Determination of the Dosage of Bleaching Powder Required for Sterilization of Different Samples of Water CONTENTS 1. INTRODUCTION 2. GENERAL METHODS USED 3. THEORY 4. REQUIREMENTS 5. PROCEDURE 6. OBSERVATION TABLES 7. CALCULATIONS 8. RESULT 9. CONCLUSION INTRODUCTION Water is the major constituent of all living beings. Water necessary to sustain all types of life. The water used for drinking purpose by human beings should full the following conditions : 1. It should
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Water is our past. Water is our future. Without it‚ we cannot survive‚ and there are no alternatives. Many people have likened the issue of water scarcity to our current economic struggle over petroleum. Without petroleum‚ we can’t drive our cars‚ and maybe we have to walk to school or work. This is not the case for water‚ as we are not dealing with simple inconveniences (as grandiose as they may be)‚ we are dealing with the issue of sustaining life itself. The global lack of abundance of usable
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The Physical properties of water: 1. Knowledge of the physical properties of water: Water is the most abundant compound on Earth ’s surface‚ covering about 70 percent of the planet. In nature‚ water exists in liquid‚ solid‚ and gaseous states. It is a dynamic equilibrium between solid and gas states at standard temperature and pressure. At room temperature it is tasteless and odourless‚ nearly colourless with a hint of blue. Many substances dissolve in water and is commonly called a universal
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School Department Effect of Crab Shells and Acacia Seeds In Purifying Water In Partial Fulfillment of the Requirements in BIOLOGY 1st Quarter Submitted by: Submitted to: I. STATEMENT OF THE OBJECTIVES To determine if the purified water is safe to drink and not cause complications when drinking the purified water. To establish if crab shells and acacia seeds can purify water To identify what specie of crab can purify the water better To know if the amount
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Properties of Water Lab # 1 Biology 111 January 23‚ 2011 INTRODUCTION With surface tension it is made possible for items such as paper clips to float on water‚ because a molecule within the mass of a liquid encounters gravity to all adjacent molecules in all directions. When you use surfactant substances this creates hydrogen bonds. Purpose of experiment 1 will be to show that once the surfactant substances hits the hydrogen bond pulls down paper clips. Things
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Properties of Water Water is essential for life as we know it on earth. It is used by plants and animals for basic biological processes which would be impossible without the use of water. The origin of all life can be traced back to the water in the Earth’s precambrien seas. Water is also the universal solvent. It reacts with more elements and compounds than any other substance known to man. Water is a polar molecule made up of on atom of hydrogen and two atoms of oxygen. It is attracted
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Hardness of Water by EDTA Titration Introduction Water hardness is caused by natural minerals that are dissolved into the water‚ predominantly calcium and magnesium‚ and is measured as the equivalent concentration of calcium carbonate (in milligrams per litre). Water hardness is usually noticed because of difficulty in lathering soap and the formation of a scum in the bathtub. Ca2+ and Mg2+ form insoluble salts with soaps causing precipitation of the soap scum. Another effect of hard water is “boiler
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Present State of Indian Cricket team The Indian cricket team is the national cricket team of India. Governed by the Board of Control for Cricket in India (BCCI)‚ it is a full member of the International Cricket Council (ICC) with Test and One Day International (ODI) status. Although cricket was introduced to India by European merchant sailors in the 18th century‚ and the first cricket club in India was established in Calcutta in 1792‚ India’s national cricket team did not play its first Test match
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investigate the effects of osmosis on potato cell sap. I will test potato cylinders in different strengths of sucrose solution and record any results in a table. I will then analyse my findings and work out the isotonic point of the potato cell sap. Prediction I have looked at my scientific knowledge from the background theory I carried out and I will base my prediction upon this information. In this experiment‚ I expect the different concentrations to show fairly noticeable effects on the lengths
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INDEX CONTENTS NO. 01 02 03 04 05 06 07 08 09 10 11 12 13 RESEARCH METHODOLOGY INTRODUCTION TO THE SALT INDUSTRY EDIBLE IODISED SALT PEST ANALYSIS OF INDUSTRY FIVE FORCES ANALYSIS OF INDUSTRY COMPETITIVE ANALYSIS PROMOTIONAL CAMPAIGN IN EDIBLE SALT INDUSTRY NIRMA INDUSTRIES LIMITED SWOT ANALYSIS OF NIRMA SHUDH SALT DATTA ANALYSIS HYPOTHESIS FINDINGS SUGGESTIONS & RECOMMONDATIONS BIBLIOGRAPHY APPENDIX LIST OF THE GRAPHS PAGE NO. 03 08 15 19 22 25 29 31 41 43 67 73 77 X Y A LIST OF THE GRAPHS
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