Lab 2: Protiens and Starches Purpose: An introduction to testing procedures for two large‚ organic molecules: proteins and starches. Hypothesis: In the test for protiens the water‚ being that it is inorganic will not test positive for protiens; it will serve as the negative control. The milk and 50% egg solution should test positive for protien as they are subsatnce derived from animals which contain protiens in order to carry the functions of life. The sucrose will test negative due
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WHAT ARE ROCKS? What are Rocks? Making up most of the Earth’s crust‚ rocks are usually defined as a mixture of common minerals. Rocks can be hard or soft‚ as small as a grain or as large as a building. Combined with the effects of weathering and vegetation (vegetation can also weather rock as the tree or bush is "yanked" out of the ground by forces of wind or by merely falling over after it has died. Root systems tend to go under the surface and attach themselves to
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Solvent/Water Trap Diagram Rodney Atwaters Halle Bair May 28‚ 2013 Chemistry 36100 Introduction The purpose of this lab was to produce benzoic acid by mixing sodium benzoate with hydrochloric acid. The Hydrochloric acid used in the experiment was a stock solution made by mixing HCl Acid and deionized water. HCl acid‚ historically called‚ muriatic acid or spirits of salt‚ hydrochloric acid is produced from sulfuric acid and common salt‚ NaCl (Princeton.edu). Since the early 1900 ’s‚ sodium
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documented during this lab. Explain in your own words why the hash values will change when the data is modified. They change to keep authentication and integrity. 2. Why are the MD5sum and SHA1sum hash values the same every time you calculate for the “example.txt” sample fi le? What if they were different when you re-calculated the hash value at the other end? These are the same to verify authentication and integrity. If they don’t match the data has been compromised. 3. If you were using
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Frantzy Senat Lab 2.2 Question 1 Which administrative user accounts can create a site? Contos/DomAdmin‚ contoso\EntAdmin‚ emea\EntAdmin‚ d. In the child domain‚ attempt to create a unique user account. Record the names of the accounts that can be used to create new users. Contoso\EntAdmins‚ emea\domadmin‚ & emea\entadmin d. Log off and log on as the EntAdmin user. Repeat steps 4b through 4c to determine whether the EntAdmin user has the ability to view and/or modify the schema. Contoso\schadmin
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Taylor Durham Nutrition 101 Mr. Oropallo Lab Report #2: Fat Extraction From Food What is a triglyceride? Draw its structure. A molecule that contains three fatty acids attached at the oxygen atoms of glycerol. What are the differences between saturated and unsaturated fats? Drawn an example of each. If all bonds are single‚ the fatty acid molecule is saturated. If there is a double bond among the carbon atoms‚ the fatty acid molecule is unsaturated. What form does each of these fats take at
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flow towards the cooler end. This will make a gradual increase of temperature at the cooler end until an equilibrium temperature is established. Usually‚ the changes that occur within the bar is not instantaneous and will be different at both end. 2. Radial conduction heat transfer Fluid motion that resulted by force over the surface by an external source‚ such as fans or pumps. Small movement of air is generated which limits the heat transfer rate from the hotter surface to the surrounding air
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CHM138 Lab 2 Measurements: Accuracy and Precision Name: Data Tables Place your completed data tables into your report here: Data Table 1 Measuring Instrument Decimal Known With Certainty Decimal Estimated Ruler Tenths Hundredths Thermometer Tenths Hundredths 10mL graduated cylinder Tenths Hundredths 50mL graduated cylinder Tenths Hundredths 100mL graduated cylinder Tenths Hundredths Data Table 2 Measurement Data Length of aluminum plastic packet 5.1cm Height of aluminum plastic packet 6
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the water will evaporate slowly from the solution. As the water evaporates‚ the solution becomes more saturated and sugar molecules will continue to come out of the solution and collect on the seed crystals on the string. The rock candy crystals grow molecule by molecule. 3. How do crystals form and how do we control its rate of growth? The key is giving them lots of time (about 7 days) to grow. As the water (the solvent) evaporates‚ sugar crystals form on the string or stick‚ and the shapes
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the Earth’s crust‚ rock is usually defined as a mixture of common minerals. Rocks can be hard or soft‚ as small as a grain or as large as a building. They have been an integral part of the history of mankind‚ first being used as tools for hunting and defense‚ and as a building materials to construct shelters and monuments. Combined with the effects of tectonics‚ weathering and vegetation‚ rocks define the natural landscapes we see around us. The minerals and metals we find in rocks are essential to
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