Lecturer: Ms. Chan Yi Shee Date of Submission: 28th November 2013 1. Abstract The main purposes of this experiment are to allow students to get familiarized with air conditioning system and also to obtain experimental data so that the state point can be plotted on a psychrometric chart. The apparatus used in this experiment are SOLTEQ air-conditioning module (Model:HE166-02) which is designed to work with the Base Condensing Unit. The major part of the evaluation procedure is carried out with
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into the first main point of the body. A connective is not required here but may be used if desired. For information on connectives‚ review pages 177-178 of your textbook. Skip a space above and below connectives.) BODY I. A single complete sentence expressing the main point of this section of the speech A. Sub point [As with main points‚ sub points should be written in full sentences.] 1. Sub-sub point [Write sub-sub points in full sentences.] 2. Sub-sub point B. Sub point moving from the introduction
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assignment to your teacher by the due date for full credit. (27 total point) Pre-Lab Questions (7 total points) 1. How does temperature affect the air’s capacity to hold water vapor? 2. Using the chart below‚ what is the relative humidity for each of these? Dry bulb Wet bulb Relative Humidity 100C 70C 24% 280C 220C 3. What four factors influence humidity? a. b. c. d. (7 points) 3. Dry-bulb and wet-bulb data were recorded in trials. Use the data
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1. For this experiment‚ what were the independent variable and the dependent variable? What were the constants? The environmental factors that you are testing on the rate of transpiration are the independent variable of this experiment. These independent variables are specifically light‚ fan‚ dark‚ and humidity. The dependent variable is the rate of transportation because this depends on whatever environmental factor the plant is placed. The constants are things like the type of plant used‚ room
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Effect of temperature and humidity on the transpiration rateof the whole mushrooms P.V. Mahajan * ‚ F.A.R. Oliveira‚ I. Macedo Department of Process and Chemical Engineering‚ University College Cork‚ Ireland Abstract Water loss or transpiration is an important physiological process that affects the main quality characteristics of fresh mushrooms‚such as saleable weight‚ appearance and texture. A loss in weight of only 5% may cause fresh produce to lose freshness and appear wiltedand it is an
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“cut-throat” competition. Automation of one’s point of sale and inventory system puts you a step ahead in the game. It helps you conduct business transactions with ease as you only have to press a few keys. It liberates you from countless paper works as computation of the day’s sale and keeping track of inventory are done automatically. With these things in mind‚ the proponents hopes that upon completion of this Proposed Point of Sale and Inventory System‚ will find it of great
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data sheet Elcometer 116 Whirling & Sling Hygrometer Elcometer 116 Whirling & Sling Hygrometer The Elcometer 116A Whirling Hygrometer is available in °C scale. A guide for Relative Humidity (RH) Calculation is supplied with each instrument. The dewpoint can be accurately obtained using Elcometer 114 Dewpoint Calculator. Elcometer 116 Whirling & Sling Hygrometer Can be used in accordance with: ASTM E 337-B BS 2842 The Elcometer 116C Bacharach Sling Hygrometer is a convenient
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Body: Each of your supporting points in your defense will need a paragraph. State your point as a way of creating a topic sentence for an evidence paragraph. You’ll need at least three and probably no more than five. Each evidence paragraph should have specific support by way of facts‚ statistics‚ examples‚ or other details. You may use personal example as some of your supporting detail‚ but try to use more objective support as well. Body: Each of your supporting points in your defense will need a
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Title Freezing and Melting Point Objectives 1. To gain proficiency in constructing a graph and plotting data points. 2. To determine the freezing points of a compound from the graph of decreasing temperature versus time. 3. To determine the melting points of a known and unknown compound. Introduction Physical changes are the changes in the physical properties of a substance (Moore‚ Stanitski & Jurs‚ 2009). Freezing point is the fixed temperature at which a pure liquid converted into crystalline
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in life is nice and easy.” Mia lost her parents and brother. Mia has to make a decision between life and death. Mia got into a big car accident that put her in a coma. Point of View This book is told in the point of view of first person. Mia tells the story through her own eyes. The author also says “I” and “we”. The point of view of this story helps the reader understand how Mia feels and shows us what she sees through her own eyes. If the author were to chose third-person
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