"Effects of alcohol on beet membranes" Essays and Research Papers

Sort By:
Satisfactory Essays
Good Essays
Better Essays
Powerful Essays
Best Essays
Page 1 of 50 - About 500 Essays
  • Good Essays

    determining the stress that various alcohols have on biological membranes. Using five solutions of differing alcohol concentration for each of the three alcohols; methanol‚ ethanol‚ and 1-propanol and a small slice of beet‚ the stirred solution was placed into a plastic cuvette and then into a spectrophotometer and the absorbance of alcohol solutions were determined in order to conclude which alcohol and concentration of alcohol had the greatest effect on biological membranes. The results showed that the

    Premium Cell membrane Alcohol Ethanol

    • 988 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Mayra Guadalupe October 29‚ 2012 The effect of temperature on beet cell membranes Introduction: Cell membrane is the plasma like substance that separates different organelles and molecules within an organism. The cell membranes vital function is to permit passage of protein and enzymes through their wall. Red beets‚ also known as Beta Vulgaris has a red pigment that is located in its large central vacuoles. It is my hypothesis that if the cell membrane is to experience extreme temperatures

    Premium Cell Cell membrane Protein

    • 759 Words
    • 4 Pages
    Satisfactory Essays
  • Good Essays

    Beet Cell Membrane Lab

    • 805 Words
    • 4 Pages

    Title: The effect on temperature on beet cell membranes. Introduction A cell membrane or plasma membrane is very important in protecting cells. A cell membrane is a thin layer that protects the cells. The membrane is filled with lipids and proteins. The cell membrane protects the cell from ions and molecules that enter and exit the cells. I hypothesize that at -5 degrees Celsius‚ the color intensity will be a 1. I hypothesize that at 5 degrees Celsius‚ the color intensity will be a 2

    Premium Temperature Cell membrane Protein

    • 805 Words
    • 4 Pages
    Good Essays
  • Better Essays

    EFFECT OF CHANGES IN TEMPERATURE AND SDS CONCENTRATION ON THE STRUCTURE OF BEETROOT CELL MEMBRANES. Introduction Cellular Membranes or cell membranes are biological membranes that separate the interior of a cell from the outside environment. Cell membranes are selectively permeable to ions and some molecules and control the movement of substances in and out of the cell. (Danyk‚ 2013/14) Cell membranes separate and organize chemicals and reactions within cells by allowing selective passage

    Premium Cell membrane

    • 1723 Words
    • 7 Pages
    Better Essays
  • Better Essays

    The Effect of Temperature on Beet Cell Membranes Introduction In this lab‚ we are going to learn how the stress of temperature affects fresh beets. We have come to learn that cell membranes organize the chemical activities of cells. All cells are made of plasma membranes‚ often called fluid mosaics. It is sometimes described as a mosaic because it is made of protein molecules that are embedded into phospholipids. Phospholipids are the main structural support of the membrane and the proteins

    Premium Carbon dioxide Oxygen Enzyme

    • 1587 Words
    • 7 Pages
    Better Essays
  • Powerful Essays

    Practical 2.1- The Effect of Temperature on Membranes Objective To investigate the effect of temperature on membrane structure Introduction Beetroot Pigments Beetroots contain Betalains which are the red pigments present in the cell vacuole. Betalains are soluble in water and they contain nitrogen. Betalains extracted from beetroot is commonly used as food dye because it is not known to cause any allergic reactions. Beetroot Picture taken from http://tipdeck/how-to-cook-beet-root Structure

    Premium Temperature Heat Thermodynamics

    • 1905 Words
    • 8 Pages
    Powerful Essays
  • Good Essays

    The Effect of Solvent Exposure and Temperature on Beet Cell Membrane Integrity Introduction: • Cell membranes are vital to proper cellular function • Cell membranes consist of a lipid bilayer made up of phospholipids • Phospholipids are amphipathic molecules meaning they have a dual nature in that they show both hydrophilic (water-loving) and hydrophobic (water-fearing) properties • The amphipathic nature of phospholipids causes them to spontaneously form bilayers in water

    Premium Cell membrane Solvent Ethanol

    • 1173 Words
    • 5 Pages
    Good Essays
  • Powerful Essays

    Introduction To determine the effects of stressful experimental treatments on living membranes we are going to examine how fresh beets roots react when they are exposed to different temperatures. Membranes are an important feature of plant cells and they act as a barrier that separates the interior of the cell from the external environment (Campbell 133). They organize specific chemicals and reactions into specific compartments within the cell. Generally‚ cell membranes consist of phospholipids bilayer

    Premium Cell membrane Cell

    • 1674 Words
    • 7 Pages
    Powerful Essays
  • Better Essays

    Alcohol and its Effects

    • 1993 Words
    • 8 Pages

    Alcohol and its Effects Rachael Wade Ivy Tech Community College Alcohol and its Effects Alcohol can be a very harmful substance. Alcohol can be abused‚ and people can get addicted to it like any other drug. It can impair coordination and judgment as well as a lot of other things. Alcohol can also have long term effects on the organs in the body. It can affect people psychologically as well as behaviorally. Many deaths that occur each day are caused by alcohol. Consuming alcohol affects a

    Premium Alcohol abuse Alcoholism Alcoholic beverage

    • 1993 Words
    • 8 Pages
    Better Essays
  • Good Essays

    lipids have the ability to dissolve lipids membranes‚ and in this exercise acetone would be the main source to be used to have the reaction of dissolving the lipids inside the tubes. This exercise was to be able to observe how the chemicals reacted in rare temperatures such in heat and in cold weather‚ also this type of changes can create a new color either making the color lighter or darker. The reaction of a light color would be that it did not affected the beet for the fact that the chemicals that were

    Premium Chemistry Cell membrane Protein

    • 720 Words
    • 3 Pages
    Good Essays
Previous
Page 1 2 3 4 5 6 7 8 9 50