Factors that can affect the studying habits of the first year students in Dominican College. Chapter 1 A. Background of the study Parents are the first teachers of their respective children. Prior to birth‚ the fetus interacts with the mother through its gestures. The child learns his first lesson in alphabet‚ numbers‚ colors and shapes at home. When the child starts his formal schooling‚ parents transfer their responsibilities to teachers- the second parents of the child. The teachers
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CHAPTER 1 THE PROBLEM AND ITS SCOPE 1.1 Introduction Laundry business is a strong and energetic business‚ its only biggest threat is the competition. Laundry shops are easily managed through the use of new high technologies. Take note of the service‚ it comprises of the use of detergent soaps to be used for the clothes‚ the water consumption‚ space to be saved by the costumers especially students who are living in a boarding houses and apartments in hanging their clothes to dry and the time that
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Chapter 1: Introduction Introduction Sales and Inventory System is designed for a business that desires that desires a control over stock levels and inventory tracking. This system can be used either as simple inventory control system or a complete manufacturing solution. In today’s generation. We are engaged in highly computerized technology aiming to enhance individual lifestyle and most especially in the world of business. A collection of components that work together to realize some
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Chapter 1 1. The differences among multidomestic‚ global‚ and international companies are as follow: The multidomestic is an organization with multicountry affiliates. It formulates its own business strategy based on perceived market differences. It adapts to the local market in the country they are in. However‚ a global company is an organization that attempts to standardize and integrate operations worldwide in most or all functional areas. The advantage it has is cost savings. On the other
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CHAPTER 1: INTRODUCTION Background of the Study An operating system is the most important software that runs on a computer. It manages the computer’s memory‚ processes‚ and all of its software and hardware. It also allows you to communicate with the computer without knowing how to speak the computer’s language (Beal). An operating system (sometimes abbreviated as "OS") is the program that‚ after being initially loaded into the computer by a boot program‚ manages all the other programs in a computer
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Chapter 1: Introduction to Management and Organizations A Manager is: Someone who works with and through other people by coordinating and integrating their work activities in order to accomplish organizational goals. Classifying Managers by Levels First-line Managers: Are at the lowest level of managers and manage the work of non-managerial employees. They supervise and coordinate the activities of operating employees. Middle Managers: Large group of managers in organizations who are primarily
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Chapter 1 INTRODUCTION Situational Analysis Nowadays‚ technology is widely recognized as an integral part in industries. Organizations‚ government agencies‚ and other establishments today are advancing rapidly by combining with technology‚ which is also briskly advancing‚ to further improve the means of gaining progress. The use of computer technology gives industries an opening to many doors of opportunities of creating a quality impact to its progress. As technological advancement emerged
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Chapter 1 THE PROBLEM AND A REVIEW OF RELATED LITERATURE “If you don’t have a competitive advantage‚ don’t compete.” – Jack Welch Nowadays‚ pan de sal is rarely known because they have a lot of competitors. This favorite morning fare isn’t shrinking‚ getting lighter and costlier; it is also fast disappearing in your neighborhood baker’s shelf. Fact is‚ baking pan de sal isn’t profitable anymore. Unlike before when bakeries could earn more profit baking and selling pan de sal‚ competition
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EMPLOYEES AND NON- HRM STUDENT EMPLOYEES IN SELECTED FAST FOOD CHAINS IN SAN PABLO CITY‚ LAGUNA SUBMITTED TO: DEAN BEDA DE PEDRO SUBMITTED BY: ANGELICA C. URRIQUIA GUILLIAN D. VERGARA SUBMITTED ON: Laguna College San Pablo City CHAPTER 1 INTRODUCTION A. Background of the Study Celebration‚ leisure and hunger are some of many reasons why people dine out at food establishments and these are the causes why restaurant industry has survived a thriving business in the business industry
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CHAPTER 1 - INTRODUCTION Background of the Study In this modern time‚ technology is rapidly and constantly advancing in helping in day to day activities and operation especially in terms of business. The computer‚ which is one of the resources for faster and better ways of getting and managing data into and from a system‚ is continuously being improved and upgraded to maximize its usage into more powerful and useful applications that can make business transactions faster and more efficient.
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