The plastic keeps all of the dessert in and keeps the shape of it. Promote
The packaging shows pictures of the dessert with caramel colour and tempting words. They can be stacked to look attractive in the shop. Preserve
The packaging would have been sterile and then sealed to prevent bacteria from entering the product.
The ingredients and allergens are listed on the lid.
The plastic holds it in place and there is no hole for it to escape through.The ribbing keeps the dessert in shape.
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