heat in your face. Our waiter arrived with mushroom soup for everyone. The soup was pretty bland. It tasted like water and salt. It was served in a small glass bowl with a huge spoon. As we ate the soup the chef was preparing noodles. The waiter returned and took our bowls of soup and served the Crisp Green Salad. The salad had very vibrant colors. Orange‚ greens‚ purples‚ and some brown colored vegetables. Finally the noodles were done. The noodles were amazing. They were the best part of the meal
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Maggi took over his father’s mill. He quickly became a pioneer of industrial food production‚ aiming to improve the nutritional intake of worker families. Maggi was the first to bring protein-rich legume meal to the market‚ and followed up with a ready-made soup based on legume meal in 1886. In 1897‚ Julius Maggi founded the company Maggi GmbH in the German town of Singen‚ where it is still based today. ------------------------------------------------- [edit]Maggi seasoning sauce In parts of China‚ Vietnam
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Two Popular Places for Vacation What places do you want to go on vacation? Many people like to travel around the world. They want to learn about culture and visit awesome places in other countries. However‚ the youth do not have many chances for travel. They usually travel with their parents during the summer and winter vacation. For this valuable time‚ I will talk about two awesome places for the trip. I recommend Boracay‚ in the Philipine islands and Jeju Island‚ in Korea are the best places
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toast and wonton noodles‚ are favorites as well. On the east coast of Malaysia‚ a common breakfast consists of glutinous rice. Malaysian Dishes [pic] Malaysia Dishes • Mee Siam - This is a dish that is made up of thin rice noodles in gravy. It is sweet and sour. • Masak Belanda - This dish is made out of sliced pork and simmered fish that are added to tamarind juice. • Asam Laksa - This is a bowl of white rice noodles that are cut thickly and put in a soup that is made
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Korean culture is comprised of a multitude of societal changes that have amounted and transformed throughout the years. Beginning five thousand years ago Korea has slowly evolved into a cultural haven. Music‚ dance‚ painting‚ food‚ fashion‚ arts‚ games‚ karate‚ family life‚ theater‚ religion and beliefs are just a few components that make up modern day Korean culture. Korean cuisine is one of the most unifying of all of these cultural factors. The food in Korea is one of the defining elements of
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My hometown’s food is healthier than Chicago Weight has not been one of the best issues to talk about for me‚ well that was what I though. After a while I changed my mind of food‚ it has become one important thing in my life. When I was at home I had a good weight but in the last two years that I have spent here in Chicago I had gain 12 pounds. I am starting to worry each time more and more. In these two years I have gone home two times and I lost 8 pounds in two months‚ but when I came back
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University of Santo Tomas College of Commerce and Business Administration 1st Semester‚ A.Y. 2014 – 2015 A Comprehensive Distribution Plan for Nissin Yakisoba of Universal Robina Corporation Submitted to: Mr. Mario C. Angeles Submitted by: Ortega‚ Anne Kimberly M. San Juan‚ Chrisgine Mae V. Santos‚ Alexandra Nicole P. Sedano‚ Pauline Kirstin L. 3M4 15 November 2014 2 TABLE OF CONTENTS Page I. II. III. IV. V. VI. VII. VIII. IX. X. XI. Company Profile A. Brief History B. Mission / Vision
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region and the sea in such close proximity‚ fish and seafood were also part of the diet. In 208 BC the Chinese invaded the northern territory and dominated the culture for 1000 years. They introduced much of their culinary practices‚ such as noodle based dishes‚ stir-frying the use of chopsticks and woks. It’s interesting to note however‚ that despite this long Chinese occupation‚ the Vietnamese always considered themselves as a distinct people‚ and on several occasions‚ fought to evict the
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in soy sauce based ’tentsuyu’ added grated radish before eating. Sukiyaki -Sukiyaki is a kind of beef stew. -Thinly sliced beef‚ tofu (bean curd)‚ shirataki (elephant foot)‚ leek‚ chinese cabbage‚ etc are put in the pan and boiled with the soup made by soy sauce‚ sweet cooking rice wine and sake. Soba -Brownish
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ojandoviaheoiauoeijuoskljflksjdf Copy and paste paper into this box. N/a N/a N/a adoijc’eijlkeja aoidjvoaijdla;kdnlskvd oaiudoijfkajdlkjf aoivjoeiajlskndlkvnadsldkjgaiejoai3jlqi3j3oijdlkgj ojandoviaheoiauoeijuoskljflksjdf Lunch Combos $8 marked w/ (LC) Served with soup (Chicken tom yum or coconut‚ Veggie Eggroll‚ salad or jasmine rice Appetizers LOTUS SIAM ROLLS $5 A mixture of chicken and vegetables wrapped in egg rolls skin‚ deep fried and served with sweet and sour sauce SHRIMP IN THE BLANKET $5 Delicate
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