The effects of environmental temperature on respiration rates of mice were observed in this experiment. I hypothesized that when environmental temperature decreased‚ the respiration rate of mice would increase. I predicted that if environmental temperature decreased‚ the respiration rate of mice would increase. The respiration rate of the endotherm was measured using the Qubit/Vernier system and the S152 CO2 gas sensor‚ a device that measured the CO2 concentration in the air. The independent variable
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Title: Caffeine Specific purpose: To inform my audience what exactly caffeine is‚ where it comes from‚ the benefits of caffeine and the negative effects of caffeine. Introduction A. Attention material: Do you ever feel like you will never make it through the day without caffeine? Is your first thought in the morning to get yourself a cup of coffee before you can even get your day started? B. Tie to the audience: I am sure that most of you do consume at least one form of
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Teratogenetics: Caffeine as a teratogen Chase Palmer Fremont High School Hansen p.4 Abstract The purpose of this paper is to identify the teratogenetic affects of caffeine in unborn children and breast feeding children. The following topics will be discussed: Risk of congenital anomalies‚ risk of spontaneous abortion‚ risk of low birth weight and preterm labor as well as‚ the critical period of the teratogen‚ short term and long term affects‚ and the changing danger of the teratogen relating
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Caffeine Topic: Caffeine General Purpose: To inform Specific Purpose: At the end of my speech‚ my audience should understand the beneficial effects of caffeine‚ the negative effects and discuss what are considered safe levels of caffeine consumption. Thesis Statement: The three areas I will cover in my speech are the beneficial effects of caffeine‚ the negative effects and discuss what are considered safe levels of caffeine consumption. Introduction Attention-Getter: If you
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The Effects of Caffeine 1 The Effects of Caffeine and Placebo on Computer Typing Skills St. Olaf College May 14‚ 2009 The Effects of Caffeine 2 Abstract This study examined the effects of caffeinated versus caffeine-free CocaCola and Diet Coke on the speed‚ accuracy‚ error and words per minute of typing skills. 30 undergraduate students participated in the experiment for academic credit for an introductory to psychology class. The participants consumed their choice of soda and were
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Paper Many Americans have included caffeine as a part of their daily diet whether they realize it or not. In fact‚ “caffeine is the most consumed psychoactive substance in the world” (Ruxton How is this instead (Caffeine is especially common throughout…) 15). It is found very especially commonly throughout every day foods and consumed mostly though through coffee‚ tea‚ soda‚ and chocolate (Spiller 200). Many Americans participate in the use of caffeine; it is estimated that 90% of adults
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and coffee and are they safe? There are hundreds of different brands of energy drinks being marketed and their caffeine content per can or bottle ranges from just 50 mg to as much as 505 mg (Weise‚ 2008). Energy drinks are most commonly consumed by people 11-35 years old (Ballard et al.‚ 2010). Energy drink companies can say anything they want about energy and performance effects of the drinks‚ and while some energy drinks are banned in some countries‚ none are banned in the United States (Higgins
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The Effect of Caffeine on Athletes during Endurance Sports Caffeine is a mild stimulant that is found naturally in at least 63 plant species. Caffeine can be found in the leaves‚ stems‚ seeds‚ and roots of these various plants. It is also part of the methylxanthine family. Caffeine consists of a xanthine molecule with three methyl groups attached to it (Wikipedia). Caffeine can be found in many products like sodas‚ tea‚ and coffee‚ but it also occurs in several other products such as prescription
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Caffeine is a drug commonly used as a central nervous system stimulant. It is found in plants like coffee and tea. Caffeine can also be found in soft drinks‚ and it is regarded as the most widely consumed stimulant drug in the world based on Nehlig‚ Daval‚ & Debry (1992) research. The interaction of caffeine with adenosine receptors in the brains makes an individual more alert. A moderate intake of caffeine results in small healthy risks while high doses could be a catalyst to negative effects like
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The goal of this experiment was to explore how temperature would influence the rate of cellular respiration of beans. It was hypothesized that as the temperature of the beans increased‚ the rate of cellular respiration would increase as well. In this experiment‚ the independent variable was the temperature‚ which gradually increased as time went by‚ and the dependent variable was the rate of cellular respiration‚ which was shown by the change in the amount of CO2 and O2 in the container. During the
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