beetroot a) Decide what you think will be the effect of alcohol on beetroot cell surface membranes and how this will affect their permeability. Write down your idea as a hypothesis that you can test‚ and support your idea with biological knowledge. Hypothesis “The greater the concentration of the alcohol the more red pigments (betalains) move into the solution.” Biological knowledge: The exposure of the beetroot cell membrane to alcohol makes it more permeable. If there would be no membrane there
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Cell Transportation Lab Eggs are a great example of a cell. Underneath the hard shell is a thin membrane that is just like the cell membranes in your cells. There are microscopic pores in the membrane that allow substances to move in and out of the cell. Way Cool! Recall that the function of the cell membrane is to control the internal balance of the cell. It helps to maintain homeostasis. In this lab you will use vinegar‚ an acid‚ to dissolve the shell off of the egg to expose the membrane
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EXERCISE 9: RENAL SYSTEM PHYSIOLOGY Student instructions: Follow the step-by-step instructions for this exercise found in your lab manual and record your answers in the spaces below. Submit this completed document by the assignment due date found in the Syllabus. Rename this document to include your first and last name prior to submitting‚ e.g. Exercise9_JohnSmith.doc. Please make sure that your answers are typed in RED. (You may delete these instructions before submission.) Grading:
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Review Sheet 1 Results 1. Describe two variables that affect the rate of diffusion. Your answer: Two variables that affect the rate of diffusion are the MWCO membrane and the solute concentration. Increasing the membrane size and solute concentration will also increase the average diffusion rate. Decreasing the membrane size and solute concentration will reduce diffusion rates and can even prevent all diffusion. 2. Why do you think the urea was not able to diffuse through the 20 MWCO membrane
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Title L6 – Soil Permeability – Constant Head Test Introduction Permeability is measured in term of water flow through the soil in a given time. The soil permeability is a very important factor to study the behavior of soil in its natural condition with respect to water flow. The size of pore space and interconnectivity of the spaces help determine permeability‚ so shape and arrangement of grains play a role. Often the term hydraulic conductivity is used when discussing groundwater properties
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STRUCTURE AND FUNCTION OF LIVING CELLS Name Answer the following questions as you work your way through the lab material typing in your answers. Then submit your completed lab report through the “Assignment” feature. This lab report is worth 50 points towards your final lab grade. Also‚ per the Honor Code‚ this work must be your own. CELLS Using your Biology Textbook answer the following questions. 1. What types of organisms are Prokaryotes? The Prokaryotes are organisms that are
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LAB REPORT 1 - LAB 7 CELL MEMBRANE FUNCTION Marisela Camacho Legarreta June 30‚ 2013 ACTIVITY 1 INTRODUCTION Be aware that all molecules have kinetic energy‚ which means that is an active energy that is always in motion. Molecules move in all different ways and this create an evenly distributed movement which is best known as diffusion. Diffusion is the movement of molecules from a region of their higher concentration to a lower concentration. METHODS Check the reaction of different
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Introduction Cardiovascular Dynamics and the Cardiovascular Physiology experiments both have multiple goals. The first experiment aims to understand how blood flow‚ pressure gradient‚ and resistance relate to one another. To understand this‚ resistance and contributing factors‚ such as vessel radius‚ viscosity‚ and vessel length must be studied. The effects of vessel radius and stroke volume on the ventricular pump should also examined. The experiment also calls for an understanding of cardiovascular
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Lab Report 6: Respiratory Physiology Purpose: To describe the effects of carbon dioxide concentration on blood pH. Hypothesis: If the blood CO2 levels increase‚ the pH will decrease. Materials and Procedures: Materials: Willing subject (someone complete the activities of the experiment) Timer (with a second hand) Glass Urinary and Salivary pH (litmus) paper Drinking straw Procedures: 1. Measure 2 ounces of water in a glass. Obtain the pH of the
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this investigation I will be measuring the effects of temperature on the membrane permeability of beetroot. I will be measuring the amount of anthocyanin that will diffuse out of the beetroot. The way in which I will measure the anthocyanin is to check the light absorbency of the solution using a colorimeter. The higher the reading on colorimeter the more anthocyanin present in the solution To find out the permeability of the beetroot membrane I will firstly cut out cylinders of beetroot using a cork
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