Cabrera 1 Ana Luisa Cabrera Mrs. Salinas English III May 3rd‚ 2012 Fast Food and Obesity Hypertension‚ diabetes‚ high cholesterol‚ heart diseases‚ cancer. The list can go on and on‚ but there is one disease in particular that stands above all of them: obesity. All of these diseases are related to food problems. Many people sees obesity as a disease caused by bad food habits and a lack of physical exercise. Fast food has been blamed by consumers for obesity to happen but‚ are they blaming the
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Fast Food Is Linked to Obesity and Other Serious Health Problems Fast Food ‚ 2009 Seth Stern is a staff writer at The Christian Science Monitor. Despite the fact that nutritional information about fast food is readily available‚ many fast food chains are taking the blame for the rise in obesity and other health problems across the nation. Some lawyers are considering the possibility that fast food chains could be held accountable for the health consequences of eating their food. The chains could
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In this nation‚ fast food is filling up every ounce of our daily lives. An industry that started with a small innocent number of hamburger and hot dog stands has spread to every corner of the nation and the world. When we are to tired or have no time to make dinner after a long and extremely busy day‚ fast food restaurants is where we go to get our meals. Not only that‚ but fast food is now sold at airports‚ cruise ships‚ universities‚ high schools‚ elementary schools‚ and even hospitals. With the
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Have To Be Aware Of! Fast food is an invention of modern times and even if it may seem now and then the best solution for dinner‚ a lot of disadvantages are attributed to the concept of fast food. So what are the advantages and disadvantages of fast food? Fast food can be thought as a useful invention‚ but also as a negative one. As any other things‚ this also presents strong positive aspects and disadvantages. There are a lot of discussions in order to agree whether fast food is beneficial or not
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12/13/12 Fast Food Advertisement Target Children “The problem is when that fun stuff becomes the habit. And I think that’s what’s happened in our culture. Fast food has become the everyday meal.” Michelle Obama stated this quote to inform America that fast food is becoming a problem in the U.S. Fast food had been making business since the 1960’s and proudly serving all across America (Schlosser. 4). It hasn’t been until the 1980’s‚ referred to “the decade of child consumer”‚ where fast food didn’t
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INTRODUCTION Fast food can be defined as any food that contributes little or no nutrient value to the diet‚ but instead provides excess calories and fat. Nowadays‚ there are millions of fast food restaurants in the world that offers their costumers plenty of different meals with a special price. Fast food can be a good way to save time ‚but it is not the proper way for nutrition. Researchers found that eating fast food meals more than twice a week was associated with double the risk of
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ALL ABOUT FA(S)T FOOD In 1921‚ after World War 1‚ vehicles became more popular and more affordable for the middle class; therefore‚ drive-in restaurants were introduced. Founded by Billy Ingram and Walter Anderson‚ the American Company White Castle‚ is generally credited with opening the second fast food outlet and first hamburger chain. Walter Anderson had built the first drive-in restaurant in Wichita in 1916‚ introducing a low cost and high speed hamburger restaurant. White Castle was tremendously
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side of fast food Nowadays a problem of fast food is widespread all over the world. Fast food restaurants are situated almost in every country. The most popular of them are McDonald’s‚ Burger King’s‚ KFC restaurants. Even if it is easy to buy and cheap‚ the health risks outweigh the five minutes of satisfaction that fast food brings. One should carefully think before they eat fast food because there is disadvantages in the fast food. The health risks that come from eating so much fast food are life-threatening
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IS FAST FOOD IS GOOD FOR OUR HEALTH OR NOT In the busy and hectic schedule of modern times‚ people have no time to prepare nutritious food during the day. They have to walk out early in the morning and spend most of the time at workplaces. Thus‚ they have to depend on the instant foods that are available in restaurants and hotels. This is the prime choice of youngsters for the delicious and tempting taste of junk food. In spite of dangers of fast food‚ they appeal to everyone’s appetite irrespective
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thomas goldy Prof. Lastrapes English 1A 19 april‚ 2013 Life in the Fast Food Lane The growth of the fast food industry over the past few decades into what it is today is an undeniable phenomenon that has occurred in an alarmingly rapid pace. The fact of the matter is it seems that a person has a very realistic chance of finding a McDonalds within a 4 mile radius of any household in the country‚ it is also arguable that this is already the case for the world as well‚ and if not now then very
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