of Calcium Hydroxide Used (v/cm3) +0.1 cm3 1 38.65 47.10 8.45 10.0 2 17.55 26.00 8.45 10.0 3 26.00 34.55 8.55 10.0 4 34.55 43.00 8.45 10.0 5 14.15 27.70 8.55 10.0 *there is an assumption that there isn’t an uncertainty for HCl solution* Balanced equation for hydrochloric acid and calcium hydroxide: Ca(OH)2 + 2HCl → CaCl2 + 2H2O Qualitative Data: The dark pink color the indicator gave it immediately vanished after a specific amount of Hydrochloric Acid was added by titration
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Varying the Concentration of 1.0 M HCl | | | | |Concentrations | | |# Drops |# Drops |# Drops |Initial | |# Drops |# Drops |# Drops |Initial |Initial |Final |Final |Reaction Time (sec) |Reaction | |Well # |HCl |Water |Na2S2O3 |HCl |Na2S2O3 |HCl |Na2S2O3 |Trial 1 |Trial 2 |Avg
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Objective: To study the affect of pH on a food preservative. Chemical Equation: C6H5COONa + HCL ------ C6H5COOH + NaCl Procedure: This experiment was started with a clear solution of sodium benzoate and HCl was added to it‚ ultimately producing benzoic acid. First‚ .3395 g of sodium benzoate was weighed‚ then it was dissolved in water‚ causing it to disassociate into ions. Next‚ 3M of HCl were added drop wise to the solution until it reached a pH of 2‚ thus introducing the hydronium ion
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is noted for 4consecutive readings. 7. Dump out the water and return the copper cylinders to your lab instructor now. B. Measurements of H for neutralization reaction. 8. Add 50mL of distilled water to the cup‚ and pipet 10mL of standardized 3.0M HCL into the water in the cup.
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Investigating Chemical Equilibrium Date: 30th April 2013 Due Date: 15th May 2013 Prepared For: M. Seraji Prepared by: Andrea Odunze Abstract Many reactions proceed to a state of equilibrium. A chemical reaction at equilibrium‚ where the rates of the forward reaction and reverse reaction are equal‚ looks like this: A + B AB There are three factors‚ according to Le Chatelier’s principle‚ that affect the equilibrium position and equilibrium constant. These are the concentrations of products
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its (conjugate acid) Carbonic acid was used. The purpose of the experiment was to test the capacity of an undiluted and diluted buffer solution as well as examining the buffering capacity of distilled water using measured concentrations of NaOH and HCL. These replacements of strong acids and bases for weaker ones give buffers their ability to moderate pH. (Stoker 2013). Part 2 of the experiment‚ the buffering capacity of lake water was tested. The ions naturally present in rivers are buffering
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and NA2CO3 with HCl. A chemical reaction is a process that involves rearrangement of the molecular or ionic structure of a substance‚ as opposed to a change in physical form in a nuclear reaction. Titration is when a measured amount of solution of unknown volume is added to a known volume of a second solution until the reaction between them is complete. The objective of this experiment is reacting sodium bicarbonate (NaHCO3) and sodium carbonate (NaCO3) with hydrochloric acid (HCl) to produce sodium
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® Copying is permitted according to the Site Licence Conditions only keep it simple science Preliminary Chemistry Topic 2 METALS What is this topic about? To keep it as simple as possible‚ (K.I.S.S.) this topic involves the study of: 1. OUR USE of METALS 2. CHEMICAL ACTIVITY of the METALS 3. PATTERNS of the PERIODIC TABLE 4. QUANTITY CALCULATIONS... the MOLE 5. METALS from their ORES ...all in the context of how Chemistry contributes to cultural development but first‚ an introduction
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Stoichiometry February 28th‚ 2013 Abstract: The reactions of the Sodium Hydroxide and two acids‚ Hydrochloric Acid and Sulfuric Acid were performed. The heat given off by these two reactions was used to determine the stoichiometric ratio and the limiting reactants in each experiment. Introduction: Coefficients in a balanced equations show how many moles of each reactant is needed to react with each other and how many moles of each product that will be formed. Stoichiometry allows us to
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Approximately 40 mL of the ionized water was added to the 100 mL beaker‚ then in a 10-mL graduated cylinder‚ 5-mL of HCl was measured then added to the 100-mL beaker of water. The 100 mL beaker was then placed on the assembled ring stand. Approximately 40 mL of the 0.1M NaOH was added to the 250 mL beaker. The 40-mL of NaOH was then added to the buret which was then attached to the ring stand. The LabQuest and the Vernier pH sensor was then hooked up and turned on to measure and graph the pH of the
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