Service 12/1/2014 Food Safety and Sanitation In today’s dirty‚ filthy‚ impoverished world‚ it is important to keep our food clean. Without clean food‚ we are susceptible to diseases and viruses‚ and our lifespan shortens by years depending on the inflicted disease. Ebola can spread through food. That banana you’re about to eat? It wasn’t properly cleaned. Now you have Ebola. Get ready‚ I’m going to get some facts up in this. Restaurants have to follow a set of rules‚ as do food suppliers. We all
Free Hygiene
2.5 Food Safety Work File Directions: Complete the food safety interactive quiz. Use the information from the interactive quiz to complete the following responses regarding food safety practices. For each of the following food safety practices‚ share at least 2 statements from the interactive quiz. Be sure to put these statements in your own words and explain why they are helpful in preventing food borne illness. An example would be: When dining from a buffet‚ make sure hot food is hot and
Free Cooking
1:Understand child and young person development 1 Understand the expected pattern of development for children and young people from birth to 19 years. 1.1 Explain the sequence and rate of each aspect of development from birth -19 years: Children’s development is continuous. They can develop at different time because they have different life experiences and that means that they develop at different rate and ways. Development does not mean only the physical growth of the children but also include
Premium Child development Childhood Developmental psychology
Food Safety Worksheet November 17‚ 2013 Nutrition Michael Esposito Scenario 1 1. The possible sources for the food borne illnesses are all of the foods due to the heat exposure. Secondly sharing a knife between foods without washing in between in dangerous and can transfer salmonella. After arriving at the BBQ the potato salad was left outside until the meats were cooked which further spoiled the potato salad. 2. Leaving the food in the car for any length
Premium Temperature Nutrition Cooking
The Marketing of Food to Children Bill Cronin DeVry University The Marketing of Food to Children The majority of children today tend to crave more sugary foods‚ fattier foods and other various unhealthy foods. These cravings are the direct result of marketing these types of foods to children through television commercials with the use of catchy music‚ cartoons‚ bright colors‚ TV actors‚ and other fictional characters; for example‚ McDonalds with Ronald McDonald and the Hamburglar. They also
Premium Nutrition Obesity Food
and quicker way of life caused that people talk‚ walk‚ drive and also eat much faster. Therefore a lot of people search for a quick way to get food and they thrive in fast food restaurants. It is needless to mention the most famous one. How many people would not know McDonald’s? Probably very few people. Its restaurants are spread almost all over the word. Most people know how unhealthy food McDonald’s offers and that they should avoid these meals – yes‚ people should be at least aware of stuff like
Premium Junk food Nutrition Fast food
T.D.A 2.4 Equality‚ diversity and inclusion in work with children and young people 1. Understand the importance of promoting equality and diversity in work with children and young people. 1.1. Identify the current legislation and codes of practice relevant to the promotion of equality and valuing of diversity Each school must have set polices which is formed of guidance and procedures these don’t just mean that there for our teaching and learning that’s happening in the classrooms but
Free Discrimination Education Special education
The Treatment of the Mentally Challenged Around 50 million people in our country over the age of five have a disability. “Disability” refers to an individual’s capacity to function within a given social and environmental context . Because of the struggles of disabilities‚ those with them go through more unfair torture and criticism than the ‘normal’ human being. Treatment of those with disabilities has been known to be harsh and cruel. The aggressive unfairness toward the mentally ill and the advantage
Premium Disability Mental disorder Developmental disability
Produce a week’s menu showing balanced meals‚ snacks and drinks for children in their early years following the current government guidelinesEnsure you have included cultural preferences and for various allergies.For this question you need to research what the government guidance is on children’s nutritional needs and healthy eating: It would be worthwhile to research and describe: The Eat well Plate‚ 5 a day‚ Children’s Food Trust‚ The Food Standards Agency - As these are the government guidance
Premium Nutrition Food
and serving food. P6- Explain safe practices necessary in preparing‚ cooking and serving food in a health or social care setting. In this assignment I am going to be outlining and explaining safe practices necessary in preparing‚ cooking and serving food in a health or social care setting and relevant legislation in relation to preparing‚ cooking and serving food. Safe practices of food preparation‚ cooking and service Hygiene Control When you are working in a hospital with food‚ it is highly
Premium Food safety Hygiene Foodborne illness