ eating Michael Cera’s weight in sugar every year.” Throughout his jokes comes the shocking truth of how it’s affecting our country. His 10 minute segment on Last Week Tonight about sugar brought forth the truth that is hidden from millions of Americans each day.…
The Dutch brought the first African slaves onto American soil when they arrived at Jamestown, Virginia in August 1619. (American Yawp, Chapter 2). This event planted the seeds of slavery, which brought about cruel, inhumane treatment and abuse of a whole race of people. In the earlier colonial days, African slaves were treated like indentured servants- mainly poor Europeans contracted to work for a certain amount of time. However, this would change after the colonies expanded their tobacco plantations and needed a larger workforce.…
“Give me some sugar!” When most people hear that phrase, it usually means someone wants a kiss. But in the late 1600s and early 1700s, people want to plant sugar. True, it started some 9000 years ago in New Guinea, but it took a while before the rest of the world caught on. During this time, there was a movement called the sugar trade. Although there were many forces driving the sugar trade, what mainly drove it were the ideal land masses for sugar production, the amount of slaves needed, and the demand for it.…
Since the Silk Road was often closed because of different wars, European rulers started to pay for various explorations to discover a way to get to Asia so they could get spices all the more effectively and for less expensive. Portugal was the main European nation that sent various explorers to hunt down the way to get to Asia. Spain, in any case, would soon take control over the lead in exploration. At…
Britain had become the largest exporter of African slaves to the Americas by the 18th century. By the start of the 19th century more than half of the slaves taken from the West Coast of Africa had been transported across the Atlantic Ocean by British ships. Although Britain was one of the key investors in the slave institution it became the first major European country to leave the trans- Atlantic slave trade and make it illegal in 1807. The discovery of the Americas at the end of the 15th century opened up new economic incentives that led to the greatest transportation of human capital in the form of slaves. From about 1500 to the end of the 1800’s millions of slaves from Africa were taken to the Americas.…