intake (DRI)‚ and the iProfile Intake Spreadsheet. Does your dietary intake for the day you recorded provide a healthful diet? Why or why not? The dietary intake that was recorded for day one provided for a healthful diet. I consumed Did you consume the recommended DRI from each of the food groups‚ vitamins‚ and minerals? Good nutrition is important for everyone. Healthful diets enable people of all ages to work productively and feel their best. A food journal of consumed food will allow an individual
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STAYING IN HOSTEL ENSURES STUDENTS’ ACADEMIC EXCELLENCE INTRODUCTION Attention getter General statement Thesis statement Due to this positive environment‚ staying in hostel can ensure students’ academic excellence. PROs Hostels provide the best atmosphere for study. If students enjoy the hostel life in different ways‚ they also work very hard when the time comes for it. BODY 1 Topic sentence Firstly‚ Friends Supporting detail 1 Group discussion Supporting detail 2
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are willing to try a regimen first promulgated by Dr. Robert Atkins several decades ago-The Diet Martyr‚ which means that a diet low in fat and high in legumes and vegetables helped a person lose weight and stay healthy. (Fishman‚ n.d) Atkins‚ a voracious reader of medical literature‚ decided to conduct an experiment with the low-carbohydrate approach‚
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Nutrition Graded Project Part 1: Reading Food Labels 1. 1 cup 2. 3 3. 690 kcal 4. 39% 5. 20% 6. 45% 7. 16% 8. 16% 9. 3g 10. 730 mg 11. Carbs 12. Processed grains because of the amount of calories in it. 13. Because it’s made from noodles‚ which hold a lot of carbs. Part 2: Calculating Target Body Weight 1. 175 * .35 = 61 lbs 2. 175 – 61 = 114 lbs 3. 114/.7 = 162.8 lbs 4. 175 – 162.8 = 12.2; 12.2 * 3‚500 = 42‚700 calories would be need to be burned off. 5. Desired Body Weight Starting Value
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Project Introduction Do you enjoy helping people find solutions to their individual needs? Do you enjoy planning nutritious meals? For this topic‚ you are a dietitian. You work with clients of all ages‚ physical activity levels‚ and backgrounds to assess the individual nutritional needs and goals. You design nutritional plans and weekly menus to help clients meet their individual needs and goals. The lessons in this topic will introduce you to nutritional guidelines and resources that must guide
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BENEFITS OF NUTRITION. Nutrition is the key to develop and maintain state of health that is optimum for human body. It can be classified into six classes that give benefits for our health such as carbohydrates‚ fats‚ vitamins‚ proteins‚ minerals and water needs to acquire from food. (Khosroshahi‚ 2009). “Nutrition means nurturing the body to keep it healthy and functioning”. (Scott‚ 2008). If you lack certain nutrition‚ your health may deteriorate. Therefore‚ the benefits of nutrition are to ensure
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INFORMATION Eating a balanced diet means choosing a wide variety of foods and drinks from all the food groups. It also means eating certain things in moderation‚ namely saturated fat‚ trans fat‚ cholesterol‚ refined sugar‚ salt and alcohol. The goal is to take in nutrients you need for health at the recommended levels. Two examples of a balanced eating pattern are the USDA Food Guide at MyPyramid.gov and the Dietary Approaches to Stop Hypertension (DASH Diet). Both eating patterns emphasize
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eating syndrome”. Is this healthy? 25. People who succeed at maintaining lost weight ________________________________‚ ___________________________‚ & _______________________________________. 26. Describe the relationships between immunity and nutrition. Explain how malnutrition and infection worsen one
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The Mediterranean Diet John Q. Student College University Abstract This paper explores the research available on the history‚ nutritional guidelines‚ and health benefits of the Mediterranean diet (Mediet). A ranking in U.S. News (2014) has the Mediet as one of the top three best diets on a scale of short- and long-term weight loss‚ ease of following‚ nutrition‚ safety and performance as diabetes and heart diet. This paper examines these claims against the research available to
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Heather Toole Mr. Valencic ENGL 101 May 24‚ 2013 Optimum Nutrition Reaching a state of optimum nutrition can completely change a person ’s mind‚ body‚ and life. A sense of well-being can be achieved no matter what age‚ gender or race a person is. It ’s never too late to change the type of life a person lives in order to create something better. A state of optimum nutrition and well-being can be characterized by consistently high energy levels‚ a clear mind and a focus and desire to
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