Food allergies have always been an important part of the food industry since the first time food allergens were noted. It can be very difficult and challenging to many food service industries when it comes to food allergies. According to FARE -- Food Allergen Research and Education -- “Researchers estimate that up to 15 million Americans have food allergies.”. That means that 15 million people that are aware of their food allergens will have some type of restriction when consuming food. This is very
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Canadian suffers foodborne illness per year and CDC (Center for Disease Control) estimates approximately 76 million foodborne illness cases occur in the United States per year. However‚ many foodborne illness cases are unreported. Some of the most common bacteria and viruses that cause foodborne illness are Salmonella‚ Campylobacter‚ Escherichia coli O157:H7‚ and Hepatitis. In the following report‚ you will read some of the major foodborne illness outbreaks in Canada and United States. According
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The first important step in battling allergies is finding out what you’re allergic to. Upon the onset of allergy symptoms‚ head your way to a physician or allergist to identify what triggered the reaction. Allergy Skin Testing is a safe and easy way for them to find out and confirm the allergens that caused the allergic reaction‚ and it can be performed on both children and adults. Common allergy symptoms that may require you to get an allergy skin testing include: Itchiness in the eyes‚ nose‚ throat
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Food Allergies on the Rise General purpose: To inform and persuade audience about specific social problem or issue Specific purpose: To inform the audience about the increasing prevalence of food allergies in children and to persuade them to accept the specific policy changes proposed. Thesis Statement: Food Allergies are on the rise around the world‚ especially among children. This presents a major problem to families‚ schools‚ and hospitals when dealing with children who have food allergies
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Chronic Illnesses and Their Consequences According to the Centers for Disease Control and Prevention (CDC)‚ chronic illnesses – such as heart disease‚ stroke‚ cancer‚ diabetes‚ and arthritis – are among the most common‚ costly‚ and preventable of all health problems in the United States (CDC‚ Chronic Diseases and Health Promotion‚ The Power of Prevention). These illnesses affect the patient’s ability to perform their activities of daily living on their own. For example
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challenging. ADHD is one of the most commonly diagnosed behavioral disorders of childhood. In 2000 the disorder affected 3 to 7 of every 100 school-aged children (American Psychiatric Association (APA)‚ 2000). Today ADHD affects between 1.5 and 3.5 million school-age children in the U.S.‚ or an estimated 5% of all boys and 2% of all girls. This makes ADHD a major health concern. Up to 60% of these children will continue to have symptoms into adulthood. According to the National Institutes of Health‚ more than
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them as well. These hardships were Bad food‚ health‚ sleeping conditions‚ and hygiene. In the civil war‚ many harsh conditions were faced aside from the war. One of them are disease. There were many illnesses that spread throughout the military camps. More people actually died from illnesses and disease than in the actual war itself. The main causes were unsanitary conditions in hospitals‚ Lack of useful medicines and techniques‚ Unclean drinking water‚ Worm infested and moldy food. (stanchak
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If you have asthma its very difficult breathing through your airways. They become more even swollen and the muscles around the airways can tighten when something triggers your symptoms. Common asthma triggers are allergies‚ tobacco‚ medication‚ emotional anxiety and stress‚ viral and bacterial infections. Symptoms of asthma are coughing‚ shortness of breath‚ wheezing‚ and chest tightness. Asthma affects people very differently than people who don’t have asthma. When people breathe normally
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people that have food allergies. Food Allergies affect over 60 million people in the United States. One in thirteen children have a food allergy. Food allergies are a rising epidemic. Food allergies have increased dramatically in the last 20 years. Food allergies affect children and adults of all races and ethnicity. A food allergy can begin at any age (James Baker). Food allergies have many effects on a person. Food allergies affect a person physically and mentally. Food allergies affect a person negatively
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Allergies Some children have food allergies which means that they cannot tolerate certain foods and they may become very ill which may lead to going into anaphylactic shock if they eat certain foods. Some children are allergic to nuts or eggs and it is very important to make sure these foods are avoided which means checking the ingredients of some food products very carefully as every small amount can cause problems for allergic children and also some medical conditions can be cause by a child’s
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